Chan's Restaurant
(916) 731-7020

We make ordering easy.

Lunch Special

All lunch special includes: soup, egg roll, fried wonton and pork fried rice.
- L-1. Pork Szechuan $6.50
  
  Hot and spicy.
- L-2. Sweet and Sour Pork $6.50
- L-3. Fresh Mushroom Chicken $6.50
- L-4. Cashew Chicken $6.50
- L-5. Kung Pao Chicken $6.50
  
  Hot and spicy.
- L-6. Sweet and Sour Chicken $6.50
- L-7. Lemon Chicken $6.50
- L-8. Broccoli Chicken $6.50
- L-9. Fresh Garlic Chicken $6.50
  
  Hot and spicy.
- L-12. Fresh Broccoli Garlic Sauce $6.50
- L-13. Vegetable Combination $6.50
- L-14. Bean Curd with Vegetables $6.50
- L-15 Broccoli Beef $6.50
- L-16 Oyster Sauce Beef $6.50
- L-17. Mongolian Beef $6.50
  
  Hot and spicy.
- L-18. Kung Pao Beef $6.50
  
  Hot and spicy.
- L-19. Ginger Beef $6.50
- L-20. Beef with Snow Peas $6.50
- L-21. Vegetable Chicken $6.50
- L-22. Cashew Shrimp $7.25
- L-23. Shrimp and Chicken Hunan Style $7.25
  
  Hot and spicy.
- L-24. Shrimp with Vegetables $7.25
- L-25. Broccoli Shrimp $7.25
- L-26. Sweet and Sour Shrimp $7.25
- L-27. Fresh Garlic Shrimp $7.25
  
  Hot and spicy.
- L-28. Triple Delight $7.25
- L-29. Kung Pao Shrimp $7.25
  
  Hot and spicy.
- L-30. Orange Chicken $7.25
  
  Hot and spicy.
- L-10. General Chicken $6.50
  
  Hot & spicy.
- L-11. Sesame Chicken $6.50

Appetizers
- A-3. Fried Wonton (12) $3.75
- A-4. Paper Wrapped Chicken (8) $5.95
- A-5. Pot Stickers (8) $6.95
- A-6. B.B.Q. Pork $6.50
- A-7. Garlic Chicken Wings or Crispy Wings (10) $8.25
  
  Hot and spicy.
- A-8. B.B.Q. Honey Spare Ribs (4) $7.50
- A-9. Fried Prawns (8) $7.50
- A-10. Bo Bo Tray $11.95
  
  For two. Crab cheese wonton, fried prawns, B.B.Q. spare ribs, egg roll, paper wrapped chicken, beef sticks and chicken wing.
- A-1. Cheese Wonton (8) $4.95
- A-2. Egg Roll (4) $4.95

Soups
- S-6. Sugum Wonton Soup $8.25
- S-5. Sizzling Rice Soup $8.25
- S-4. Egg Flower Soup $6.25
- S-1. Hot and Sour Soup $6.25
  
  Hot and spicy.
- S-3. Wonton Noodle Soup $7.00
- S-2. Wonton Soup $6.25

Rice Plates
- Chicken with Cashew Nut $7.95
- Broccoli Beef $7.95
- Mongolian Chicken $7.95
  
  Hot and spicy.
- Garlic Chicken $7.95
  
  Hot and spicy.
- Broccoli Chicken $7.95
- Bean Curd with Shrimp $8.50
- Oyster Sauce Beef $7.95
- Vegetable Chicken $7.95
- Shrimp with Vegetables $8.50
- Tofu Beef $7.95

Chef'S Specialties
- CS-31. Mandarin Triple Delight $10.25
  
  Beef, chicken, shrimp and broccoli sauteed in brown sauce.
- CS-22. House Special In Sizzling Plate $10.25
  
  Shrimp, scallops, chicken and roastpork brown sauteed with fresh vegetable in sauce and served on a hot plate.
- CS-30. Seafood Sizzling Combo $10.25
  
  Shrimp, scallops, crab meat and squid all toss cooked with mixed vegetables and served on a sizzling platter.
- CS-29. Dragon and Phoenix $10.25
  
  Chunk of chicken sauteed in hot spicy and jumbo shrimp mixed vegetables sauteed with wine white sauce.
- CS-33. Shrimp & Chicken Hunan Style $10.25
- CS-21. Happy Family $11.95
  
  Special blend of shrimp, scallops, roast pork, chicken, crab meat, beef and mixed vegetables in chef's special brown sauce.
- CS-28. Salt Baked Shrimp $10.25
  
