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  • The Place

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The Place

(916) 742-5447

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  • 221 Vernon St, Roseville, CA 95678
  • No cuisines specified

  • Grubhub.com
  • The Place

  • (916) 742-5447

    We make ordering easy.

  • Menu
  • Antipasti
    • Garlic Cheese Bread $9.50

      Spongy focaccia bread, wood roasted garlic, mozzarella cheese.

    • Piemontese Bagna Cauda "Hot Bath" $10.75

      Confit garlic, extra virgin olive oil, white wine & lemon served with rosemary Italian flatbread. Anchovies available upon request.

    • Mikeys Big Balls $9.00

      2 big meatballs, marinara, mozzarella, provolone.

    • Garlic Parmesan Polenta Frys $9.00

      Our original crispy polenta fries with garlic and Parmesan. Add pulled pork for an additional charge.

    • Fonduta $9.00+

      Italian fondue. Fontina, gorgonzola, mascarpone, bacon, pepperoncini, pineapple fig jam and toasted pine nuts. Baked in our wood fired oven.

    • Tuscan Bread Soup $9.00

      Ribollita. Cannellini beans, radicchio, roasted cabbage, vegetables, sausage and crusty focaccia bread.

  • Insalata
    Add chicken and prawns for an additional charge.
    • The Original Grammys Salad $7.50

      Mixed greens, Parmesan, shallots, Grammys Italian dressing, croutons.

    • Caesar Salad $10.00

      Romaine, Del Rio farm greens, house made dressing, croutons, Parmesan, fresh cracked pepper.

    • Blue Italian Salad $11.00

      Mixed greens, gorgonzola, pineapple fig jam, seasoned nuts, balsamic vinaigrette.

    • Caprese Salad $12.00

      Oven cured tomato, fresh mozzarella, prosciutto di parma, basil, extra virgin olive oil, and balsamic.

    • Lemon Rocket Salad $8.00

      Arugula, Parmigiana Reggiano, fresh cracked pepper, lemon vinaigrette.

  • Sul Tavola
    On the table.
    • Sul Tavola $20.00

      House made sausage, artisan pepperoni, onions, peppers and fresh herbs, over polenta. Served family style.

  • Piatto di Pasta
    Add toppings, gluten free pasta for an additional charge.
    • Tagliatelle Bolognese $19.75

      Hand cut fresh tagliatelle pasta in a rich tomato based meat sauce, made with beef, pork and veal. Chef suggests add meatballs.

    • Pesto alla Trapanese $17.50

      Sicilian pesto with almonds and tomatoes. Arugula, lemon, basil pesto, Roma tomatoes and Parmigiana over penne pasta. Chef suggests with prawns. Vegetarian.

    • Boscaiola $19.75

      Bos-ki-yola. Earthy crimini, button and portobello mushrooms in thyme cream sauce. Chef suggests with Italian sausage. Vegetarian.

    • Smokey Maccheroni e Formaggio $17.50

      A creamy blend of smoked mozzarella, provolone, Parmesan and Asiago cheese with applewood bacon. baked in our wood-fired oven. Chef suggests with meatballs. Vegetarian.

    • Mannicotti Pomodoro $17.75

      Hand made pasta rolled and filled with ricotta cheese, basil and Parmesan in butter roasted tomato sauce. Vegetarian.

    • Ravioli e Pomodoro $16.75

      3 cheese ravioli in marinara and shaved Parmigiana Reggiano. Vegetarian.

    • Fettucine Alfredo $17.50

      Housemade pasta and Parmigiano Reggiano served Roman or American style. Chef suggests with chicken meatballs. Vegetarian.

  • Piatto Principale
    Hand made tagliatelle pasta and gluten free pasta for an additional charge.
    • Short Rib Brasato $27.00

      Angus braised beef in port Tuscan wine, shallot, served over polenta and finished with rich demi glace. Gluten free.

    • Prawn Fra-Diavolo $23.00

      Pan seared prawns, garlic, white wine, red pepper, roasted cabbage, fresh herbs and tomato confit over linguine.

