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  • Grill Masters

Grill Masters

(916) 441-3474

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  • 400 Bercut Dr, Sacramento, CA 95811
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grill Masters

  • (916) 441-3474
  • Menu
  • Beverages
    • Bottled Water $1.50

    • Soda Can $1.50

  • Soup Appetizers, Salads
    • New England Clam Chowder $4.95+

      Homemade soups from scratch.

    • Hungarian Beef Goulash $4.95+

      Homemade soups from scratch.

    • Starter Caesar Salad $5.45

    • Starter Greens Mix Salad $5.45

    • Starter Salad with Bay Shrimp $6.05

    • Loaded Nachos $6.55

    • Loaded Giant Nachos for 2 $9.85

    • Chicken Wings $6.55+

      Buffalo style, hot, spicy and sticky. Hot and spicy.

    • Calamari Appetizer $10.95

      Lightly breaded and fried golden brown served with horseradish cocktail sauce.

    • Ceviche Appetizer $9.35

      Served with avocado and fresh tri-color tortilla chips.

    • 5 Pieces Coconut Shrimp $12.05

      Coated with coconut batter lightly fried to golden brown. Served with a spicy orange marmalade. Hot and spicy.

    • Crab and Artichoke Appetizer $12.05

      A favorite combination of crab, artichoke hearts, Monterey Jack and parmesan cheese. Served with fresh tri-color tortilla chips.

    • Sashimi Appetizer $10.95

      Fresh sushi grade tuna with wasabi and soy sauce.

  • Oyster Bar Appetizers
    • Oyster Shooter $3.25

      Served with our horseradish cocktail sauce.

    • Fresh Fanny Bay Oysters on the Half Shell $13.15+

    • 4 Pieces Fried Oysters $9.85

    • 6 Pieces Oysters Rockefeller $14.25

  • Big Bold Salads
    • Chicken Caesar Salad $14.25

      Grilled chicken breast served over crisp romaine with caesar dressing.

    • 4 Way Caesar Salad $16.45

      Large Caesar salad smothered with bay shrimp, lump crab meat, blue cheese crumbles and diced tomatoes.

    • Seafood Cobb Salad $16.45

      Lump crab meat, bay shrimp, avocado, tomato, egg and blue cheese crumbles on a bed of crisp greens.

    • Blackened Salmon Salad $16.45

      Caesar salad topped with cajun style northwest salmon sprinkled with roasted pecans and garlic croutons.

  • Burgers and Sandwiches
    • The Cheese Burger $9.85

      Garnished with red onion, lettuce and tomato.

    • Bacon Cheese Burger $10.95

      Garnished with red onion, lettuce and tomato.

    • California Burger $12.05

      Garnished with red onion, lettuce and tomato.

    • Grill Masters Double Bacon and Cheese Burger $13.75

      Garnished with red onion, lettuce and tomato.

    • Chicken Club Sandwich $12.05

      Marinated and grilled chicken breast, hickory smoked bacon, lettuce, tomato, jack cheese and mayonnaise on toasted sourdough.

    • Grill Masters Top Sirloin Steak Sandwich $14.25

      Served with grilled peppers, onions and cheese.

  • Grill Masters Selected Steaks
    • 12 oz. Center Cut Top Angus Sirloin $18.65

    • 12 oz. Grill Masters New York Steak $21.95

    • 14 oz. Boneless Angus Rib Eye $26.35

    • 14 oz. T-Bone Steak $26.35

    • 16 oz. Porter House $28.55

  • Pastas and Thai Noodles
    • Prima Vera Fettuccini Alfredo $13.15

      Fettuccini noodles, creamy garlic butter sauce, lemon, parmesan and romano cheese.

    • Fettuccini Alfredo with Chicken $16.45

      Fettuccini noodles, creamy garlic butter sauce, lemon, parmesan and romano cheese.

    • Fettuccini Alfredo with Shrimp $17.55

      Fettuccini noodles, creamy garlic butter sauce, lemon, parmesan and r omano cheese.

    • Fettuccini Alfredo with Blackened Salmon $17.55

      Fettuccini noodles, creamy garlic butter sauce, lemon, parmesan and romano cheese.

    • Shrimp and Scallops Mardi Gras Pasta $17.55

      Shrimp, scallops, roasted peppers and onion tossed with a penne pasta in a spicy Cajun sauce. Hot and spicy.

    • Shellfish Linguini $17.55

      Shrimp, eastern sea scallops, mussels and fresh clams tossed with linguini in an Alfredo or marinara sauce.

    • Vegetarian Pad Thai Xanadu $13.15

      Wok fried Thai noodles, stir fry vegetables in a spicy Thai peanut sauce. Hot and spicy.

