4th Street Grille

Mashed potatoes, sautéed greens, fried onions and mushroom gravy.

Tilamook cheddar cheese, smoked bacon and braised leeks. With grilled chicken.

Thick cut with granny smith apples, whiskey, brown sugar with mashed potatoes and vegetables.

Braised in natural juices, red wine and served with root vegetables.

Beer battered and panko crusted cod filet served with hand cut fries.

Sonoma goat cheese, seasonal mushrooms and arugula.

Lemon juice, garlic, red chile flakes and white wine.

Grilled usda choice steak with herb butter, mashed potatoes and seasonal vegetable.

Shallot bacon jus, sauteed spinach with mushrooms and red potatoes.

Grilled to perfection with shallot bleu cheese butter, grilled peppers and onions with roasted red potatoes.

Red chile flakes, parsley, garlic and scallions.

Lightly fried and served with lemon aioli and cocktail sauce.

Fried chicken breast tossed in spicy buffalo sauce; served with ranch dipping sauce.

3 Mini burgers with special sauce, fried onions, cheddar cheese and pickle.

Pork and vegetable filled dumplings served with soy ginger sauce.

Served with lemon chive ailoli.

White wine, lemon juice, garlic and chile flakes.

Roasted chicken, roasted green chiles, jack cheese and pico de gallo.

Crisp wonton, green onions, cilantro, pickled ginger, avocado and cabbage.

Lightly fried cod filet with lime, cabbage, chipotle crema and pico de gallo.

With creme fraiche.

Romaine, radishes, avocado, tomatoes, onions, corn and blue cheese vinaigrette.

Grandpa joe's vinaigrette, chevre and roasted pecans.

Bleu cheese, sun dried cranberries, walnuts, red onion and apple cider vinaigrette.

Romaine lettuce, parmesan cheese and croutons. Add chicken $4.00 add salmon $5.50.

Cabbage, carrots, scallions, mint, red onions and spicy peanut dressing.

Avocado, tomatoes, scallions, cilantro, romaine, black beans, corn and ranch dressing.

Open faced; with fresh baked turkey breast, mashed potatoes, stuffing and savory gravy.

Roasted red peppers, arugula, goat cheese mayo dressing and small salad.

On rye with sauerkraut, thousand island, swiss cheese and fries.

Caramelized onions, shaft's bleu cheese and hand cut fries.

Grilled salmon filet, bacon, greens, lemon aioli and hand cut fries.

1/2 Lb ground chuck with fried onion strings, smoked bacon, bbq sauce, cheddar cheese and hand cut fries.

Thousand island dressing, 1/2 lb, with lettuce, tomato, red onion and hand cut fries. Add bacon or cheese $1.50 each. add bacon and cheese $2.50.

Smoked bacon, jack cheese, avocado, lettuce, herb aioli and hand cut fries.