Allmenus.com
  • California
  • Sacramento
  • Pilothouse Restaurant

What is Grubhub

Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.

Next

Why use Grubhub

Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.

Previous
Start your order

Pilothouse Restaurant

(916) 441-4440

We make ordering easy. Learn more

Google map
  • 1000 Front Street, Sacramento, CA 95814
  • No cuisines specified

  • Grubhub.com
  • Pilothouse Restaurant

  • (916) 441-4440

    We make ordering easy.

  • Menu
  • Breakfast
  • Starters
    • Fried Calamari $13.00

      Sweet chili aioli.

    • Crab Cakes $17.00

      Stone crab cakes, remoulade sauce.

    • Spanish Mushrooms $10.00

      Cremini mushrooms, white wine, lemon, garlic butter, grilled bread.

    • Fried Brussel Sprouts $9.00

      Dusted with Parmesan and served with a tarragon aioli.

  • Salads
    • Farmhouse Salad $8.00

      Shaved radish, cucumber, grape tomato, black olives, croutons, tarragon ranch.

    • Caesar Salad Caesar $9.00+

      Hearts of romaine, Pecorino romano, and croutons with house-made dressing.

    • Delta King Chop $15.00

      Mixed greens, grilled chicken, Point Reyes bleu cheese, applewood smoked bacon, grape tomato, avocado, hard boiled egg, with bleu cheese shallot vinaigrette.

    • Shrimp Louie $18.00

      Romaine, bay shrimp, asparagus, grape tomatoes.

  • Entrees
    • Fish and Chips $18.00

      Sierra Nevada beer battered cod, hand cut fries, tartar sauce.

    • American Kobe Burger $16.00

      White cheddar, iceberg lettuce, red onion, pickles, brioche bun, hand cut fries.

    • Black Bean Burger $14.00

      Avocado aioli, habanero Jack cheese, tomato, fried onion strings on a brioche bun with hand cut fries.

    • Chicken Club Sandwich $16.00

      Pickled red onion, applewood bacon, cheddar, tomato, arugula, chipotle aioli, herb ciabatta, hand cut fries.

    • Petrale Sole Doree $23.00

      With lemon caper beurre blanc and roasted fingerling potatoes, seasonal vegetables.

    • Pan Roasted Wild Isle Salmon $26.00

      Arugula pesto, fingerling potato with caramelized onions and fennel, baby spinach, fried parsnips.

    • Seafood Linguini $28.00

      Salmon, scallop, calamari, clams and prawns in a tomato cream sauce.

    • Grilled New York Steak $30.00

  • Dinner Appetizers
    • Dinner Fried Calamari $13.00

      Sweet chili aioli.

    • Dinner Spanish Mushrooms $10.00

      Cremini mushrooms, white wine, lemon, garlic butter with grilled bread.

    • Dinner Fried Brussel Sprouts $9.00

      Dusted with Parmesan and served with tarragon aioli.

    • Dinner Crab Cakes $17.00

      Stone crab cakes, remoulade sauce.

  • Dinner Salads
    • Dinner Farmhouse Salad $8.00

      Shaved radish, cucumber, grape tomato, black olive, croutons, tarragon ranch.

    • Dinner Baby Spinach Salad $11.00

      Dried cranberries, red onions, point reyes blue cheese, poppy seed vinaigrette.

    • Dinner Caesar Salad $12.00

      Hearts of romaine, Parmesan, croutons, with house-made Caesar dressing.

  • Dinner Entrees
    • Dinner Pan Roasted Wild Isle Salmon $28.00

      Arugula pesto, fingerling potato with caramelized onion and fennel, baby spinach, fried parsnip.

    • Dinner Seafood Linguini $28.00

      Salmon, scallop, calamari, clams and prawns in a tomato cream sauce.

    • Dinner Pan Roasted Rosemary Lemon Chicken $24.00

      Trumpet and cremini mushroom and black garlic risotto, seasonal vegetables.

    • Dinner Petrale Sole Doree $23.00

      With lemon caper beurre blanc and roasted fingerling potatoes, seasonal vegetables.

    • Dinner Pan Seared Day Boat Scallops $28.00

      Crayfish and tomato risotto, grilled lemon.

    • Dinner Grilled New York Steak $34.00

      Certified angus beef, roasted garlic mashed potatoes and seasonal vegetables.

    • Dinner 16 oz. Grilled Rib-Eye Steak $39.00

      Certified Angus beef with Parmesan cheese and garlic smashed fingerling potatoes, seasonal vegetables.

  • Weekend Starters and Salads
  • Dessert
    • Heavenly Flourless Chocolate Cake $8.50

      Decadent flourless cake served with vanilla bean ice cream and drizzled with a rich chocolate sauce.

    • Trio of Sorbet $8.50

      3 seasonal flavors made from fresh fruit.

    • Old Fashioned Hot Fudge Sundae $8.50

      Vanilla ice cream, hot fudge, whipped cream sliced almonds and Oreo cookie crumbs.

Menu for Pilothouse Restaurant provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • Notice of Financial Incentive
©2023 GrubHub, Inc. All rights reserved.