    • Pad Thai Xanadu with Chicken $16.45

      Wok fried Thai noodles, stir fry vegetables in a spicy Thai peanut sauce. Hot and spicy.

    • Pad Thai Xanadu with Shrimp $17.55

      Wok fried Thai noodles, stir fry vegetables in a spicy Thai peanut sauce. Hot and spicy.

  • Slow Roasted Prime Rib
    • 10 oz. Slow Roasted Prime Rib $18.65

    • 12 oz. Slow Roasted Prime Rib $21.95

    • 14 oz. Slow Roasted Prime Rib $25.25

    • 1 Lb. Slow Roasted Prime Rib $27.45

  • From The Fryer
    • Beer Batter Cod and Chips $14.25

      Served with french fries and coleslaw.

    • Beer Batter Halibut and Chips $15.35

      Served with french fries and coleslaw.

    • Beer Batter Shrimp and Chips $16.45

      Shrimp. Served with french fries and coleslaw.

    • 6 Pieces Fried Oysters $16.45

      Lightly breaded in beer batter and quickly fried to a golden brown served with horseradish cocktail sauce. Served with french fries and coleslaw.

    • 6 Pieces Coconut Shrimp $17.55

      Served with french fries and coleslaw. Hot and spicy.

    • Seafood Scatter $18.65

      Shrimp, Easter Sea scallops and beer batter halibut fried to a golden brown. Served with our horseradish cocktail and tartar sauce. Served with french fries and coleslaw.

  • Grill Masters Skewers
    • 3 Pieces Sirloin Kabob $16.45

      Marinated sirloin with onion, red and green bell peppers.

    • 3 Pieces Chicken Breast Skewers $15.35

      Bacon laced chicken with green bell pepper and onions.

    • 3 All Fish Skewers $17.55

      Selected cuts of various fish with onion, red and green bell peppers.

    • 3 Shrimp Skewers $18.65

      Loaded with bacon.

    • 3 Combination Skewer $19.75

      Shrimp, scallops and selected cuts of fish with bell pepper, onion and bacon.

    • 3 Shrimp and Scallops Skewer $20.35

      Shrimps and scallops, smoked bacon, bell peppers and onion.

  • Combination Platter
    • Prime Rib and Mesquite Grilled Jumbo Prawns $21.95

    • Top Angus Sirloin and 2 Pieces Shrimp Skewers $21.95

    • Sirloin Kabob Skewer Pieces and Blackened Chicken Breast $21.95

    • Blackened Catfish and 2 Pieces Chicken Skewers $24.15

    • Alaskan Halibut and 2 Pieces Combination Skewer $25.25

    • Mahi-Mahi and 5 Pieces Sauteed Shrimp Scampi in Garlic Butter $25.25

    • Chicken Breast, Sirloin Kabob and Shrimp Skewer $18.65

  • Select Fish Entrees
    • Pesto Drizzled Tilapia $16.45

    • Blackened Catfish $18.65

    • Ling Cod $18.65

    • New Zealand Orange Roughy $20.85

    • Atlantic King Teriyaki Salmon $20.85

    • Rainbow Trout farm raised $16.45

    • Lemon Pepper Mahi-Mahi $18.65

    • Pacific Red Snapper $18.65

    • Pacific Sword Fish Steak of the Sea $21.95

    • Seared Ahi Tuna $24.15

      Served with your choice of 2 sides. Choose from steamed potatoes, seasoned rice, cole slaw, fresh vegetables, garlic mashed potatoes and baked potato or french fries.

  • Gourmet Edition - Crab and Lobster
    • Snow Crab Legs $28.55

      1 pound of the baby cousin to the mighty king.

    • 1 lb. King Crab Legs $39.55

      Served with lemon drawn butter.

    • Lobster Tail $40.65

      Warm weather lobster tails are steamed or mesquite broiled.

  • Grill Masters Favorites
    • Lobster Quesadillas Lunch $14.85

      Served with fresh avocado-cilantro salsa.

    • Lobster Enchiladas Lunch $15.95

      Tasty lobster stuffed in corn tortillas and served with refried beans and rice.

    • California Chicken Lunch $14.25

      A boneless, skinless breast broiled to perfection topped with diced tomatoes, avocado, jack cheese and mornay sauce. Served with 2 side accompaniments.

    • Prime Rib Lunch $14.85

      Tender prime rib and your choice of 2 sides.

    • 2 Pieces Dungeness Crab Cakes Lunch $15.95

      Served with dill aioli, mango salsa and coleslaw.

    • Riesling Steamed Mussels Lunch $15.35

      A full pound of Chilean mussels sauteed with fresh garlic, oregano, white wine and lemon. Served with garlic for dipping.