  Hot and spicy. Whole shell shrimp baked with salt and green pepper.
- CS-26 Vanilla Shrimp with Glazed Walnut $10.25
  
  Shrimp lightly battered and fried to golden then blended in a vanilla flavored sauce and sprinkled with honey glazed walnut.
- CS-27. Shrimp and Scallops In Black Bean Sauce $10.25
  
  Hot and spicy. Shrimps and scallops stir-fried with bell peppers and onions in a spicy black bean sauce.
- CS-24. Kung Pao Delight $10.25
  
  Hot and spicy. Shrimps and chicken sauteed with peanuts and vegetables in hot pepper sauce.
- CS-23. Hunan Triple Delight $10.25
  
  Hot and spicy. Shrimp, sliced beef, chicken breast sauteed with broccoli, green pepper, mushrooms and squash in hunan sauce.
- CS-20. Shrimp and Scallop In Garlic Hot Sauce $10.25
  
  Hot and spicy. Marinated shrimp and scallops sauteed with water, chestunt, celery, onionsand black mushroom in fresh garlic hot sauce.
- CS-32 Crispy Shrimp $10.25
  
  Hot and spicy.
- CS-25. Four Seasons $10.25
  
  A combination of shrimp, scallops, chicken and roast pork sauteed with fresh vegetable in house special brown sauce.

Fowl
- F-59. Curry Chicken $8.95
  
  Hot and spicy. Sliced chicken breast sauteed with carrots and onions in Chinese curry.
- F-57. Deluxe Vegetable Chicken $8.95
  
  Sliced chicken breast sauteed with fresh vegetables in a brown sauce.
- F-68. Hunan Chicken $8.95
  
  Hot and spicy. Diced chicken, bell pepper, broccoli, squash, mushroom in hunan sauce.
- F-56 Lemon Chicken $8.95
  
  Boneless chicken breast battered and fried to golden-crunchy, then glazed with lemon flavor sauce.
- F-69. Broccoli Chicken $8.95
  
  Sliced white chicken meat sauteed with fresh broccoli in a savory light brown sauce.
- F-61. Chicken with Cashew Nuts $8.95
  
  Diced chicken cooked with celery and squash in rich brown sauce and topped with whole roasted cashew nuts.
- F-62. Chicken with String Beans $8.95
  
  Hot and spicy. Sliced chicken meat sauteed with fresh string bean in a delicious hot sauce.
- F-60. Fresh Mushroom Chicken $8.95
  
  Sliced chicken sauteed with fresh mushroom in house special brown sauce.
- F-64. Mongolian Chicken $8.95
  
  Hot and spicy. Sliced white meat chicken stir-fried with scallions and yellow onions in hot pepper seasoning.
- F-54. Garlic Hot Chicken with Black Bean Sauce $8.95
  
  Hot and spicy. Diced chicken sauteed with bell peppers and onions in spicy black bean sauce.
- F-63. Double Mushroom Chicken $8.95
  
  Two kinds of mushrooms sauteed with chicken in house special sauce.
- F-58. Fresh Garlic Chicken $8.95
  
  Hot and spicy. Chicken sauteed with water chestnuts and zucchini in fresh garlic hot sauce.
- F-55. Sweet and Sour Chicken $8.95
  
  tender chicken battered and fried w- bell pepper, pineapple chunks and onions, served in a delicious sweet and sour sauce.
- F-71. Chicken with Snow Peas $8.95
  
  Snow peas stir-fried with slices of chicken in a light wine sauce.
- F-52. Mu Shu Chicken $9.50
  
  Sliced chicken breast stir fried with eggs, cabbage, black fungus, bamboo shoots, yellow and green onions and served with (4) thin pancakes.
- F-67. Sesame Chicken $8.95
  
  Chunks of chicken battered and deep-fried then cooked in sesame flavor sauce.
- F-53. Kung Pao Chicken $8.95
  
  Hot and spicy. Chicken sauteed with vegetables in a hot pepper sauce and topped with peanuts.
- F-65. Szechuan Chicken $8.95
  
  Hot and spicy. Chunk chicken breast battered and deep-fried to golden brown, then blended with Szechuan sauce.
- F-66. General Chicken $8.95
  
  Hot and spicy. Crispy in chunks of chicken sauteed in spicy tangy and sweet flavored sauce.
- F-72. Orange Chicken $8.95
  
  Hot and spicy.

