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Visconte's Ristorante

(916) 983-5181

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  • 2700 E Bidwell St Ste 700, Sacramento, CA 95630
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Visconte's Ristorante

  • (916) 983-5181

    We make ordering easy.

  • Menu
  • Appetizers
    • Seared Scallops $16.00

    • Italian Antipasti $13.00+

    • Asparagus Appetizer $11.00

      Sauteed in garlic and olive oil.

    • Roasted Red Peppers $9.00

      Sliced and served in garlic, oregano and olive oil.

    • 6 Deep Fried Ravioli Appetizers $8.00

      Cheese filled and deep fried.

    • Garlic Bread $6.00

    • Fried Calamari $14.00+

    • Bruschetta $7.00+

      Fresh cold tomatoes, basil and cheese on sliced baked bread.

    • Spinach Appetizer $9.00

      Sauteed in garlic and olive oil.

    • 2 Sausages $7.00

    • 2 Meatballs $6.00

    • Caprese Salad $13.00

      Fresh sliced mozzarella, sliced Roma tomatoes, basil, garlic and fresh olive oil.

    • Mussels $11.00+

      Served in choice of white wine or red sauce.

    • Sauteed Asparagus $11.00

      Sauteed in garlic and oil.

    • Spinach Appetizer with Anchovies $10.00

      Sauteed in garlic and olive oil with anchovies.

  • Soups and Salads
    • Clam Chowder $8.00

    • Tortellini Soup $8.00

    • Minestrone Soup $6.00

    • Caesar Salad $7.00+

      Contains raw egg.

    • House Salad $6.00+

      Served with choice of blue cheese, Italian, ranch or our house dressing.

    • Chicken Veggie Salad $14.00

      Green leaf lettuce, broccoli, carrots, zucchini and grilled chicken.

    • Soup and Salad Combo $9.00

      Choice of Caesar or house salad with a choice of tortellini or minestrone soup.

  • Pizzas
    Served with soup or house salad and Visconte's garlic bread. Substitute Caesar salad for an extra charge. Add chicken or marinara meat sauce for an extra charge.
  • Calzones
    • Combo Calzone $14.00+

      Pepperoni, salami, ham, mushrooms, onions, bell peppers, cheese and mozzarella.

    • Vegetarian Calzone $11.00+

      Mushrooms, onions, tomatoes, bell peppers and olives.

  • Pastas
    Served with soup or house salad and Visconte's garlic bread. Substitute Caesar salad for an extra charge. Add chicken or marinara meat sauce for an extra charge.
    • Lobster Ravioli $28.00

      Maine lobster filled ravioli in tomato cream sauce.

    • Spicy Spaghetti Alla Cacciatore $19.00

      Sliced chicken breast with mushrooms, olives, bell peppers, tomatoes and onions. Sauteed in a Marsala wine sauce.

    • Fettuccini Primavera $18.00

      Sauteed vegetables in a cream sauce.

    • Spicy Rigatoni Alla Vodka $16.00

      A light tomato sauce with vodka, Parmesan cheese and a touch of cream.

    • Tortellini Pesto and Spinach $19.00

      Tortellini stuffed with finely ground beef, spinach, garlic, pesto and marinara sauce.

    • Spaghetti Pesto and Spinach $15.00

    • Linguini and Clams $16.00

      In a white wine or red clam sauce.

    • Linguini Alla Italiana $24.00

      Shrimp, squid and mussels in a marinara garlic sauce.

    • Linguini and Mussels $19.00

      In your choice of white wine sauce or red marinara sauce.

    • Spaghetti $13.00

      Served with marinara sauce or garlic and olive oil.

    • Rigatoni $13.00

      Served with marinara sauce or garlic and olive oil.

    • Spaghetti and Meatballs $16.00

      Served with marinara sauce.

    • Linguini al Gamberie and Fungi $20.00

      Linguini with shrimp, mushrooms, tomatoes and onions in a cream sauce.

    • Mostaccioli Al Forno $15.00

      Baked penne with mozzarella cheese and marinara sauce.

    • Lasagna Al Forno $17.00

      Served with meat, ricotta cheese and spinach.

    • 1/2 and 1/2 Combo $15.00

      Meat ravioli paired with spaghetti in a marinara sauce.

    • Mostaccioli Francesco $17.00

      Mostaccioli in a marinara meat sauce with cream and cheese.

    • Linguini Alla Sorrentina $15.00

      Linguini with tomatoes, basil, mozzarella cheese and onions.

    • Fettuccini Al Prosciutto and Asparagus $20.00

      Fettuccini with prosciutto, asparagus, onions and cream sauce.

    • Linguini Con Gamberi and Asparagus $20.00

      Linguini with shrimp and asparagus sauteed in olive oil and garlic.

    • Spaghetti Alla Rabiata $14.00

      Served with a spicy red tomato sauce.

    • Spaghetti Alla Paisana $17.00

      Tomato sauce with mushrooms, artichokes, peas and asparagus.