    • Steamed Clams Lunch $16.45

      A pound of Manila clams, garlic, white wine, butter, oregano and lemon. Served with garlic for dipping.

    • Crab Pot Cioppino Lunch $17.55

      Crab, shrimp, scallops, clams, mussels, fresh Pacific fish and house made roma tomato sauce with fresh herbs and roasted garlic. Served with garlic bread.

  • Lunch Big Bold Salads
    • Chicken Caesar Salad Lunch $13.15

      Grilled chicken breast served over crisp romaine with Caesar dressing.

    • 4 Way Caesar Salad Lunch $15.35

      Large Caesar salad smothered with bay shrimp, lump crab meat, blue cheese crumbles and diced tomatoes.

    • Seafood Cobb Salad Lunch $15.35

      Lump crab meat, bay shrimp, avocado, tomato, egg and blue cheese crumbles on a bed of crisp greens.

    • Smaller Seafood Cobb Salad Lunch $12.05

      Petite. Lump crab meat, bay shrimp, avocado, tomato, egg and blue cheese crumbles on a bed of crisp greens.

    • GMS Blackened Salmon Salad Lunch $15.35

      Caesar salad topped with cajun style northwest salmon sprinkled with roasted pecans and garlic croutons.

  • Lunch Burgers and Sandwiches
    • The Cheese Burger Lunch $8.75

      Angus beef patty. Garnished with red onion, lettuce and tomato.

    • Bacon Cheese Burger Lunch $9.85

      Angus beef patty. Garnished with red onion, lettuce and tomato.

    • California Burger Lunch $10.45

      Avocado, cheese and bacon. Angus beef patty. Garnished with red onion, lettuce and tomato.

    • Grill Masters Double Bacon and Cheese Burger Lunch $12.65

      Angus beef patty. Garnished with red onion, lettuce and tomato.

    • Chicken Club Sandwich Lunch $10.95

      Marinated and grilled chicken breast, hickory smoked bacon, lettuce, tomato, jack cheese adn mayonnaise on toasted sourdough.

    • Tuna Salad Sandwich Lunch $10.45

      Albacore tuna salad with avocado, lettuce and tomato.

    • Tuna Melt Lunch $10.95

    • Mahi-Mahi Sandwich Lunch $12.05

      Served with lettuce, tomato and mayonnaise.

    • Grill Masters Top Sirloin Steak Sandwich Lunch $13.15

      Served with grilled peppers, onions and cheese.

    • Prime Rib Sandwich Lunch $14.25

      Served with grilled peppers, onions and cheese.

  • Lunch Grill Masters Fish Entrees
    • Pesto Drizzled Tilapia Lunch $14.25

    • Rainbow Trout Lunch $14.25

      Farm raised.

    • Blackened Catfish Lunch $15.35

    • Lemon Pepper Mahi-Mahi Lunch $15.35

    • Ling Cod Lunch $15.35

    • Pacific Red Snapper Lunch $15.35

    • New Zealand Orange Roughy Lunch $17.55

    • Atlantic King Teriyaki Salmon Lunch $17.55

  • Lunch Pastas and Thai Noodles
    • Prima Vera Fettuccini Alfredo Lunch $12.05

      Fettuccini noodles, creamy garlic butter sauce, lemon and Parmesan and Romano cheese.

    • Fettuccini Alfredo with Chicken Lunch $14.25

      Fettuccini noodles, creamy garlic butter sauce, lemon, Parmesan and Romano cheese.

    • Fettuccini Alfredo with Shrimp Lunch $15.35

      Fettuccini noodles, creamy garlic butter sauce, lemon, Parmesan and Romano cheese.

    • Fettuccini Alfredo with Blackened Salmon Lunch $15.35

      Fettuccini noodles, creamy garlic butter sauce, lemon, Parmesan and Romano cheese.

    • Shrimp and Scallops Mardi Gras Pasta Lunch $15.35

      Shrimp, scallops, roasted peppers and onions tossed with a penne pasta in a spicy cajun sauce. Hot and spicy.

    • Shellfish Linguini Lunch $16.45

      Shrimp, eastern sea scallops, mussels and fresh clams tossed with linguini in an Alfredo or marinara sauce.

    • Vegetarian Pad Thai Xanadu Lunch $12.05

      Wok fried Thai noodles, stir fry vegetables in a spicy Thai peanut sauce. Hot and spicy.

    • Pad Thai Xanadu with Chicken Lunch $14.25

      Wok fried Thai noodles and stir fry vegetables in a spicy Thai peanut sauce. Hot and spicy.

