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Vinoteca Restaurant & Bar
Italian meats and cheeses with crostini and olives.
Lightly breaded and fried eggplant, Parmesan, fresh mozzarella, marinara.
Fried risotto cakes, mushroom demi, truffle oil, grana.
Baby artichoke hearts, tomatoes, Parmesan, baked crostini.
Focaccia, garlic butter, Parmesan, marinara.
Fried calamari, house pickles, aioli, spicy cocktail sauce.
Romaine heart, roasted red onions, bacon, gorgonzola, buttermilk dressing.
Spinach, hard cooked egg, avocado, grilled red onions, olives, pan roasted salmon, bacon vinaigrette.
Prawns, Romaine, hard cooked egg, avocado, tomatoes, 1000 island.
Mixed greens, shaved carrots, tomatoes, croutons, champagne vinaigrette.
Romaine, croutons, grana, garlic anchovy dressing (contains raw egg).
Little gems, salami, mixed olives, radicchio, fontina, red wine vinaigrette.
Vegetables, roasted tomatoes, cannellini beans, shaved grana.
Little gems, salami, mixed olives, radicchio, fontina, red wine vinaigrette.
Romaine, croutons, grana, garlic anchovy dressing.
Mixed greens, shaved carrots, tomatoes, croutons, champagne vinaigrette.
Grilled half Romaine, bacon, roasted red onions, gorgonzola buttermilk.
Fresh vegetables, light broth, cannellini beans, grana.
Italian meats and cheeses with crostini and olives.
Lightly breaded and fried eggplant, Parmesan, fresh mozzarella, marinara.
Fried risotto cakes, mushroom demi, truffle oil, grana.
Focaccia, garlic butter, parmesan, marinara.
Baby artichoke hearts, tomatoes, Parmesan, baked crostini.
Focaccia, garlic butter, Parmesan, marinara.
Fried calamari, house pickles, aioli, spicy cocktail sauce.
Chicken, pesto sauce, pine nuts, roasted red bell peppers, mozzarella.
Marinara, salami, sausage, pepperoni, prosciutto, garlic, mozzarella.
Marinara, mozzarella, choice of 2 toppings.
Romas, basil, fresh mozzarella, lite red sauce.
Grilled half Romaine heart, roasted red onions, bacon, gorgonzola buttermilk dressing.
Spinach, hard cooked egg, avocado, grilled onions, olives, pan roasted salmon, warm bacon vinaigrette.
Little gems, salami, mixed olives, radicchio, fontina, red wine vinaigrette.
Romaine, grana, croutons, garlic, anchovy dressing.
Gulf prawns, Romaine, hard cooked egg, avocado, tomatoes, 1000 Island.
Mixed greens, tomatoes, crispy onions, flat iron steak, gorgonzola butter milk dressing.
Baby arugula, red quinoa, toasted walnuts, dried cherries, walnut vinaigrette.
Low sodium broth with fresh vegetables, cannellini beans, grana.
Baby greens, shaved carrots, tomatoes, croutons, champagne vinaigrette.
1/2lb grilled Angus, cheddar, Romaine lettuce, tomato, house pickles, roasted red onions, aioli on a crustini bun.
Grilled salmon, Apple-Wood bacon, arugula, tomato, basil mayo, toasted sliced ciabatta.
Toasted sliced ciabatta bread, melted cheddar cheese.
House made meatball (beef and sausage), marinara, mozzarella, parmesan, toasted steak roll.
Hand cut New York steak, sautéed spinach, garlic aioli, toasted steak roll.
Chicken breast, whole grain mustard aioli, tomato, arugula, mozzarella, toasted steak roll.
Proscuitto, salami, sausage, pepperoni, fresh garlic, red sauce, mozzarella.
Marinara, fresh mozzarella, choice of 2 meat or vegetable toppings.
Romas, basil, fresh mozzarella, lite red sauce.
Red sauce, mozzarella.
Grilled chicken, basil pesto, roasted red peppers, pine nuts, mozzarella.
Hand cut New York steak, sauteed spinach, garlic aioli, toasted steak roll.
1/2 lb. grilled Angus, cheddar, Romaine lettuce, tomato, house pickles, roasted onions, aioli on a crustini bun.
Chicken breast, whole grain mustard aioli, tomato, arugula, mozzarella, toasted steak roll. Served with fries.