    • Fettuccini Alfredo $18.00

    • Gnocchi $18.00

      Served with choice of sauce.

    • Ravioli $18.00

      Served with choice sauce.

    • Tortellini $18.00

      Served with choice of sauce.

    • Linguini Calamari $16.00

      With garlic and white wine in a marinara sauce.

    • Baked Beef Ravioli $17.00

      Filled with finely ground beef, topped with marinara sauce and mozzarella cheese.

    • Baked Tortellini $17.00

      Filled with finely ground beef, topped with marinara sauce and mozzarella cheese.

    • Beef Ravioli $15.00

      Filled with finely ground beef and served with marinara sauce.

    • Beef Tortellini $15.00

      Filled with finely ground beef and served with marinara sauce.

    • Cheese Ravioli $15.00

      Served with marinara sauce.

    • Manicotti $16.00

      Homemade crepe filled with cheese and marinara sauce, then baked and topped with mozzarella.

    • Cannelloni $16.00

      Homemade crepe filled with meat, spinach, cheese and marinara sauce.

    • Angel Hair Pasta with Pesto Sauce $15.00

    • Spaghetti with Pesto Sauce $15.00

      With pesto sauce.

    • Spaghetti Di Campagnia $15.00

      Spaghetti tossed with olive oil, fresh raw tomatoes, garlic, basil and Parmesan cheese. Tomatoes served cold.

    • Gnocchi with Marinara Sauce $16.00

      Potato dumplings with marinara sauce. Served with soup or house salad and garlic bread.

    • Angel Hair with Scallops $28.00

      Scallops, tomatoes and capers in a light cream sauce.

  • Chicken Dinners
    Served with a side of pasta, soup or house salad and Visconte's garlic bread. All chicken entrees are not breaded unless specified.
    • Pollo Picatta $20.00

      With lemon, capers, mushrooms and garlic. Served with a side and garlic bread.

    • Pollo Alla Visconti $22.00

      A breaded chicken, breast folded with ham and mushrooms in white and marinara sauces, baked with mozzarella cheese. Served with a side of spaghetti, choice of side and garlic bread.

    • Pollo Florentina $20.00

      A chicken breast folded with spinach in a white cream sauce. Served with a side and garlic bread.

    • Pollo Parmigiana $20.00

      Breaded chicken breast baked in marinara sauce and topped with mozzarella cheese. Served with a side and garlic bread.

    • Pollo Cacciatore $20.00

      Marinara sauce, mushrooms, green peppers and olives. Served with a side and garlic bread.

    • Pollo Alla Angelina $23.00

      A breaded chicken served in a Marsala cream sauce with sliced onions and mushrooms. Served with a side of mostaccioli campagnia. Served with a side and garlic bread.

    • Pollo Al Vesuvio $20.00

      Chicken breast, garlic, mushrooms, potatoes and oregano in white wine. Served with a side and garlic bread.

    • Pollo Marsala $20.00

      With Marsala wine and mushrooms. Served with a side and garlic bread.

    • Grilled Chicken Breast Fillet $15.00

      With a side of veggies.

  • Veal Dinners
    Served with a side of pasta, soup or house salad and Visconte's garlic bread. All veal entrees are not breaded unless specified.
    • Veal Picatta $24.00

      With lemon, capers, mushrooms and garlic. Served with a side of pasta, soup or house salad and garlic bread.

    • Veal Parmigiana $24.00

      Breaded veal baked with marinara sauce and mozzarella cheese.

    • Veal Marsala $24.00

      With marsala wine and mushrooms.

    • Veal Cacciatore $24.00

      Served with marinara sauce, mushrooms, green peppers and olives.

    • Veal Milanese $20.00

      Breaded veal cutlet.

    • Veal Vesuvio $24.00

      With mushrooms, garlic, potatoes and oregano in white wine.

    • Veal Visconti $26.00

      Breaded veal folded with ham and mushrooms in white and marinara sauces then baked with mozzarella cheese.

    • Veal Pizzaiola $24.00

      Breaded veal folded with ham and mushrooms in white and marinara sauces then baked with mozzarella cheese.

    • Veal Scaloppine $24.00

      Served in a creamy marsala sauce with fresh sliced mushrooms.

    • Pollo Alla Visconti $21.00

      A breaded chicken, breast folded with ham and mushrooms in a white and marinara sauces, baked with mozzarella cheese. Served with a side of pasta, soup or house salad and garlic bread.

  • Seafood Dinners
    Served with a side of pasta, soup or house salad and Visconte's garlic bread.
    • Cioppino $28.00

      New Zealand green lip mussels, jumbo shrimp, clams, scallops and calamari in a tomato sauce, served with salad and Visconti's garlic bread.

    • Scampi Vesuvio $22.00

      White wine, garlic, potatoes, mushrooms and oregano. Served with a side of pasta, soup or house salad and garlic bread.

    • Scampi Marinara $22.00

      Sauteed in garlic wine and marinara sauce. Served with a side of pasta, soup or house salad and garlic bread. White wine, garlic, potatoes, mushrooms and oregano.

