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Fresh romaine lettuce, parmesan, croutons, and caesar dressing. Add grilled chicken $3.00, add shrimp $5.00
With mixed greens, tomatoes, and croutons
Seared sesame seed ahi, mixed greens, carrots, red bell peppers, cucumber, wasabi peas and wasabi dressing
Mixed greens, mushrooms, gorgonzola, onions, sun dried tomatoes, walnuts with balsamic vinaigrette
Topped with crispy bacon and two garlic croutons
With a traditional hollandaise sauce garnished with dill, served with breakfast potatoes
With a sausage gravy, served with breakfast potatoes
New york steak served with breakfast potatoes and eggs
Choices are red onion, red bell pepper, mushrooms, green onion, spinach, cheddar cheese, sausage, ham. Served with breakfast potatoes
With white wine, lemon, shallots, green onion, and saffron
With a lemon basil aioli
With an asian mustard sauce
Served on a bed of seaweed salad, with cocktail sauce
Fries tossed in fresh garlic and thyme clarified butter
8 ounces charbroiled ground beef, caramelized onions and mushrooms with a balsamic ketchup
Fresh baby spinach, tomatoes, fresh mozzarella, with a basil mayonnaise on a la-brea roll. Add grilled chicken 3.00
Roast beef on a white roll, served with au jus dipping sauce
Fresh romaine, parmesan, croutons and caesar dressing. Add chicken $3.00, add shrimp $5.00
Salad with vinagrette dressing
Mixed greens, tomatoes and croutons
Seared sesame seed ahi, mixed greens, carrots, red bell pepper, cucumber, wasabi peas, and wasabi dressing
Mixed greens, tomatoes, red peppers, onions, gorgonzola with vinaigrette
Mushrooms, gorgonzola, onions, sun dried tomatoes, walnuts with balsamic vinaigrette
Topped with crispy bacon and two garlic croutons
With white wine, lemon, shallots, green onion and safron
With a lemon basil aioli
Served with asian mustard sauce
On a bed of seaweed salad, with a lemon wedge and cocktail sauce
Skewered tenderloin with a chimichuri sauce
Lightly breaded with a marinara sauce
Seasoned, tossed in fresh garlic and thyme clarified butter
8 ounces charbroiled ground beef, caramelized onions and mushrooms with a balsamic ketchup
Sliced corn beef, sauerkraut, swiss cheese, and thousand island dressing on marbled rye
Turkey, bacon, avocado, lettuce, and tomato, with herb mayonnaise and choice of cheese
Fresh baby spinach, tomatoes, fresh mozzarella, with a basil mayonnaise on a la-brea roll. Add grilled chicken $3.00
Roast beef on a white roll, served with au jus dipping sauce
Fresh romaine, parmesan, croutons and caesar dressing. Add chicken $3.00, add shrimp $5.00
Mixed greens, tomatoes and croutons
Seared sesame seed ahi, mixed greens, carrots, red bell pepper, cucumber, wasabi peas and wasabi dressing
Mushrooms, gorgonzola, onions, sun dried tomatoes, walnuts with balsamic vinaigrette
Topped with crispy bacon and two garlic croutons
8 ounces. Asian marinated served with mash potatoes and seasonal vegetables
Served with a forest mushroom risotto and sauteed baby spinach
With a blueberry reduction sauce, yam mash potatoes, and seasonal vegetables
Served with a garlic brown sauce with mash potatoes and seasonal vegetables
With butter caper sauce, served with mash potatoes and seasonal vegetables
With lemon and herb butter, served with mash potatoes and seasonal vegetables
Angel hair pasta, tossed with seasonal vegetables and spicy marinara. Add chicken $3.00, add shrimp $5.00
8 ounces charbroiled ground beef, caramelized onions and mushrooms with a balsamic ketchup
Grilled mushroom, fresh mozzarella, grilled squash, red bell peppers with a balsamic reduction
With white wine, lemon, shallots, green onion and saffron
With a lemon basil aioli
Served with asian mustard sauce
On a bed of seaweed salad, with a lemon wedge and cocktail sauce
With a chimichuri sauce
Lightly breaded with a marinara sauce and topped with parmesan
Seasoned, tossed in fresh garlic and thyme clarified butter
Fluffy raspberry cheesecake with a hint of white chocolate, drizzled with raspberry sauce
With a touch of coconut and served with kahlua anglaise sauce
Custard topped with a crispy layer of caramel
Double layer, moist chocolate cake topped with warm chocolate sauce