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California Fats
with ginger lime dipping sauce
with hot oil and red wine vinegar
with tomato and shiitake mushroom dipping sauce
with sweet and sour dipping sauce
with orange dipping sauce
with hot mustard and sweet and sour sauce
potstickers, vegetable spring rolls and beef skewers
coconut shrimp, wontons and spicy calamari
with house herb vinaigrette or creamy miso tofu dressing
with toasted almonds, cucumbers and crispy wonton skins
8 oz bistro filet, sliced with tomato bourbon peppercorn sauce
12 oz charbroiled classic american cut
12 oz tri tip marinated in korean spices
12 oz sirloin grilled with house seasoning
14 oz rib eye charbroiled with butter and fresh garlic
12 oz new york marinated in brandy, garlic and ginger
12 oz sirloin marinated and glazed with teriyaki sauce
14 oz rib eye marinated in thai chilies, basil and mint
8 oz filet with shiitake mushroom sauce
with rosemary lime sauce and crispy capers
marinated in sake and grilled
our family's famous recipe
with spinach and oyster cream sauce
with shrimp, scallops and fresh fish in a spicy hunan sauce
baby back pork ribs in house barbeque sauce
12 oz double cut chop with charred mango relish
with chili zesty orange sauce
with breast of chicken, mushrooms and seasonal vegetables
strips of kobe beef stir fried with sweet onions and mushrooms
grilled double chicken breast in lemon grass sauce
boneless breast of chicken stir fried with fresh vegetables
stir fried vegetables and tofu in a black bean sauce, served over noodles
founder frank fat's favorite burger with water chestnuts, mushrooms and grilled onions; served with house made french fries
sauteed green beans in chili pepper sauce
shiitake and button mushrooms in brandy oyster sauce
seasonal vegetables in garlic sauce
Menu for California Fats provided by Allmenus.com
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