• California
  • Redwood City
  • Estampas Peruanas

Estampas Peruanas

(650) 368-9340
  • 715 El Camino Real, Redwood City, CA 94063
  • Grubhub.com
  • Menu
  • Entradas
    Appetizers.
    • Ceviche de Pescado $17.95

      Fish marinated in lemon juice with spices and onions.

    • Ceviche Mixto $18.95

      Fish, squid and prawns marinated in lemon juice with spices and onions.

    • Choros a la Chalaca $11.95

      Green mussels topped with chopped onions, fresh tomatoes and marinated in lemon juice.

    • Papa a la Huancaina $8.95

      Boiled potatoes topped with sauce made of fresh cheese and milk.

    • Anticuchos $13.95

      Shish kebab. Beef heart marinated in Peruvian sauce and spice.

    • Chicharron de Pollo $13.95

      Deep fried chicken served with lemon dipping sauce.

    • Calamares Fritos $13.95

      Deep fried calamari with criolla sauce and house made tartar sauce.

    • Camarones al Ajillo $10.95

      Prawns sauteed with white wine, butter and garlic.

    • Causa Rellena $12.95

      Mashed potatoes stuffed with chicken, salad and mixed vegetables. Served cold.

    • Tamales $7.95

      Corn dough with chicken or pork wrapped in banana leaves, served with criolla sauce.

    • Palta Rellena $9.69

      Mixed vegetables with chicken salad on 1/2 avocado.

    • Papa Rellena $13.95

      Deep-fried mashed potatoes stuffed with ground beef, hard-boiled eggs, olives, raisins, served with criolla sauce.

    • Empanada $7.95

      Chicken filled pastry.

  • Ensaladas
    • Ensalada de Casa $9.95

      Lettuce, tomato and diced radishes served with special house dressing.

    • Ensalada de Palta $10.95

      Lettuce, tomatoes and diced radishes. Served with special house dressing with 1/2 avocado.

  • Sopas
    • Sopa de Pollo $10.95

      Chicken, mixed vegetables, noodles and spices.

    • Sopa a la Minuta $10.95

      Small pieces of beef with a touch of milk and noodles.

    • Sopa a la Criolla $10.95

      Small pieces of beef with onions and noodles.

  • Platos Fuertes
    Main course.
    • Tallarin Saltado (Pollo o Carne) $18.95

      Chicken or beef strips sauteed with onions, tomatoes and spaghetti with a touch of red vinegar and soy sauce.

    • Churrasco a la Parilla $22.95

      New York steak broiled. Served with potatoes and rice. Please include how you would like steak cooked in "Special Instructions" below.

    • Bistek a lo Pobre $21.95

      Broiled steak with sauteed onions, tomatoes, plantain and fried eggs. Served with rice. Please include how you would like steak cooked in "Special Instructions" below.

    • Lomo Saltado (Pollo o Carne) $18.95

      Strips of beef or chicken cooked to perfection, served with rice, potatoes, lettuce and tomatoes.

    • Arroz con Pollo $18.95

      1/2 chicken sauteed with cilantro sauce mixed with rice.

    • Pollo al Oregano $18.95

      Boneless 1/2 chicken marinated in fresh oregano sauce, served with rice.

    • Pollo a la Parilla $18.95

      Boneless 1/2 chicken marinated with Chile pasilla. Served with rice and potatoes.

    • Milanesa de Pollo o Carne $18.95

      Boneless breaded chicken or breaded steak served with rice.

    • Arroz Chaufa (Pollo, Carne, o chancho) $18.95

      Beef, chicken, or pork fried rice (Peruvian style)

    • Tallarin Verde con Apanado $18.95

      Spaghetti with pesto sauce spinach and basil.

  • Plates Vegetarianos
    Vegetarian dishes.
    • Saltado de Vegetales, Champioñes y Arroz Plate $16.95

      Vegetables sauteed with mushrooms, french fries and rice onion, tomatoes, carrots and celery.

    • Tallarin Saltado de Vegetales con Champinoes Plate $16.95

      Noodles sauteed with vegetables and mushrooms, onion, tomatoes, carrots and celery.

  • Mariscos
    Seafood.
    • Parihuela de Mariscos $19.95

      Sauteed shellfish, soup prawns, calamari, clams, mussels, bar shrimp and fish with a light tomato sauce and white wine.

    • Chupe de Camarones $19.95

      A rich prawns soup cooked with rice, milk and vegetables.

    • Aguadito de Mariscos $19.95

      Sauteed shellfish soup prawns, calamari, clams, mussels, bay shrimp and fish with cilantro sauce, rice and white wine.

    • Pescado a la Chorrillana $18.95

      Fried fillet of red snapper with sauteed onions and tomatoes on top, served with rice and cassava root.

    • Mar y Tierra $21.95

      Broiled top sirloin steak and prawns, served with rice, boiled potatoes, lettuce and tomatoes. Please include how you would like steak cooked in "special instructions" below.

    • Camarones Empanizados $19.95

      Breaded prawns, with rice, lettuce, tomatoes, boiled potatoes and our tartar dipping sauce.

    • Saltado de Camarones $19.95

      Sauteed prawns with onions, tomatoes and french fries. Served with rice.

    • Arroz Chaufa de Camarones $19.95

      Prawns fried rice Peruvian style.

    • Saltado de Mariscos $19.95

      Sauteed shellfish prawns, calamari, clams, mussels, bay shrimp and fish with Chile sauce and cream. Comes with rice. Spicy.

