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Our appetizer platter featuring hot & spicy buffalo wings, tacquitos, cheese quesadillas, jalapeno poppers & onion rings. Served with vientos dipping sauce.
Our fresh homemade chips topped with beans, cheese, guacamole, sour cream and pico de gallo.
Same as regular nachos, but with chicken or beef.
Avocados prepared with onions, tomatoes, cilantro and jalapenos.
Beef, chicken, carnitas or vegetarian quesadilla; with sour cream, guacamole and pico de gallo.
A dozen hot and spicy chicken wings.
Mexican meatball soup served with a side of rice and tortillas.
Broiled cajun chicken on freshed tossed lettuce with chopped tomatoes, red onion, cheddar cheese, avocado & tortilla chips with homemade ranch dressing.
Chicken, beef or carnitas on a bed of tossed greens, with a honey-dijon viniagrette dressing; served with jicama, tomatoes, olives and avocado slices.
Sliced, marinated chicken breast on romaine lettuce gently tossed with vientos caesar dressing and shredded parmesan cheese.
Avocado and succulent shrimp on a bed of lettuce with vientos caesar dressing, croutons and shredded parmesan cheese.
A generous portion of delicious pork carnitas prepared daily; served with pico de gallo, sour cream, rice beans and tortillas.
Three soft corn tortillas with carnitas, garnished with a blend of cilantro and onions; served with guacamole, sour cream, pico de gallo, rice and beans.
One grande flour tortilla grilled with monterey jack cheese, filled with carnitas; served with guacamole, sour cream, pico de gallo, rice and beans.
Two flour tortillas with carnitas smothered with vientos burrito sauce; served with guacamole, sour cream, pico de gallo, rice and beans.
Sizzling strips of beef with green and red peppers, served with pico de gallo, guacamole, sour cream, rice, black beans and three tortillas.
Succulent shrimp prepred with green and red peppers and onions, served with pico de gallo, guacamole, sour cream, rice, black beans and tortillas.
Sizzling strips of chicken with green and red peppers, served with pico de gallo, guacamole, sour cream, rice, black beans and three tortillas.
King's fajitas - chicken, beef and shrimp fajitas, prepared with green and red peppers & onions. served with black beans, rice, pico de gallo, guacamole, sour cream & 3 tortillas.
Prepared with fresh herbs, tomatoes, garlic and olive oil, topped with parmesan cheese.
Prepared in a garlic cream and cheese sauce.
A generous helping of vermicelli in a light tomato and chicken-herb broth; topped with fresh parmesan cheese.
Tomatoes, grilled onions, red and green peppers with melted monterey jack cheese; served with sour cream, guacamole and pico de gallo.
Rice, tomatoes, onions, black beans, red and green peppers in a giant flour tortilla somthered with vientos burrito sauce, topped with cheese and served with a salad.
Two flour tortillas filled with sauteed white fish, cabbage, tomatoes and vientos sauce; served with beans, rice and a green salad.
Two flour tortillas filled with shrimp, cabbage and vientos sauce; served with lemon slices, rice, beans and salad.
Shrimp sauteed with fresh garlic al mojo de ajo; served with homemade mashed potatoes and a salad.
Giant flour tortilla filled with six shrimp, rice, black beans & salsa; served with a salad.
Three fresh salmon-filled soft flour tacos; served with beans and rice.
Grilled chicken breast, guacamole, sour cream, green and red bell peppers, black beans and rice
Three deep-fried homemade chciken flautas served with rice, beans, lettuce, guacamole and sour cream.
Deep-fried beef, chicken or carnitas burrito; served with rice and beans, guacamole, sour cream and cheese.
Three cheese or chicken enchiladas in a green chili and tomatillo sauce; topped with sour cream, served with a salad.
Spicy, tender beef cooked with vegetables.
Chicken breasts slowly simmered in a mole sauce of an unusual combination of chilies, nuts, garlic, cloves & chocolate. served with black beans, rice & tortillas.
Delicate pieces of pork cooked slowly in a tomatillo and pasilla chili sauce; served with rice, beans, and tortillas.
Roasted jalapeno peppers, onions & tomatoes, with jumbo shrimp & monterey jack cheese; served with guacamole, sour cream & pico de gallo, black beans and rice.
Shrimp sauteed in a hot & spicy red sauce served over rice and a side of beans.
Breaded fish fillet grilled to perfection; served with rice, beans, lettuce, avocado and lemon. choice of tortillas.
Three eggs scrambled with mexican sausage; served with rice and beans.
Three soft corn tortillas with carne asada; garnished with a blend of tomatillo sauce; served with guacamole, sour cream, pico de gallo, rice and beans.
Chicken prepared with a dry .rub of spices; served withhomemade mashed potatoes & salad.
Tender pieces of pork simmered in a pasilla red chili sauce; served with rice, beans and tortillas.
Thin slices of beef prepared to order with grilled onions, garnished with avocado slices, green onions; served with beans, rice and tortillas.
Three marinated petite steaks, prepared to your liking; served with our homemade mashed potatoes & salad.
Succulent shrimp cooked in ranchero sauce.
Menu for Vientos provided by Allmenus.com
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