Vegetables
- V-73. Mu Shu Vegetable $7.95
  
  Shredded cabbage stir-fried with bamboo shoots, black fungus, yellow and green onions and served with (4) thin pancakes and hoisin sauce.
- V-74. Vegetable Combination $7.50
  
  Fresh seasonal vegetables sauteed in light wine sauce.
- V-75 Snow Peas with Water Chestnut $7.50
  
  Fresh snow peas and water chestnuts sauteed in a white sauce.
- V-76. Broccoli with Oyster Sauce $7.50
  
  Fresh broccoli cooked in oyster sauce.
- V-77. Broccoli in Fresh Garlic Sauce $7.50
  
  Hot and spicy. Fresh broccoli sauteed in fresh garlic hot sauce.
- V-78. Broccoli and Mushroom $7.50
  
  Fresh broccoli cooked with mushrooms in house special brown sauce.
- V-80. String Beans Szechuan Style $7.95
  
  Hot and spicy. Fresh string beans sauteed in szechan style.
- V-81. Deep Fried Bean Curd with Vegetable $7.95
  
  Fried tofu sauteed with fresh mixed vegetables.
- V-82. Bean Curd with Black Mushroom $7.95
  
  Deep fried tofu sauteed with black mushrooms in oyster sauce.

Pork
- P-86. Family Style Bean Curd $8.25
  
  Slices of Barbeque pork sauteed with fresh mixed vegetables and fried tofu in house special brown sauce.
- P-95. Salt Baked Spare Ribs $8.95
- P-90. Mapo Tofu $8.25
  
  Hot and spicy. Fresh diced bean curd cooked with pork in a red chili paste and garlic hot sauce.
- P-89. Broccoli Pork $8.25
- P-94. Peking Spare Ribs $8.95
- P-85. Pork with String Beans $8.25
  
  Hot and spicy. Strips of pork sauteed with fresh string beans in a hot sauce.
- P-87. Szechuan Pork $8.25
  
  Hot and spicy. Strips of pork sauteed with black fungus, water chestnuts, celery and scallions in szechuan sauce.
- P-88. B.B.Q. Pork with Snow Peas $8.25
  
  Sliced Barbeque pork sauteed with fresh snow peas in a light brown sauce.
- P-84. Sweet and Sour Pork $8.25
  
  Pork cubes battered and fried to golden brown, served w- bell pepper, onions and pineapple chunks in sweet and sour sauce.
- P-91. Mu Shu Pork $8.95
  
  Shredded strips of pork cooked with eggs, cabbage, black fungus, bamboo shoots yellow and green onions, served with (4) thin pancakes.
- P-93 Black Mushroom with Pork $8.25

Beef
- B-102. Beef with Spicy Black Bean Sauce $9.50
  
  Slices of beef sauteed with bell pepper and onion in spicy black bean sauce.
- B-98. Broccoli Beef $9.50
  
  Sliced beef sauteed with fresh broccoli in light brown sauce.
- B-103. Beef with String Beans $9.50
  
  Fresh string beans sauteed with beef in aspecial hot sauce.
- B-107. Beef with Snow Peas $9.50
  
  Sliced beef sauteed with fresh snow peas in house special brown sauce.
- B-104. Beef with Assorted Vegetables $9.50
  
  Sliced beef toss cooked with fresh assorted vegetables in a delicious brown sauce.
- B-99 Beef with Tofu $9.50
  
  Sliced beef sauteed with deep fried bean curd in house special brown sauce.
- B-96. Mu Shu Beef $9.50
  
  Slices of beef cooked with eggs, cabbage, black fungus, bamboo shoots, yellow and green onions, served with (4) thin pancakes.
- B-105. Tomato Beef $9.50
  
  Chunks of fresh tomatoes cooked with sliced beef.
- B-101. Kung Pao Beef $9.50
  
  Sliced beef sauteed scallion and peanuts in a hot pepper sauce.
- B-110. Hunan Beef $9.50
  
  Sliced beef, bell pepper, broccoli, squash, fresh mushroom sauteed in hunan sauce.
- B-100. Beef with Oyster Sauce $9.50
  
  Sliced beef sauteed in fresh mushrooms, squash, napa, carrot, snow peas sauteed in oyster sauce.
- B-97. Mongolian Beef $9.50
  
  Sliced beef stir-fried with scallions and onions in hot pepper spices.
- B-108. Ginger Beef $9.50
  
  Slices of beef sauteed with fresh ginger and green onions.
- B-109. Szechuan Beef $9.50
  
  Thinly sliced beef cooked with scallions in szechuan sauce.

