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The Mandarin Restaurant
Egg noodle with vegetable and spicy sesame dressing with shredded Barbeque pork.
In our Chinese honey mustard dressing.
Per person. Minimum two. Spring rolls, Barbeque ribs, fried prawns, potstickers, brandy fried chicken sticks, crab wontons.
In a lemon dressing.
Shrimp, scallops and crab meat.
Shrimp, chicken, mushrooms, vegetables and sizzling morsels or deep fried rice crust.
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Lemon grass marinated grilled chicken breast.
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Hot. A red curry specialty with shrimp, scallopsand muscles.
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Prawns and slices of tender chicken breast with seasonal fresh vegetables in a delicate cream sauce.
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A delightful combination of shrimp, scallops, calamariand vegetables served on a nest of Hong Kong noodles.
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Hot. Rice noodle.
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This dish was Marc Polo's gift to European cuisine. This is an original peking version of spaghetti with meat in a flavorful sauce, an ancient north China tradition.
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Per person.
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Barbeque pork, chickenand shrimp.
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Choice of shrimp or scallops.
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Beef or chicken.
Menu for The Mandarin Restaurant provided by Allmenus.com
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