House made tortilla chips, shredded cheddar and mozzarella cheese, nacho cheese, olives, sour cream, pico de gallo and house made guacamole.

House made tortilla chips, shredded cheddar and mozzarella cheese, nacho cheese, olives, sour cream, pico de gallo and house made guacamole.

Hot wings, zucchini planks, chicken tenders, steak fries.

Three 2 oz. Angus beef sliders on a hawaiian sweet rolls with cheddar cheese, grilled onions, 56 aioli sauce and a pickle.

Two chicken or steak tacos with cilantro, red onions with a mild sauce served in double corn tortillas.

Two grilled mahi mahi fish tacos served in flour tortillas with cabbage, diced tomatoes, cilantro and taco sauce.

Lightly breaded, deep-fried strips and rings with cocktail sauce on the side.

Drums and wings, lightly breaded, served with traditional wing sauce.

Fried white chicken tenders with steak fries, served with your choice of dipping sauce.

Stuffed jalapeno poppers with cream cheese and your choice of dipping sauce.

Two flour tortillas filled with your choice of chicken or steak, cheese, served with pico de gallo and sour cream.

Lightly breaded zucchini planks and your choice of dipping sauce.

Lightly breaded and fried onion rings.

Served with spicy aioli and ranch.

Served with rosemary country potatoes.

3 eggs scrambled, cheese, with your choice of vegetables. Served with rosemary potatoes.

Two scrambled eggs wrapped in a flour tortilla with cheese, salsa and your choice of vegetables. Served with rosemary potatoes.

6 Ounces Angus steak, 2 eggs, rosemary country potatoes.

3 fluffy pancakes with maple syrup and butter.

Two eggs, cheese, bacon or ham on sourdough, rosemary country potatoes.

Two biscuits served with sausage gravy.

Romaine lettuce, spring mix, New York angus beef, blue cheese, tomatoes, red onion, croutons, served with balsamic vinaigrette.

Romaine lettuce and spring mix, turkey, bacon, ham, tomatoes, red onion, olives, cheddar and provolone cheeseand hard boiled eggs.

Romaine lettuce, sun dried tomatoes, croutons and parmesan cheese.

Romaine lettuce, spring mix, tomatoes, red onion, Albacore tuna salad with carrots and celery.

Romaine lettuce, spring mix, tomatoes, red onion and olives.

Sliced tri-tip, onions and tomatoes, served on Dutch crunch roll.

Turkey, ham, bacon, cheddar and provolone cheese, tomatoes, lettuce and mayonnaise, served on sourdough.

7 Ounces grilled chicken breast, pepper jack, red onions, tomatoes, romaine lettuce with a mild chipotle sauce, served on focaccia bread.

8 Ounces choice-grade steak, mushrooms, red onions, pepper jack cheese and mayonnaise, served on toasted sourdough bread.

With Swiss cheese, mayonnaise and mustard, served on Dutch crunch roll.

Albacore tuna, lettuce, onions, tomatoes and mayonnaise, served on multi-grain bread.

Turkey, Swiss cheese, tomato, onion and 56 aioli sauce, served on grilled focaccia bread.

Grilled tri-tip, pepper jack cheese, onions, horseradish and spicy aioli, served on grilled focaccia bread.

Crumbled blue cheese, red onion, tomatoesand romaine lettuce.

Grilled mushrooms, tomatoes, spring mix and cheddar cheese.

Romaine lettuce, tomatoes, onions.

With our chef's own signature hand-made whiskey sauce, topped with sweet onion rings, bacon, spring mix, tomatoes, and cheddar cheese.

Garden burger with red onions, tomatoes, spring mix, pepper jackand cilantro dressing.

Avocado, Swiss cheese, bacon, tomato and spring mix on a brioche bun.

Bass ale beer-battered cod served with french fries and malt vinegar.

Grilled chicken breast, garlic mashed potatoes, steamed vegetables, garlic bread and a side salad.

12 Ounces Rib eye steak served with steamed vegetables, garlic mashed potatoes, garlic bread and a side salad.