Served w- fresh lemon slices and our signature woodfire dip and lemon aioli.

Avocado and chips.

3 oz of smoked salmon, served with our sour cream dill sauce.

Hand-dipped in craft beer batter, served with ranch.

Served on a lettuce leaf with assorted crackers and vegetables.

Mild salsa made of tomatoes and roasted chile de arbol, served with tortilla chips.

Shrimp with lime juice, carrots, cucumber, jicama, onion, cilantro, ketchup, hot sauce, and jalapenos.

Bed of mixed greens with carrots, red cabbage, tomatoes, black olives, and cucumbers.

Fresh spring mix topped with red onions, carrots, red cabbage, tomatoes, cucumber, kalamata olives roasted bell peppers, marinated zucchini, and eggplant. Served with our kalamata olive and feta cheese aegean dressing.

Romaine lettuce, grated parmesan, house made caesar dressing and fresh croutons.

Slice house-made fresh mozzarella cheese, fresh basil leaves, tomato slices. Dressed in olive oil and our balsamic syrup.

Pepperoni, salami, pepperoncinis, black olives, kalamata olives, red onion, fresh mozzarella cheese. Italian dressing.

A bed of mixed greens topped with shredded carrots, red cabbage, diced tomatoes, sliced avocado, grated parmesan cheese, cucumbers, turkey, ham, bacon.

Mixed greens topped with carrots, red cabbage, tomatoes, black olives, and cucumbers.

Pressed sandwich with mix of cheese.

Toasted brioche bun, with chipotle mayo, canadian bacon, and seared pineapple slices.

Hot pressed sandwich with pesto sauce, seared tomatoes, marinated eggplant and zucchini, and roasted bell peppers.

Pressed sandwich with mustard, Swiss cheese, roast pork, pickles and ham.

Served on rye bread and mustard, with side of made to order coleslaw.

Served on rye bread, russian dressing, Swiss cheese, sauerkraut, pickles, and choice of either of our house-made meats: pastrami or corned beef.

Pressed sandwich with roasted sliced turkey, bacon, and pesto sauce.

Served with choice of meatball or fennel sausage.

Sauteed chicken in our roasted poblano alfredo sauce served on penne pasta.

Contains nuts and cheese. Penne pasta with sauteed assorted vegetables in our creamy pesto sauce.

7 oz thick and certified angus beef chuck and brisket 50-50 mix. Stacked with 3 types of mushrooms portobellos, creminis and white button mushrooms.

Burger, cheese.

Juicy and delicious! this burger is filled with our signature USDA grade beef. It comes topped with a thick slice of American cheese, freshly grown tomatoes, 2 leafs of lettuce and our special sauce.

Burger patty, pastrami, coleslaw.

Ghost pepper cheese, bacon, jalapeno.

7 oz thick certified angus beef chuck and brisket 50-50 mix. Grilled pineapples house made canadian bacon, lettuce, tomato, sweet red onion, chipotle mayo, and sweet Asian bahn mi sauce and served on a sesame seed bun.

Portobello burger. Vegetarian option.

7 oz. Thick certified angus beef chuck and brisket 50/50 mix. Think cut peppered bacon, cheddar cheese, onion ring, bourbon BBQ sauce served on a sesame seed bun.

Tomato sauce, fresh mozzarella, basil and imported Italian olive oil.

Ricotta mix cheese with roasted garlic, provolone, fresh mozzarella, romano cheese.

Chicken and Barbeque with mozzarella, fresh red onions, cilantro.

Roasted at 800 degrees, we add poblano peppers, drenched our house-made alfredo sauceand seasoned with mama's recipe pesto sauce then topped with chicken and cheese.

An all time favorite the hawaiian is served with smoked canadian bacon and thick pineapple slices, served in our classic tomato sauce.

Just as you would expect, the supreme comes loaded with pepperoni, fennel sausage, prosciutto, roasted peppers and mushrooms.

Ricotta mix with garlic, olive oil, black olives, sliced tomatoes, anchovies, garlic, arugula.

For those who just love mushrooms we have 3 classics for you. Portobellos, creminisand white button mushrooms smothered in our signature tomato sauce.

Ghost pepper jack cheese, jalapeno and pepperoni. (don't worry, its bark is worse than its bite).

Tomatoes, mushrooms, artichoke hearts, marinated zucchini, roasted peppers, spanish, garlic, roasted eggplant, arugula.

Topped with canadian bacon, sausage, pepperoni, hand-made mozzarella and our house marinara sauce.

Hand-cut potatoes tossed in our garlic butter seasoning blend, served with our spicy ketchup.