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Fusion Restaurant & Bar
Crispy salmon and crispy, mint, lettuce, carrot and cucumber with peanut sauce.
Small pieces of filet mignon marinated in garlic and bell pepper, D.c. onions and house seasoning deep fried.
Crispy rice paper rolls filled with pork, mushrooms, clear vermicelli and vegetables with Asian green and lime chili sauce.
Fresh fried woks with scallions, pepper and jalapeno, served with hot sweet and sour sauce.
Fresh shrimp wrap with wonton deep fried, served with sweet and sour sauce.
Grilled pork sausage wrapped in rice paper with lettuce, cucumber, carrots, cilantro daikon and served with house sauce.
Fresh shrimp, pork, vermicelli, noodles, lettuce, bean sprouts and mints wrapped in rice paper. Service with plum sauce.
Grilled salmon over an organic spring mix, carrots, cilantro and with house honey ginger dressing.
Green garden salad with choice of house honey ginger dressing or ranch dressing.
Grilled chicken over a bed of field greens, cilantro, sliced toasted almonds, sesame seeds and with Asian sesame vinaigrette.
Crispy green beans with wasabi ranch.
Jasmine rice stir-tried with fresh beaten egg. Vietnamese sausage and vegetable.
Cheese ravioli topped with marinara or meat sauce.
Fettuccine pasta, chicken, mushroom, diced tomatoes, parmesan cream sauce.
Delicious meatballs are amazing in this homemade sauce mixture with chopped vegetables.
Hearty layer of flavorful meat, cheese and seasoned tomato sauce between dented lasagna noodles baked to bubbling perfection.
Grilled tiger prawns over wok-fried garlic noodles.
"rib" grilled Korean style short ribs over steamed rice with side Asian pickled vegetable.
Grilled chicken, broccoli and carrots in a sweet soy teriyaki sauce.
Cubed tender filet mignon sauteed with mushroom, onions in garlic ginger soy sauce accompanied with side salad steamed rice.
Zucchini, carrots, broccoli, mushroom, tofu freshly wok's with soy dark or white sauce.
Grilled teriyaki salmon with tossed fresh red peppers, carrots, broccoli, green bean, onion and teriyaki sauce.
Shrimp, squid, scallops, fishball, spinach, green onions cilantro, egg noodles.
Soy protein and vegetables over rice noodles with vegetable broth.
Chicken noodle soup with shredded chicken raised without antibiotics.
Noodle soup with shrimp, calamari, fishball and scallops.
Beef noodle soup with seasoned meatballs.
Chicken or pork, spinach, green onions clilantro, egg noodles.
Menu for Fusion Restaurant & Bar provided by Allmenus.com
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