• California
  • Sacramento
  • Monsoon Cuisine of India

Monsoon Cuisine of India

(916) 469-9999
  • 1020 16th St, Sacramento, CA 95814
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  • Indian
  • $$$$$
(916) 469-9999
  • Menu
  • Appetizers
    • Vegetable Samosa $4.95

      Spicy seasoned potatoes and peas wrapped in a pastry.

    • Mixed Vegetable Pakoras $4.95

      Crispy light fritters made with fresh vegetables.

    • Grilled Fresh Vegetables $5.5

      Fresh marinated vegetables grilled in clay oven.

    • Chicken Tikka $8.95

      Boneless pieces marinated in tandoori spices and yogurt.

    • Chicken Pakora $6.95

      Pieces of chicken fried in chickpea batter.

    • Fish Pakora $6.95

      Pieces of fish fried in chickpea batter.

    • Tamarind Chicken Wings $6.95

      Crispy wings with sweet and sour tamarind chutney.

    • Chicken Kabob $6.5

      Lean minced meat spiced with ginger and garlic.

    • Lamb Kabob $6.5

      Lean minced meat spiced with ginger and garlic.

    • Beef Kabob $6.5

      Lean minced meat spiced with ginger and garlic.

    • Lamb Naan $4.95

      Fresh puffy Indian bread stuffed with minced lamb.

    • Tandoori Chicken $6.95

      Bone-in. Leg quarter marinated in Indian spice.

    • Fish Tandoori $7.95

      Marinated pieces with fresh herbs and spices.

  • Soups
    • Tomato Soup $3.5

      Made with fresh cilantro and ginger.

    • Chicken and Lentil Soup $4.5

      A traditional mulligatawny soup.

  • Chicken
    • Butter Chicken $12.95

      Chicken tikka folded into buttery and creamy tomato sauce.

    • Chicken Karahi $12.95

      Chicken, green peppers, tomatoes and onions in thick gravy.

    • Chicken Tikka Masala $12.95

      Grilled chicken cooked with tomatoes, onions and spices.

    • Nawabi Chicken Korma $13.95

      Tender chicken pieces in creamy cashew nut sauce.

    • Peppery Chicken Curry $12.95

      Black pepper-flavored chicken curry.

    • Chicken Vindaloo $12.5

      A spicy and tangy Goan specialty.

    • Spinach Chicken $12.5

      Chicken cooked with baby spinach.

    • Chicken Madras $12.95

      Coconut and red chili-flavored chicken curry.

  • Tandoor-Clay Oven
    • Almond Chicken Tikka $12.95

      Flavored with almonds, ginger and garlic.

    • Monsoon Chicken $12.95

      Marinated with fresh green herbs and spices.

    • Chicken Tikka 3 Ways $13.5

      Chicken tikka, almond chicken and monsoon chicken.

    • Salmon Tikka $14.95

      Salmon marinated in aromatic spices.

    • Paneer Tikka $11.95

      Marinated fresh Indian cheese and vegetables.

    • Mango Prawns $15.5

      Marinated prawns and mango pieces.

  • Beef, Lamb and Goat
    • Rogan Josh Beef $13.95

      Rich and flavorful curry from Kashmir.

    • Rogan Josh Lamb $13.95

      Rich and flavorful curry from Kashmir.

    • Goat Curry $13.95

      Bone-in. Spiced with cinnamon, cardamom, nutmeg and cumin.

    • Vindaloo Beef $13.95

      Spicy and tangy Goan specialty.

    • Vindaloo Lamb $13.95

      Spicy and tangy Goan specialty.

    • Masala Lamb Lime $13.95

      Tender pieces of lamb in coconut lime curry.

    • Beef Madras $13.95

      Coconut and red chili-flavored beef curry.

  • Seafood
    • Kerala Fish $13.5

      With coconut, curry leaves, mustard seeds and garlic.

    • Coastal Prawn Curry $14.95

      Coconut and chili masala.

    • Monsoon Prawns Curry $15.5

      Green mango, onions and green peppers.

    • Fish Curry $13.5

      With fresh herbs and spices.

  • Vegetarian Curries
    • Aloo Ghobi $9.95

      Cauliflower and potatoes tossed with ginger and cumin seeds.

    • Karahi Paneer $11.95

      Fresh Indian cheese, green peppers and onions in thick gravy.

    • Palak Paneer $11.95

      Baby spinach with fresh cheese.

    • Palak Aloo $11.95

      Baby spinach with fresh potatoes.

    • Navratan Korma $11.95

      Fresh vegetables cooked in a creamy cashew nut sauce.

    • Paneer Makhani $10.95

      Fresh cheese folded in to buttery and creamy sauce.

    • Mushroom Malai Mutter $11.95

      Mushrooms and green peas in creamy sauce.

    • Dal Makhani $8.95

      Lentils cooked in a rich tomato-infused butter sauce.

    • Dal Tarka $9.5

      Yellow lentils tempered with spices.

    • Baigan Bhartha $10.95

      Roasted eggplant sauteed with onions, tomatoes and ginger.

    • Channa Masala $10.5

      Chickpeas cooked with tomatoes and onions.

    • Saffron Kofta $11.95

      Mashed fresh cheese and potatoes in saffron-flavored sauce.

    • Bhindi Do Piazza $10.5

      Okra sauteed with tomatoes, onions and ginger.

  • Biryani
    • Lamb Biryani $13.95

      Served with raita.

    • Vegetable Biryani $12.95

      Served with raita.

    • Prawn Biryani $14.95

      Served with raita.

    • Chicken Biryani $12.95

      Served with raita.

    • Beef Biryani $12.95

      Served with raita.

  • Basmati Rice
    • Peas Pulao $3.5

    • Brown Rice $2.5

    • Plain Rice $1.75

  • Bread
    • Plain Naan $1.95

      Leavened bread baked in tandoor.

    • Rosemary Naan $2.5

      Leavened bread baked in tandoor.

    • Cheese Naan $3.5

      Leavened bread baked in tandoor.

    • Garlic Naan $2.25

      Leavened bread baked in tandoor.

    • Green Chili and Paneer Naan $3.5

      Leavened bread baked in tandoor.

    • Roti $1.75

      Unleavened whole wheat bread.

    • Parantha $1.95

      Unleavened multi-layered whole wheat bread.

  • Accompaniments
    • Papadum $1.5

      Roasted lentil chips.

    • Mango Chutney $1.95

    • Kachumbar Salad $2.95

      Diced cucumber, tomatoes and onions.

    • Cucumber Raita $2.5

      Whipped yogurt.

    • Pomegranate Raita $2.5

      Whipped yogurt.

  • Desserts
    • Gulab Jamun $3.5

      Milk balls in rose syrup. Two pieces.

    • Mango Kulfi $2.95

      Homemade ice cream.

    • Almond and Pistachio Kulfi $2.95

      Homemade ice cream garnished with almonds.

    • Ras Malai $3.5

      Creamy paneer dumplings.

    • Kheer $3.5

      Rice pudding garnished with almonds.

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