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  • Mulvaney's B & L

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Mulvaney's B & L

(916) 441-6022

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  • 1215 19th Street, Sacramento, CA 95811
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Mulvaney's B & L

  • (916) 441-6022

    We make ordering easy.

  • Menu
  • Starters
    • House Smoked Salmon $10.00

      Irish Brown Bread, Traditional Accompaniments.

    • An Assortment of Artisan Cheeses $13.00

      Pomegranate jelly, crostini.

    • Spencer's Thuringer Sausage & Rainbow Chard Soup $8.00

      Parmesan.

    • Little Gem Lettuce with Roasted Chicken $13.00

      Lemon, garlic, croutons, Parmesan.

    • Del Rio Farms Green Salad $7.00

      Crostini, balsamic vinaigrette.

  • Entrees
    • B&L Kabocha Squash Ravioli $14.00

      Cognac figs, sage, brown butter, Parmesan.

    • Mongolian Steak Sandwich on Grateful Baguette $13.00

      Cabbage, shallots, chipotle aioli.

    • House Made Fettuccine with B&L Hatch Chile Sausage $14.00

      Tomato sauce, arugula, Parmesan.

    • B&L Burger with Juan's Chips $13.00

      N.Y. aged White Cheddar, little gems, aioli.

    • Pan Seared Day Boat Scallops $17.00

      Wild rice, frisee, tuscan salsa verde.

    • Grilled Stone Valley Pork Chop $16.00

      Polenta, broccoli rabe, demi.

  • Lunch
    • House Smoked Salmon $12.00

      Irish brown bread, traditional accompaniments.

    • An Assortment of Cheeses, Quince Membrillo, Crostini $14.00

    • Uncle Reys Squash & Sweet Potato Soup $8.00

      Gingered creme fraiche, radish.

    • Del Rio Green Salad $7.00

      Crostini, balsamic vinaigrette.

    • Potato, Fennel & Delta Pear Salad $9.00

      Chestnuts, boquerones, bandl bacon vinaigrette.

    • Del Rio Arugula with Beet & Mandarin $9.00

      Fromage blanc, pine nuts, tarragon.

  • Smaller Plates
    • Crispy Veal Sweetbreads $16.00

      Sweet potato puree, grilled porcini, cranberry compote.

    • Monterrey Octopus Carpaccio $12.00

      Arugula, gremolata, citrus bone marrow drizzle.

    • Ahi Sashimi with Cucumber Slaw $21.00

      Avocado, bone marrow drizzle, chili oil, sesame seeds.

    • B&L Fettuccine Carbonara $15.00

      House bacon, vega egg, meyer lemon, sage.

    • Celery Root, Fennel & Apple Ravioli $14.00

      Kabocha squash, pickled green apple, apple veloute.

    • House Made Pappardelle $16.00

      Hatch chile pork sausage, lacinato kale, fiscalini.

  • Large Plates
    • Crispy Skin Tofino Inlet Coho Salmon $33.00

      Pickled capay beets, frizzled brussels, preserved lemon gastrique.

    • Liberty Duck Breast with Pomegranate-Pine Nut Relish $35.00

      Sunchoke apple puree, caramelized apples.

    • Grilled Storm Hill Rib Eye $38.00

      Potato boulangere, chard, hatch chile skhug.

    • Grilled Double Cut Stone Valley Pork Chop $36.00

      Pork sausage stuffing, braised red cabbage, jus.

    • Seared Day Boat Scallops $32.00

      Bok choy, glass noodle salad, red curry coconut sauce.

Menu for Mulvaney's B & L provided by Allmenus.com

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