Harlow's

Slow roasted tomatillo Verde-avocado and tomato salsa.

Thick cut applewood smoked bacon, sour cream, cheddar cheese, crisp-cut fries, and green onions.

Lime crema, chipotle mayo, roasted corn, cilantro, Shishido peppers, criss-cut fries, corn, and cotija cheese.

Soft Bavarian pretzels served with Verde cheese sauce.

Roasted cauliflower hummus served with naan and locally grown vegetables.

Served with smoky chipotle dipping sauce and zesty ranch.

Strawberries, crumbled goat cheese, mixed greens, homemade candied pecans, shallot-citrus vinaigrette, and a balsamic-strawberry reduction finish.

Olive oil, mozzarella, heirloom tomatoes, and basil.

House marinara sauce, mozzarella, garlic and pepperoni.

House-made marinara, mozzarella, pepperoni, onion, bell peppers, olives, mushrooms, and smoked bacon.

Gourmet balsamic marinated portobello caps, brie cheese, garlic aioli, & lightly-dressed mixed greens.

Heirloom tomatoes, lettuce, pickles, onion, cheese, and house-made garlic aioli.

Savory bacon jam relish, onion rings, garlic aioli, applewood smoked bacon, pickles, white cheddar, mustard, and BBQ sauce.

Applewood smoked bacon, garlic aioli, Dijon, onions and sautéed mushrooms.

Seasoned chicken, heirloom tomatoes, mixed greens, applewood smoked bacon, garlic aioli, and guacamole.

Flat-Top griddled parmesan, white cheddar, cheddar, provolone, mozzarella, and mild peppers.

Sautéed chipotle cremini mushrooms, lime crema, diced heirloom tomatoes diced green onions and shredded lettuce.

Fire-roasted & citrus-beer-braised chicken, green onions, diced heirloom tomatoes, and shredded lettuce.

Marinated shrimp, lime crema, sriracha mayo, feta, green onions, cilantro, jalapenos, Shishido peppers, and chili-infused honey.

Crispy fried Mexican pastry with strawberry coulis.

Baked buttermilk biscuit with macerated berries, whipped cream, and powdered sugar.