• California
  • Rowland Heights
  • Tokyo Shabu Shabu

Tokyo Shabu Shabu

(626) 810-6037
  • 1330 Fullerton Rd Ste 108, Rowland Heights, CA 91748
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  • Japanese
  • $$$$$
(626) 810-6037
  • Menu
  • Appetizer
    • Edamame $2.99

    • Cucumber Salad $2.99

    • Jelly Fish Tuna $3.99

    • Seaweed Salad $3.99

    • Gyoza (5 Pcs) $3.99

    • Shumai (8 Pcs) $3.99

    • House Chicken Wings $4.99

    • Japanese Chicken Wings $4.99

    • Fried Shishamo $5.99

      (smelt fish)

    • Fried Octopus $7.99

  • Combo
    • Combo Plate

      mixed vegetables may include: napa cabbage, chrysanthemum leave, spinach, shiitake mushroom, enoki mushroom, tofu, carrot, green onion, seaweed, udon noodle and glass (harusame) noodle.

    • Small - 4 Oz $9.99

      (available from monday - friday lunch hours, excluding holidays).

    • Regular (6 Oz) $13.99

    • Large (8 Oz) $16.99

    • X- Large (10 Oz) $19.99

  • A La Carte - Step 1
    Pick a broth.
    • Original Shabu Shabu

    • Fusion Broth Selections $3

      (includes broth, rice & sauce), sukiyaki, soy milk, miso, pork miso, spicy pork miso, chicken broth, pork broth, sacha/ satay bbq, homemade veggie tomato, spicy veggie tomato, spicy veggie tomato, thai tom yum, yellow curry, creamed corn spicy kimchi.

  • Combo - Kobe Beef
    • Kobe Beef $34.99

  • A La Carte - Step 2 - Meat
    Perfect add-on. Pick a size to fit your need. a- small 4 oz, b- regular 6 oz, c- large 8 oz, d- x-large 10 oz.
    • Kobe Wagyu Beef $29.99

    • Certified Angus Beef $5.99

    • Bershire Kirobuta Pork $5.99

    • Premium Lamb Loin $5.99

    • All Natural Free Range Jidori Chicken $5.99

  • Combo - Fine Meat Selection
    Combination of 2 choices of meat is available for additional $1.00 (pork, beef, chicken & lamb only) except for kobe beef. Shabu shabu seaweed broth can be substitute with miso broth for additional $1.00.
    • Kobe Wagyu Beef

      (see below for kobe beef pricing).

    • Certified Angus Beef

    • Kurobuta Berkshire Pork

    • All Natural Free Range Jidori Chicken

    • Premium Lamb Loin

    • Mixed Seafood

      (shrimp, salmon, mussels, scallop, kamaboko (japanese fish cake)).

    • Veggie Lover

      (may include napa cabbage, chysanthemum leaf, spinach, shiitake, enoki & oyster mushrooms, tofu, carrot, broccoli, onion, corn, pumpkin, zucchini, green onion, seaweed, udon & harusame noodles).

  • A La Carte - Step 2 - Vegetable
    • Napa Cabbage $2.49

    • Seaweed $2.49

    • Asparagus $2.49

    • Zucchini $2.49

    • Pumpkin $2.49

    • Broccoli $2.49

    • Spinach $2.49

    • Green Onion $2.49

    • Onion $2.49

    • Carrot $2.49

    • Daikon $2.49

    • Chrysanthemum Leaf $2.49

    • Corn $2.49

    • Tofu $2.99

    • Golden Fried Tofu $2.99

    • Mushroom $3.99

      shiitake/ enoki or oysters

    • Mixed Vegetables $4.99

  • A La Carte - Step 2 - Seafood
    • Salmon $5.99

    • Mussel $5.99

    • Shrimp $5.99

    • Scallop $5.99

    • Japanese Fish Cake $5.99

    • Mixed Seafood $9.99

  • A La Carte - Step 2 - Other
    • Egg (Pasteurized) $0.75

    • Japanese Noodle $2.49

    • Beef Tripe $2.99

    • Fish Ball $2.99

    • Fish Dumpling $2.99

    • Golden Fish Ball $3.99

      w/fish roe filling.

  • Desserts
    • Japanese Ice Cream $1.99

      green tea, vanilla, red bean.

    • Xango With Ice Cream

      cheesecake wrapped in flaky pastry crust fried to perfection, sprinkled with.

    • Banana Tempura With Ice Cream

      banana fried to perfection drizzled with chocolate & strawberries syrup.

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