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Delta King Hotel
With four cheese sauce and horseradish
With tortilla chips
With asparagus and sauce gribiche
Portabella mushrooms, provolone cheese, rosemary aioli
Topped with cole slaw, house made BBQ sauce on mini brioche buns
Gorgonzola dolce, manchego, domaine devallage, fresh honeycomb and dried fruit
With sweet chili aioli
With a remoulade sauce
With tomato, basil and saffron cream
Made fresh daily
Hearts of romaine, parmigiano-reggiano, croutons with house made Caesar dressing
Hearts of romaine, bay shrimp, asparagus, cherry tomato, hard boiled egg & kalamata olives
Organic mixed greens, grilled chicken, Point Reyes original bleu cheese, apple wood smoked bacon, cherry tomatoes & hard boiled egg with a bleu cheese shallot vinaigrette
Romaine, salami, provolone, kidney beans, garbanzo beans and cherry tomatoes with red wine vinaigrette
Organic mixed greens, cucumber and cherry tomatoes with house champagne vinaigrette
With Tillamook cheddar, lettuce, red onion, tomato and pickles on a brioche bun and hand cut fries
With bartlett pear, smoked gouda, apple wood smoked bacon, tomato, green leaf, rosemary aioli on a ciabatta roll
With avocado aioli, habanera Jack cheese, tomato, fried onion rings, on a brioche bun and hand cut fries
Sierra Nevada beer battered rock cod, house made tartar sauce and hand cut fries
Andouille sausage, chicken and shrimp with cajun cream sauce
Classic ragu of veal and beef tossed with tagliatelle, pasta
From the open seas of Scotland with basil pesto and angel hair pasta
With fresh fish, aqua gem clams, P.E.I. mussels, scallops, prawns and dungeness crab
With wild mushroom, pearl onions, apple wood smoked bacon, green onion mashed potatoes and fresh seasonal vegetables
Wrapped in apple wood smoked bacon, whole grain mustard sauce, caramelized onion mashed potatoes and garlic spinach
Stuffed with dungeness crab, sofrito croquettes and lemon herb sauce
Natural country beef with potato aligot and local greens
Menu for Delta King Hotel provided by Allmenus.com
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