Egg Fu Yung
- E-5. Shrimp Egg Fu Yung $8.95
- E-2. Chicken Egg Fu Yung $7.95
- E-1. Vegetable Egg Fu Yung $7.95
- E- House Egg Fu Yung $8.95
- E-3. Roast Pork Egg Fu Yung $7.95
- E-4. Beef Egg Fu Yung $7.95

Seafood
- S-34 Mu Shu Shrimp $10.50
  
  Shredded cabbage, black fungus, carrots, eggs, yellow and green onions stir-fried with shrimp and served with (4) thin pancakes and hoisin sauce.
- S-35. Sweet and Sour Shrimp $9.95
  
  Shrimp battered and deep fried to golden-crunchy with sweet and sour sauce.
- S-36. Curry Squid $9.95
  
  Hot and spicy. Sliced squid stir-fried wit potatoes and onions in Chinese curry.
- S-37. Salt Bake Squid $9.95
  
  Hot and spicy.
- S-38 Szechuan Shrimp $9.95
  
  Hot and spicy. Shrimp cooked with water chestnut, carrot and snow peas in szechuan sauce.
- S-39 Kung Pao Shrimp $9.95
  
  Hot and spicy. Shrimp cooked with peanuts, bell peppers, celery, squash in hot sauce.
- S-40. Curry Shrimp $9.95
  
  Hot and spicy. Shrimp sauteed with potatoes, onions, in Chinese curry.
- S41. Fresh Garlic Shrimp $9.95
  
  Hot and spicy. Shrimp sauteed with celery, squash and black fungus in fresh garlic in hot sauce.
- S-42 Shrimp with Vegetables $9.95
  
  Shrimp stir-fried with fresh vegetables in wine white sauce.
- S-43. Shrimp with Cashew Nuts $9.95
  
  Shrimp sauteed with chopped celery and squash in a rich brown sauce and topped w- whole roasted cashew nuts.
- S-44. Shrimp with Broccoli $9.95
  
  Shrimp sauteed with fresh broccoli in a savory light brown sauce.
- S-45. Shrimp with Snow Peas $9.95
  
  Fresh snow peas sauteed with shrimp in white sauce.
- S-46. Garlic Hot Shrimp $9.95
  
  Hot and spicy. Slightly battered shrimp sauteed with green pepper in hot garlic sauce.
- S-47 Shrimp with Black Bean Sauce $9.95
  
  Hot and spicy. Shrimp sauteed with onions and bell peppers in a hot sauce made with black bean sauce.
- S-48 Shrimp with String Beans $9.59
  
  Hot and spicy. Shrimp cooked with fresh string bean in a savory hot sauce.
- S-49. Kung Pao Scallops $12.75
  
  Hot and spicy. Scallops sauteed w- celery, squash, bell peppers, yellow onions and whole roasted peanuts in hot pepper sauce.
- S-50. Scallop with Vegetables $12.75
  
  Scallops mix-sauteed with all kind of fresh vegetables in house special wine sauce.
- S-51. Szechuan Scallops $12.75
  
  Hot and spicy. Scallops mix with black fungus, water chestnuts, squash and scallions in szechaun sauce.

Chow Mein / Noodles
- N-9. House Special Chow Fun $8.50
- N-6. House Special Chow Mein $8.50
- N-2. B.B.Q. Pork Chow Mein $7.00
- N-4. Beef Chow Mein $7.00
- N-11. Seafood Pan Fried Noodle (Hong Kong Style) $8.95
- N-8. Chicken Chow Fun $7.50
- N-10 House Special Pan Fried Noodle (Hong Kong Style) $8.95
- N-5. Shrimp Chow Mein $8.50
- N-7. Beef Chow Fun $7.50
- N-3. Chicken Chow Mein $7.00
- N-1. Vegetable Chow Mein $7.00

Fried Rice
- R-4. Beef Fried Rice $7.25
- R-5. Shrimp Fried Rice $7.50
- R-3 Chicken Fried Rice $7.25
- R-2. B.B.Q. Pork Fried Rice $7.25
- R-7. Steamed Rice $1.25
  
  Per person.
- R-6. House Special Fried Rice $8.50
- R-1. Vegetable Fried Rice $7.25

Family Dinner

Minimum for 2 or mpre persons.
- Chan's Special $27.90
  
  B.B.Q. ribs and fried prawns, subgum wonton soup, kung pao delight, 4 seasons, steamed rice or fried rice.
- Szechuan $23.90
  
  Paper wrapped chicken and fried prawns, hot and sour soup or wonton soup (hot and spicy), Mongolian beef (hot and spicy), hunun chicken (hot and spicy), steamed rice or fried rice.

Combination Plates
- Combination $9.50
  
  Egg roll and cheese wonton, pork fried rice, chicken chow mein.

Menu for Chan's Restaurant provided by Allmenus.com

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Chan's Restaurant