    • Picante de Mariscos $19.95

      Sauteed shellfish prawn, calamari, clams, mussels and bay shrimp with onions, tomatoes and french fries. Comes with rice. Spicy.

    • Jalea de Mariscos $19.95

      Deep-fried combination of fish, calamari and shrimp with criolla sauce and cassava root.

    • Tallarin Saltado de Mariscos $19.95

      Shellfish seafood with spaghetti prawns, clams, mussels, bay shrimp and squid.

    • Saltado de Pescado $18.95

      Red snapper strips fried and sauteed with tomatoes, onions with french fries and rice.

    • Pescado Frito $18.95

      Fried fillet of red snapper with rice, criolla sauce and cassava root.

    • Pescado al Ajo $19.95

      Fried red snapper fillet with sauteed garlic and white wine on top, comes with rice, lettuce, tomatoes and boiled potatoes.

    • Pescado Sudado $19.95

      Fillet of red snapper steamed in tomatoes sauce and onions. Comes with rice.

    • Arroz con Marisco a lo Macho $19.95

      Sauteed shellfish calamari, clams, mussels, prawns and bay shrimp in cilantro sauce mixed with rice. Spicy.

    • Saltado de Calamares $18.95

      Sauteed calamari squids with onions, tomatoes and french fries, comes with rice.

    • Pescado a lo Macho $19.95

      Fried piece of red snapper with sauteed shellfish calamari, mussels, prawns, bay shrimp and lams in red pepper sauce on top and served with rice.

    • Arroz Chaufa de Mariscos $19.95

      Shellfish fried rice prawns, clams, mussels, bay shrimp and squid Peruvian style.

    • Tallarin Saltado de Camarones $19.95

      Sauteed prawns with onions, tomatoes with noodles.

    • Tallarin Saltado de Calamares $19.95

      Sauteed calamari squids with onions, tomatoes and noodles.

    • Pescado Apanado $18.95

      Breaded fillet of red snapper fried to perfection, comes with rice and cassava root.

    • Picante de Camarones $19.95

      Prawns with a delicious sauce of cream and Andean yellow chiles and served over sliced boiled potatoes with rice.

    • Zarzuela de Mariscos $21.95

      Assorted seafood and shellfish sauteed with saffron, tomatoes aromatic herbs and a touch of Jerez.

    • Paella Marinera $23.95

      Saffron rice with assorted seafood, red pepper and green peas.

  • Side Orders
    • Arroz $3.95

      Rice

    • Crema de Huancaina $3.95

      Huancaina sauce.

    • Papa Frita $3.95

      French fries.

    • Yuca Frita $8.95

      Fried cassava root.

    • Platano Frito $6.95

      Fried plantain.

    • Huevo Frito $2.5

      Fried egg.

    • Cancha $3.5

      Toasted corn.

  • Postres
    Desserts.
    • Mazamorra Morada $5.5

    • Alfajores $3.25

    • Arroz con Leche $4.95

    • Flan $4.95

    • Helado de Lucuma (Pint) $7.95

      Lucuma Ice Cream (Pint)

    • Picarones $13.5

  • Bebidas
    Beverages.
    • Soda $3

      7 Up, coke or diet coke.

    • Inca Kola $3.5

    • Kola Inglesa $3.5

    • Chicha Morada $3.5

    • Coffee $3.5

    • Manzanilla $3.5

    • Yerba Luisa $3.5

    • Tea $3.5

    • Cafe con Leche $4.5

    • Chocolate Caliente $4.5

  • Desayunos
    Only Saturday and Sunday.
    • Tamal (Pollo o chancho) Saturday and Sunday Special $7.95

      Tamale of corn dough with chicken or pork wrapped in banana leaves and served with sauce criolla.

    • Papa Rellena Saturday and Sunday Special $12.95

      Deep-fried mashed potatoes stuffed with ground beef, hard-boiled eggs, olives, raisings and served criolla sauce.

    • Empanada (Pollo o Carne) Saturday and Sunday Special $7.95

      Meat filled pastry. Great for take-outs.

    • Pan con Chicharron Saturday and Sunday Special $11.95

      Fried pork sandwich Peruvian style served with fried sweet potatoes and criolla sauce.

    • Pan con Jamon del Pais Saturday and Sunday Special $11.95

      A juicy pork stood sandwich served with criolla sauce.

    • Pan con Asado Saturday and Sunday Special $11.95

      A juicy beef stew sandwich served with criolla sauce.

    • Pan con Relleno Saturday and Sunday Special $11.95

      A sandwich sausage filled with pork blood served with sweet potatoes.

    • Lomo al Jugo Saturday and Sunday Special $13.95

      A juicy beef strip sauce with onion, tomatoes and special herbs. Served with bread.

    • Patita con Mani Saturday and Sunday Special $12.95

      A delicious beef legs stood with peanuts and diced potatoes. Served with bread.

    • Cau-Cau Saturday and Sunday Special $12.95

      Delicious beef tripe stew and diced potatoes seasoned with turmeric and special herbs.

  • Jugos
    • Jugo de Papaya $5.5

      Fresh papaya juice

    • Jugo de Pina $5.5

      Fresh pineapple juice

    • Jugo de Fresa $5.5

      Fresh strawberry juice

    • Jugo Surtido $6.5

      Fresh papaya, pineapple, strawberry, and banana juice

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