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Dawson's

(916) 321-3600

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  • 1209 L Street, Sacramento, CA 95814
  • American ,  American (New) ,  Steak
  • $$$$$
  • Grubhub.com
  • Dawson's

  • (916) 321-3600

    We make ordering easy.

  • Menu
  • Starters - Salads
    • Dawson's Caesar Salad $10.00

      Romaine, capers, white anchovy garlic crostone.

    • Warm Spinach Salad $11.00

      Warm bacon vinaigrette, pecans blackberry gastrique, peach applewood smoked bacon.

    • Heirloom Tomato Salad $11.00

      Ricotta, charred eggplant basil and shishito pepper emulsion.

    • Wedge Salad $10.00

      Baby iceberg, house made ranch blue cheese, oven dried tomatoes bacon crostone.

  • Starters - Sea
    • Plum Cured Hamachi $15.00

      Lemon cucumber, calamari castelvetrano olive, baby coconut jalapeno and watermelon glaze.

    • Pan Seared Diver Scallops $16.00

      Avocado cream, benton's country ham pickled baby corn, bottarga.

    • Poached Shrimp $15.00

      Sweet corn cream, baby tomatoes horseradish, applewood smoked bacon.

    • Dungeness Crab Cakes $16.00

      Petite herb and sprout salad chipotle aioli.

  • Starters - Land
    • Everything Spiced Bone Marrow $14.00

      Roasted shallots, pickled green onion grilled country bread.

    • Dawson's Deviled Eggs $11.00

      Pickled okra, shaved jalapeno espelette pepper.

    • Onion Soup $9.00

      Gruyere, Parmesan, chives garlic crostone.

  • Specialty Meats
    • Grass Fed Beef Tenderloin - Sun Fed Ranch (8 oz.) $38.00

    • Bone-In Pork Chop - Mangalista Pork $35.00

      Hazelnut finished.

    • 6 oz. Filet $35.00

      Niman ranch with black truffle butter crust and red wine reduction sauce.

    • Salt Crusted Prime Rib (12 oz.) $28.00

    • New York Strip - Brandt Beef (12 oz.) $36.00

    • 28 Day Dry Aged Kansas City Strip - Flannery Beef (16 oz.) $43.00

    • American Kobe Flat Iron - Snake River (8 oz.) $35.00

    • Bone-In Ribeye - Brandt Beef (18 oz.) $42.00

    • Filet - Brandt Beef $33.00

  • House Specialties
    • Dawson's Burger $22.00

      Sunfed beef, brioche bun, bearnaise aioli fiscallini farms cheddar cheese, D.C. fat fries.

    • Tagliolini Pasta $26.00

      Roasted mushrooms, baby corn, poached egg, Parmesan cheese, black truffle olive oil.

    • Superior Farms Lamb Rack $4.00

      Tomato and parsley quinoa salad, cucumber yogurt.

    • Pan Seared Duck Breast $28.00

      D.C. confit, grilled okra, pork belly corn, pickled jimmy nardello peppers.

    • Seafood Cioppino $42.00

      Lobster, scallops, mussels, manila clams market fish, king crab.

  • Enhancers
    • Alaskan King Crab $13.00

    • Seared Scallops $12.00

    • Jumbo Prawns $12.00

    • Maine Lobster Tail $14.00

  • Sides
    • Heirloom Baby Squash $7.00

      Red quinoa and currants.

    • Wild Mushrooms $8.00

    • Baby Corn Gratin $8.00

    • Lobster Mac N' Cheese & Sterling Caviar $9.00

    • Hand-Cut Fries $10.00

    • Loaded Baked Potato $10.00

    • Bloomsdale Creamed Spinach $7.00

    • Yukon Potato Puree $7.00

  • Dessert
    • Chocolate and Sweet Cream Ho Ho $9.00

      Almond flour, chocolate nib.

    • Strawberry Rhubarb Tart $9.00

      Oatmeal crisp, vanilla bean ice cream.

    • Dawson's Cheesecake $9.00

      White chocolate, bailey's, vanilla cream sauce.

    • Chocolate Souffle $9.00

      Creme anglaise.

    • Vo's Famous Carrot Cake $9.00

      House made caramel, carrot chips.

    • Creme Brulee $9.00

  • Coffee
    • Old Soul Coffee (French Press) $5.00

      Seasonal blends of boutique and fresh coffee.

Menu for Dawson's provided by Allmenus.com

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