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Shangri-La Cafe & Grill
Fried pastry shell stuffed with roasted cumin, potatoes, served with tamarind and mint sauce.
Potato patties served with tamarind and mint sauce.
Crushed samosa, topped with garbanzo beans, homemade yogurt mint sauce, tamarind sauce, and spices.
Potato patties served with garbanzo beans, homemade yogurt mint sauce, tamarind sauce, and spices.
Boneless chicken marinated with spices, garlic, onion, cilantro, etc.
Veggie balls; made of green onions, red onions, tofu, cabbage, and spices, wrapped in freshly made dough, steamed and served with tomato sauce.
Minced lamb, mixed with shallot, red onions, green onions and mixed spices, wrapped in fresh-made dough, steamed and served with tomato sauce.
Mixed greens, carrot, cherry tomatoes, cucumbers with Shangrila dressing.
Mixed greens, clay oven-baked tandoori chicken cubes, carrot, cherry tomatoes, cucumbers with dressing.
Garbonzo deans.
Cheese cube curry.
Spinach and cheese.
Potatoes and peas.
Peas and cheese.
Lamb and potatoes.
Chicken cubes, blended with a rare selection of delicious spices, BBQ on a skewer and tenderly cooked in a clay oven.
Lamb marinated in yogurt and spices, cooked in a clay oven.
Salmon, blended with a rare selection of delicious spices, BBQ on a skewer and tenderly cooked in a clay oven.
Chicken, lamb, and salmon blended with a rare selection of delicious spices, BBQ on a skewer and tenderly cooked in a clay oven.
Antioxidant-rich kale green. Sauteed with garlic and spices.
Pumpkin and chicken cooked with creamy masala sauce, spices and serve with choice of white or brown rice.
Salmon, cooked in a creamy sauce with special herbs, served with white basmati rice or brown rice.
Eggplant and chicken. Served with choice of basmati rice grown in the foothills of the Himalayas or brown rice.
Choice of style. Sauteed with red onion, chopped bell pepper, cilantro and spices.
Choice of style and choice of chicken, lamb, or vegetable curry fried with choice of white basmati rice or brown rice.
Fried pastry shell stuffed with roasted cumin, potatoes, served with tamarind and mint sauce.
Potato patties served with tamarind and mint sauce.
Veggie balls; made of green onions, red onions, tofu, cabbage, and spices, wrapped in freshly made dough, steamed and served with tomato sauce.
Antioxidant-rich kale green. Sauteed with garlic and spices.
Served with choice of white basmati or brown rice.
Garbonzo beans. Served with choice of white basmati or brown rice.
Potatoes and peas. Served with choice of white basmati or brown rice.
Served with choice of white basmati or brown rice.
Served with choice of white basmati or brown rice.
Served with choice of white basmati or brown rice.
Sauteed with red onion, chopped bell pepper, cilantro, and spices.
Choice of vegetable curry fried with white basmati rice or brown rice.
Sauteed with green vegetables and curry spices.
Potato.
Yogurt, cucumber sauce.
Rice pudding.
Milk tea.
Iced milk tea.
Yogurt and mango shake.
Menu for Shangri-La Cafe & Grill provided by Allmenus.com
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