Served with tortilla chips.
Fresh herbs, roasted peanut vinaigrette.
Roasted chicken, mixed greens, avocado, chopped dates, almonds and goat cheese.
Fresh ground in-house with aged white cheddar, spicy slaw, served with fries.
Buttermilk fried chicken, baby Swiss, spicy slaw, served with fries.
Thinly sliced roasted prime rib on a toasted French roll, with hand cut fries.
Cajun seasoned and hardwood grilled, served with coleslaw.
Served with mashed potatoes colcannon and escabeche.
Mixed greens, avocado and mango with honey lime vinaigrette.
Served with escabeche
Served with french fries and coleslaw.
Served with escabeche.
Aged and served on the bone with mashed potatoes and seasonal green vegetable
Pineapple soy ginger marinade, seasonal green vegetable and mashed potatoes.
Worcestershire butter, mashed potatoes and seasonal green vegetable.
Served with mashed potatoes colcannon.
Coleslaw and vine ripe tomatoes with blue cheese.
Served with caramel, toffee and crushed chocolate.
Made with creme d e cocoa.
Menu for Bandera provided by Allmenus.com
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