Grilled salmon, Apple-Wood bacon, arugula, tomato, basil mayo, toasted sliced ciabatta.
Housemade meatballs (beef and sausage), marinara, mozzarella, Parmesan, steak roll. Served with fries.
Housemade with roasted butternut squash, ricotta, cream sauce.
Clams, white wine butter sauce, garlic, chili flakes.
Layers of housemade pasta, beef ragu, mozzarella, ricotta, bechamel, marinara, grana.
Soft housemade potato gnocchi with choice of gorgonzola cream, marinara, bolognese, or creamy pesto.
Mussels, puttanesca sauce, olives, toasted bread crumbs.
Brown rice spaghetti, seasonal vegetables, mushrooms, garlic, olive oil, chili flakes.
Spaghetti bolognese, 3 meatballs (beef and sausage), Parmesan.
Breaded chicken breast with Parmesan and mozzarella, spaghetti marinara.
El dente housemade fettuccine, salmon, local zucchini, roasted garlic, alfredo sauce.
Layers of pasta, beef ragu, bechamel, marinara, mozzarella.
Spaghetti, meat sauce, 1 meatball (beef and sausage), parmesan.
Breaded chicken breast with parmesan and mozzarella, spaghetti marinara.
Grilled chicken, basil pesto, roasted red peppers, pine nuts, mozzarella.
Red sauce, mozzarella.
Proscuitto, salami, sausage, pepperoni, fresh garlic, red sauce, mozzarella.
Romas, basil, fresh mozzarella, lite red sauce.
Pan seared scallops, asparagus risotto.
Grilled salmon filet, orange buerre blanc, herb couscous, grilled asparagus.
Spicy bouillabaisse with mussels, clams, scallops, fish, prawns, salmon, pine nuts, toast.
Country Italian fried chicken, garlic mashed potatoes, gravy, seasonal vegetables.
Naturally raised veal, mushroom marsala sauce, garlic mashed potatoes, fresh vegetables.
Flat iron steak, creamy polenta, spinach, pesto, crispy onions.
6 oz. Tender filet mignon, seasonal side and vegetables.
Housemade with roasted butternut squash, ricotta, cream sauce.
Brown rice spaghetti, seasonal vegetables, mushrooms, garlic, olive oil, chili flakes.
Mussels, puttanesca sauce, olives, toasted bread crumbs.
Clams, white wine butter sauce, garlic, chili flakes.
Breaded chicken breast with Parmesan and mozzarella, spaghetti marinara.
Spaghetti bolognese, three meatballs (beef and sausage), Parmesan.
Soft housemade potato gnocchi with choice of gorgonzola cream, marinara, bolognese, or creamy pesto.
El dente housemade fettuccine, salmon, local zucchini, roasted garlic, alfredo sauce.
Layers of housemade pasta, beef ragù, mozzarella, ricotta, béchamel, marinara, grana.
Naturally raised veal, mushroom marsala sauce, garlic mashed potatoes, fresh vegetables.
Flat iron steak, creamy polenta, spinach, pesto, crispy onions.
Grilled salmon filet, orange buerre blanc, herb couscous, grilled asparagus.
Pan seared scallops, asparagus risotto.
Country Italian fried chicken, garlic mashed potatoes, gravy, seasonal vegetables.
Spicy bouillabaisse with mussels, clams, scallops, fish, prawns, salmon, pine nuts, toast.
Gulf prawns, Romaine, hard cooked egg, avocado, tomatoes, 1000 Island.
Grilled half Romaine heart, roasted red onions, bacon gorgonzola buttermilk dressing.
Romaine, grana, croutons, garlic anchovy dressing.
Low sodium broth with fresh vegetables, cannellini beans, grana.
Baby greens, shaved carrots, tomatoes, croutons champagne vinaigrette.
Spinach, hard cooked egg, avocado, grilled onions, olives, pan roasted salmon, warm bacon vinaigrette.
Mixed greens, tomatoes, crispy onions, Flat iron steak, gorgonzola butter milk dressing.
Little gems, salami, mixed olives, radicchio, fontina, red wine vinaigrette.
Baby arugula, red quinoa, toasted walnuts, dried cherries, walnut vinaigrette.
Menu for Vinoteca Restaurant & Bar provided by Allmenus.com
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