  • Eggplant Dinners
    Served with a side of pasta, soup or salad and Visconte's garlic bread.
    • Eggplant Parmigiana $17.00

      Breaded sliced eggplant baked with marinara sauce and topped with mozzarella cheese. Served with a side of pasta, soup or house salad and garlic bread.

    • Eggplant Alla Mamma $19.00

      Breaded eggplant rolled with meat and spinach in marinara sauce. Topped with a white cream sauce and mozzarella, then baked.

    • Eggplant Visconti $18.00

      Breaded eggplant rolled with ricotta cheese, then baked and topped with a white cream sauce served atop marinara sauce. Served with a side of pasta, soup or house salad and garlic bread.

  • Kid's Menu
    12 years old and younger.
    • Kid's Spaghetti and Meatballs $8.00

    • Kid's Meat Ravioli $8.00

    • Kid's Cheese Ravioli $8.00

    • Kid's Meat Tortellini $8.00

    • Kid's Fettuccini Alfredo $8.00

    • Kid's Tortellini Alfredo $8.00

    • Kid's Mostaccioli and Butter $7.00

  • Lunch Sandwiches
    • Meatball Sandwich $12.00

      Served with a salad.

    • Italian Combo Sandwich $12.00

      Served with mortadella, salami, ham, copa, provolone, lettuce and tomatoes. Served with a salad.

    • Veal Parmigiana Sandwich $15.00

      Served with a salad.

    • Pollo Parmigiana Sandwich $12.00

      Served with a salad.

    • Eggplant Parmigiana Sandwich $11.00

      Served with a salad.

    • Italian Sausage Sandwich $12.00

      Served with a salad.

    • Philly Cheesesteak Sandwich $13.00

      Angus beef, bell pepper, onion and provolone. Served with a salad.

    • Pollo Cutlet Sandwich $10.00

      Breaded with onions, lettuce, tomatoes, mayo and mustard. Served with a salad.

    • Veal Cutlet Sandwich $13.00

      Breaded and topped with onions, lettuce, tomatoes, mayo and mustard. Served with a salad.

    • Panini Sandwich $12.00

      Served with a salad.

  • Lunch Pastas
    • Spaghetti $10.00

      Served with marinara sauce or garlic and olive oil. Served with garlic bread.

    • Spaghetti and Meatballs $12.00

      Served with marinara sauce. Served with garlic bread.

    • Spaghetti Di Campagnia $12.00

      Served chilled with fresh tomatoes, garlic, basil, olive oil and Parmesan cheese. Served with garlic bread.

    • Spaghetti Pesto and Spinach $14.00

      Served with garlic bread.

    • Linguini $13.00

      In a sauce. Served with garlic bread.

    • Fettuccini Alfredo $13.00

      Served with garlic bread.

    • Tortellini Alfredo $15.00

      Served with garlic bread.

    • Lasagna Al Forno $14.00

      Served with meat, ricotta cheese and spinach. Served with garlic bread.

    • Ravioli $12.00

      Filled with meat and served with marinara sauce. Served with garlic bread.

    • Tortellini $12.00

      Filled with meat and served with marinara sauce. Served with garlic bread.

    • Manicotti $14.00

      Ricotta cheese-filled homemade crepe baked with mozzarella. Served with garlic bread.

    • Cannelloni $14.00

      Homemade crepe filled with meat, cheese and spinach. Served with garlic bread.

    • Tortellini Pesto and Spinach $15.00

      Served with garlic bread.

  • Lunch Specials
    • Pollo Al Vesuvio Lunch Special $14.00

      Chicken breast with mushrooms, garlic, wine and sliced potatoes. Served with garlic bread.

    • Pollo Parmigiana Lunch Special $13.00

      Breaded chicken baked in marinara sauce and topped with mozzarella cheese. Served with garlic bread.

    • Pollo Picatta Lunch Special $14.00

      Lemon, capers, mushrooms and garlic. Served with garlic bread.

    • Eggplant Parmigiana Lunch Special $12.00

      Breaded and baked in marinara sauce and topped with mozzarella cheese. Served with garlic bread.

    • Veal Parmigiana Lunch Special $16.00

      Breaded veal baked in marinara sauce and topped with mozzarella cheese. Served with garlic bread.

    • Veal Picatta Lunch Special $16.00

      Veal with lemon, mushrooms, capers and garlic sauteed in white wine. Served with garlic bread.

  • Desserts
    • Cannoli $6.00

      Homemade pastry shell stuffed with ricotta and chocolate chips an liqueur.

    • Tiramisu $8.00

      Italian lady fingers layered with Italian cream, cheese and espresso. Contains raw egg.

    • Cheesecake $7.00

    • Chocolate Temptation Torte $7.00

  • Beverages
    • Can Soda $1.50

    • Bottled Water $1.50

  • Extras
    • Charge to Add Meat Sauce $1.00

    • Charge to Sub Pasta $3.00

    • Charge to Sub Sauce $3.00

Menu for Visconte's Ristorante provided by Allmenus.com

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