    • Clams e Linguine $24.00

      Fresh seasonal clams, garlic, shallots in white wine lemon Buerre blanc sauce. Chef suggests with prawns.

    • Porchetta e Cipolla $18.50

      Rosemary and garlic rubbed braised pork, sweet onions, creamy mascarpone and a touch of marinara, finished with smoked fleur de sel. Served over Parmesan polenta. Gluten free.

    • Papa's Rice Pot with Shrimp $22.00

      Italian sausage, shrimp, cannellini beans, fresh tomatoes, shallots and risotto. Gluten free.

    • Papa's Rice Pot $18.00

      Italian sausage, cannellini beans, fresh tomatoes, shallots and risotto. Gluten free.

    • Chicken Parmigiana $17.75

      Hand-breaded chicken, marinara, provolone & mozzarella.

    • Chicken Meatball Picatta $18.75

      Housemade chicken meatballs in a creamy lemon sauce, seasonal vegetable, capers and penne pasta.

    • Chicken Marsala $18.75

      Seasonal wild mushroom, Marsala wine sauce, linguine pasta.

    • Lasagne alla Bolognese $25.00

      10 layers of handmade pasta, our bolognese meat sauce and Italian cheeses.

  • Pizzas
    Our Neapolitan style dough is handmade using a 24hr fermentation process. Then baked in a 100% wood fired oven at 700+ degrees. Gluten free crust for an additional charge.
    • House Margherita Pizza $18.25

      Fresh mozzarella, tomato, basil, Arbequina extra virgin olive oil, Sicilian sea salt.

    • Prosciutto Pizza $21.00

      Fresh mozzarella, prosciutto di Parma, arugula, shaved Parmigiana Reggiano, extra virgin olive oil.

    • Trio Formaggio Pizza $16.50

      Mozzarella, provolone, Parmesan cheese. Vegetarian.

    • Quattro Formaggio Pizza $17.00

      Mozzarella, provolone, Parmesan cheese, ricotta, Sicilian sea salt.

    • Bianco di Pollo Pizza $17.75

      Garlic cream sauce, chicken breast, Parmesan, shallots, balsamic.

    • My Blue Heaven Pizza $22.00

      Bechamel cream sauce, fresh mozzarella, gorgonzola, prosciutto di Parma, sweet fig jam, toasted pistachios.

    • Smokey Mushroom Pizza $17.50

      Smoked mozzarella, roasted mushrooms, bechamel, Parmesan. Vegetarian.

    • Americana Pizza $17.50

      Dry-cured pepperoni, mozzarella, provolone.

    • Salsciccia Pizza $18.25

      House made sausage, caramelized onions, mozzarella, garlic chili oil.

    • Mikeys Meatball Pie Pizza $18.25

      Sliced meatball, provolone, mozzarella, tomato sauce.

    • The Green Monsta Pizza $17.75

      House pesto cream sauce, fresh mozzarella, chicken, tomato, Parmesan.

    • Woodsman Pizza $20.50

      Mushroom, cream sauce, sausage, pepperoni, mozzarella, provolone.

    • Sweet Pig Pizza $21.00

      House made sausage, bacon, prosciutto, pineapple fig jam, provolone & mozzarella.

    • Piccolo Pepperoni Pizza $21.00

      Artisan pepperoni, ricotta cheese, garlic chili oil and honey.

  • Calzones
    Our Neapolitan style dough is handmade using a 24hr fermentation process. Then baked in a 100% wood fired oven at 700+ degrees.
    • Trio Formaggio Calzone $16.50

      Mozzarella, provolone, Parmesan cheese. Vegetarian.

    • Quattro Formaggio Calzone $17.00

      Mozzarella, provolone, Parmesan cheese, ricotta, Sicilian sea salt.

    • Bianco di Pollo Calzone $17.75

      Garlic cream sauce, chicken breast, Parmesan, shallots, balsamic.

    • My Blue Heaven Calzone $22.00

      Bechamel cream sauce, fresh mozzarella, gorgonzola, prosciutto di Parma, sweet fig jam, toasted pistachios.

