Dinner

Starters
- Local Vegetable Hummus $8.00
  
  Roasted spring vegetables, virgin oil, tahini, pita
- Sheep's Milk Brie and Jam $15.00
  
  Local cheese, house made bread, apricot brandy ol' boys jam
- Daily Salumi
  
  Daily cured meats, strong mustard, pickles, peppers AQ
- Sweet Peas, Focaccia, Mint $9.00
  
  Poached peas, house made focaccia, salted mint
- Corn, Cotija, Peppers $11.00
  
  Roasted white corn, cotija cheese, pasilla aioli, mint cilantro fine herb
- Smoked Salmon Rillette $10.00
  
  Salmon, capers, butter, mustard
- Heirlooms, Corn, Smoked Oil $11.00
  
  Grilled corn, local oil, wild arugula, sea salt
- Romaine, Parmesan, Garlic $12.00
  
  Organic lettuce, grana padano, citrus, virgin oil, warm croutons
- Greens, Tomato, Virgin Oil $7.00
  
  Local greens, pole tomato, virgin oil, red wine vinegar
- Burratta, Leeks, Wild Basil $14.00
  
  Soft cheese, pickled leeks, rogue basil, warm oils
- Tomato Leek Bisque $5.00+
  
  Smoked gouda crouton, chive relish

Entrees
- Sausage, Corn, and Peppers $21.00
  
  Chicken sausage, heirloom peppers, corn, wine, butter, garlic
- Duck, Plums, And Barley $25.00
  
  Barley risotto, roasted plums, sweet onion, pan jus
- Summer Vegetables, House Made Gnocchi $16.00
  
  Roasted summer vegetables, classic gnocchi, fresh tomato, basil
- Lamb, Dates, Chorizo
  
  Osso bucco, medjool dates, chorizo, roasted peppers, natural jus
- Pork, Peaches, And Pudding $22.00
  
  Corn pudding, grilled peach, duroc pork steak
- Chicken, Corn, and Tomato $17.00
  
  Roasted corn, fingerling potato, heirlooms, rosemary oil
- Elk, Corn And Whiskey
  
  Back strap, bacon, whiskey corn, fried potato
- Daily Steak As Chef Prepares
  
  Daily starch, seasonal greens, demi sec
- Daily Fish or Aquatic Fare
  
  Sustainable, local aquatic fare, daily preparation

Pizzas
- Tomato, Basil, Mozzarella $14.00
  
  Garden basil, local tomato, fresh cheese
- Sausage, Tomato, Peppers $14.00
  
  Italian sausage, roasted tomato, local peppers, fresh mozzarella
- Chicken, Garlic, Pesto $12.00
  
  Organic chicken, basil pesto, roasted garlic, wild arugula
- Chef's Vegetarian Daily
  
  A wildly creative daily effort

Menu for Ten22 provided by Allmenus.com

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