    • Pad Thai Xanadu with Shrimp Lunch $15.35

      Wok fried Thai noodles and stir fry vegetables in a spicy Thai peanut sauce. Hot and spicy,

  • Lunch Grill Masters Tacos
    • Traditional Fish Tacos Lunch $9.85

      Placed in soft flour tortillas stuffed with shredded cabbage, diced tomatoes, lime juice and cilantro. Served with avocado, salsa and bean relish.

    • Beef Tacos Lunch $9.85

      Placed in soft flour tortillas stuffed with shredded cabbage, diced tomatoes, lime juice and cilantro. Served with avocado, salsa and bean relish.

    • Halibut Fish Tacos Lunch $10.95

      Placed in soft flour tortillas stuffed with shredded cabbage, diced tomatoes, lime juice and cilantro. Served with avocado, salsa and bean relish.

    • Shrimp Tacos Lunch $10.95

      Placed in soft flour tortillas stuffed with shredded cabbage, diced tomatoes, lime juice and cilantro. Served with avocado, salsa and bean relish.

  • Lunch Grill Masters Favorites
    • Lobster Quesadillas Lunch $14.85

      Served with fresh avocado-cilantro salsa.

    • Lobster Enchiladas Lunch $15.95

      Tasty lobster stuffed in corn tortillas, served with refried beans and rice.

    • California Chicken Lunch $14.25

      A boneless, skinless breast broiled to perfection topped with diced tomatoes, avocado, jack cheese and mornay sauce. Served with 2 side accompaniments.

    • Prime Rib Lunch $14.85

      Tender prime rib and choice of 2 sides.

    • 2 Pieces Dungeness Crab Cakes Lunch $15.95

      Served with dill aioli, mango salsa and coleslaw.

    • Riesling Steamed Mussels Lunch $15.35

      A full pound of Chilean mussels sauteed with fresh garlic, oregano, white wine and lemon. Served with garlic for dipping.

    • Steamed Clams Lunch $16.45

      A pound of Manila clams, garlic, white wine, butter, oregano and lemon. Served with garlic for dipping.

    • Crab Pot Cioppino Lunch $17.55

      Crab, shrimp, scallops, clams, mussels, fresh Pacific fish and house made Roma tomato sauce with fresh herbs and roasted garlic. Served with garlic bread.

  • Lunch Grill Masters Skewers
    • 2 Pieces Sirloin Kabob Lunch $13.15

      Marinated sirloin with onion, red and green bell peppers.

    • 2 Pieces Chicken Breast Skewers Lunch $13.15

      Bacon loaded chicken with green bell pepper and onions.

    • All Fish Skewer Lunch $13.15

      Selected cuts of various fish with onion, red and green bell peppers.

    • 2 Pieces Shrimp Skewer Lunch $14.25

      Laced with bacon.

    • 2 Pieces Combination Skewer Lunch $14.25

      Shrimp, scallops and selected cuts of fish with bell pepper, onion and cheese.

  • Lunch From the Fryer
    • Beer Battered Fish and Chips Lunch $13.15

      Cod. Served with french fries and coleslaw.

    • Beer Battered Fish and Chips Lunch $15.35

      Halibut. Served with french fries and coleslaw.

    • Beer Battered Fish and Chips Lunch $15.35

      Shrimp. Served with french fries and coleslaw.

    • Fried Oysters Lunch $16.45

      Lightly breaded in beer batter and quickly fried to a golden brown, served with horseradish and cocktail sauce. Served with french fries and coleslaw.

    • Coconut Shrimp Lunch $16.45

      Succulent shrimp coated with coconut batter, lightly fried to a golden brown, served with spicy orange marmalade sauce. Served with french fries and coleslaw.

    • Seafood Scatter Lunch $16.45

      Shrimp, Eastern sea scallops and beer batter halibut fried to a golden brown. Served with our horseradish cocktail and tartar sauce. Served with french fries and coleslaw.

  • Lunch Grill Masters Selected Steaks
    • 6 oz. Choice Angus Sirloin Lunch $10.95

    • 8 oz. Choice Angus Sirloin Lunch $14.25

    • 12 oz. Choice Angus Sirloin Lunch $18.65

    • 10 oz. Grill Masters New York Steak Lunch $18.65

    • 12 oz. Grill Masters New York Steak Lunch $21.95

    • 14 oz. Grill Masters New York Steak Lunch $25.25

    • 14 oz. Boneless Angus Ribeye Lunch $26.35

    • 14 oz. T-Bone Steak Lunch $26.35

    • 16 oz. Porter House Lunch $28.55

      A full pound of flavor to cherish.

Menu for Grill Masters provided by Allmenus.com

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