    • Smokey Mushroom Calzone $17.50

      Smoked mozzarella, roasted mushrooms, bechamel, Parmesan. Vegetarian.

    • Americana Calzone $17.50

      Dry-cured pepperoni, mozzarella, provolone.

    • Salsciccia Calzone $18.25

      House made sausage, caramelized onions, mozzarella, garlic chili oil.

    • Mikeys Meatball Pie Calzone $18.25

      Sliced meatball, provolone, mozzarella, tomato sauce.

    • The Green Monsta Calzone $17.75

      House pesto cream sauce, fresh mozzarella, chicken, tomato, Parmesan.

    • Woodsman Calzone $20.50

      Mushroom, cream sauce, sausage, pepperoni, mozzarella, provolone.

    • Sweet Pig Calzone $21.00

      House made sausage, bacon, prosciutto, pineapple fig jam, provolone & mozzarella.

    • Piccolo Pepperoni Calzone $21.00

      Artisan pepperoni, ricotta cheese, garlic chili oil and honey.

  • Dolce
    • Zeppole Originale' $8.00+

      Warm Italian style fried dough.

    • Gelato Sandwich $12.00

      Our house made Gelato sandwiched in between 2 of our famous ricotta cookies.

    • Tiramisu $12.00

      Hand made lady fingers soaked in a sweet brandy or coffee sauce with layers of espresso flavored mascarpone cream.

    • Cannoli $8.50

      Hand-made cannoli shells filled with sweetened ricotta cheese and candied fruit. Dipped in pistachio or chocolate.

    • Gelato del Giorno $6.50

      1 scoop of deliciousness.

    • Biscottis $2.00+

      Chocolate dipped.

    • Lemon Ricotta Cookies $2.00+

  • Panini & Grindahs
    Add a side salad, polenta tater tots for an additional charge.
    • Sausage & Peppa Tramezzino Panini $11.00

      Housemade Italian sausage, caramelized onions, roasted red peppers, mozzarella and speziato mustard in house baked flat bread.

    • Meatball Grindah $11.00

      Handmade meatballs, marinara, provolone, mozzarella.

    • Chicken Parmigiana Grindah $12.00

      Breaded chicken breast, marinara, provolone, Parmesan.

    • Hot Italian Grindah $11.00

      Ham, pepperoni, prosciutto, pepperoncini, olives, roasted red pepper, mozzarella cheese, Italian dressing.

  • Paninis
    • Chicken Meatball Pesto Smash Panini $12.00

      Chicken meatball, pesto, mozzarella, oven cured tomatoes and fried lemons.

    • Sweet Smokey Chicken Panini $11.00

      Wood-fired chicken breast, caramelized onions, roasted red peppers, smoked mozzarella, arugula.

    • Formaggio e Capicola Panini $10.00

      Ham and cheese. Italian rosemary ham, fresh mozzarella, basil, nduja pimento cheese spread.

    • Short Rib Panini $14.00

      Braised short rib, shallots, crisp frisee, fontina, horseradish port mustard.

    • Pork Dip Panini $12.00

      Braised pork, sweet grilled onions, smoked mozzarella and balsamic reduction with a rich pork au jus for dipping.

    • Pan-Fried Pasta Panini $11.00

      House bread stuffed with garlic confit, fried spaghetti, bolognese sauce, mozzarella and basil.

    • Caprese Padina Panini $11.00

      Fresh mozzarella, oven cured tomatoes, basil, pesto on house baked flatbread. Add prosciutto de Parma.

  • Stromboli
    • The Original Stromboli $15.00

      Ham, smoked mozzarella, provolone, garlic, oil and oregano.

    • "Molto" Pepperoni Stromboli $15.00

      Pepperoni, mozzarella, provolone, garlic oil and oregano.

    • Quattro Formaggio Stromboli $15.00

      Mozzarella, provolone, Parmesan, ricotta, garlic oil and oregano.

Menu for The Place provided by Allmenus.com

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