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  • Redwood City
  • Arrivederci & Bella

Arrivederci & Bella

(650) 568-0211

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  • 487 Seaport Ct, Redwood City, CA 94063
  • No cuisines specified

  • $$$$$
  • Arrivederci & Bella

  • (650) 568-0211
  • Menu
  • Appetizers
    • Antipasto Della Casa $12.95

      a sampling of authentic italian antipasti including brochette, soppressata, prosciutto, bresaola, sicilian olives, pepperoni, artichoke hearts, fresh mozzarella, tomato and fresh basil, sliced sweet red onions, smoked salmon & grilled vegetables (for 2 or more)

    • Bruschetta Ciabatta $7.50

      toasted ciabatta with tomato, red onions basil, oregano & olive oil

    • Fried Zucchini $6.95

      fresh zucchini sliced, breaded & fried served with ranch dressing

    • Home-Made Mozzarella & Tomato $9.50

      thick slices of tomato topped with slices of mozzarella with olive oil & basil

    • Fried Calamari $9.50

      lightly breaded & fried, served with tartar & cocktail sauce

    • Blue Point Oysters On Half Shell $9.95

      fresh blue point oysters, served with lemon & cocktail sauce

    • Steamed Clams Bordelaise $9.95

      steamed in white wine, butter & garlic sauce

    • Escargots (Bourguignonne) $10.50

      a wonderful temptation

    • Polenta Con Funghi $9.50

      roasted polenta, tomato sauce topped with wild mushrooms

    • Carpaccio $10.95

      filet mignon, parmigiano, lemon & capers

    • Shrimp Cocktail $9.50

      baby bay shrimp served with lemon & cocktail sauce

    • Prawn Cocktail $11.50

      large prawns served with lemon & cocktail sauce

    • Garlic Bread (For Two) $3.50

      ciabatta bread toasted with garlic & cheese

    • Soup of The Day $3.50+

    • Side Salad $3.50

  • Salads
    • Soup & Salad $6.75

      side salad with a cup of soup

    • Caesar Salad $8.95

      our traditional caesar salad served with wedges of calabrese bread

    • Caesar Salad with Broiled Chicken $10.95

      our traditional caesar with strips of broiled chicken

    • Caesar Salad with Shrimp $11.50

      our traditional caesar with baby bay shrimp

    • Shrimp Louie $12.50

      baby bay shrimp served on a bed of lettuce with all the trimmings

    • Crab Louie $19.95

      dungeness crab served on a bed of lettuce with all the trimmings

    • Calamari Salad $10.50

      marinated calamari served on a bed of lettuce

    • Insalata Mediterranea $9.95

      mixed wild greens, goat cheese rolled in cracked pepper, eggplant, roasted red & yellow peppers, olives, and cherry tomatoes with balsamic vinaigrette

    • Insalata Di Spinaci $10.95

      spinach salad with aged ricotta, red onions, and apple wood smoked bacon, champignon mushrooms, sliced eggs and toasted walnuts with warm vinaigrette

    • Insalata Di Salmone $11.95

      italian garden salad with slices of seared salmon, croutons, pine nuts, and berry capers, topped with feta cheese with honey glazed mustard dressing

    • Insalata Di Pollo Arrosto $11.95

      mixed gourmet greens, grilled chicken, chopped bacon, garlic croutons, shaved parmesan cheese with balsamic vinaigrette

    • Insalata Tropicale $11.95

      fresh field greens, sliced chicken breast, grilled pineapple, red bell peppers, sliced almonds in a sesame dressing

    • Fresh Pear Salad $12.95

      served with grilled prawns, blue cheese, walnuts, dried cranberries, scallions, greens in a raspberry vinaigrette

    • Old Fashion Albacore Tuna Salad $11.95

      served on a bed of greens with avocado, tomato, celery, roasted bell peppers, eggs with your choice of dressing

    • Seafood Salad Al Fresco $12.95

      shrimp, smoked salmon, avocado and baby lettuce tossed in a balsamic vinegar dressing

  • Sandwiches
    Served with your choice of French Fries, coleslaw or pasta primavera
    • Lucchese Toscana $9.95

      roasted chicken breast, smoked mozzarella, sun-dried tomato pesto with baby greens on a house baked foccacia bread

    • Tacchino Genovese $9.95

      free range smoked turkey breast with pesto mayonnaise, baby greens, tomato and sweet onions on house baked filone bread

    • Caprese Napoletano $10.95

      fresh mozzarella cheese with tomato, sweet basil, drizzled with extra virgin olive oil, topped with cracked pepper on house baked filone bread

    • Melanzane Siciliano $10.95

      grilled eggplant topped with roasted red peppers, tapenade, mozzarella, baby greens drizzled with house vinaigrette on house baked foccacia bread

    • Tonno Portofino $9.50

      our delicious albacore tuna salad with green leaf lettuce, fresh tomato, onions, olive tapenade on house baked foccacia bread

    • Carne Torinese $10.95

      lean beef roast with creamy gorgonzola & pine nut spread, tomatoes, onions, baby greens on house baked foccacia bread

    • Proscuitto Di Parma $12.95

      grilled open face foccacia topped with prosciutto, fresh mozzarella, arugula & tomato drizzled with olive oil

    • Calamari Steak Sandwich $10.25

      pan fried calamari dipped in a golden egg batter, served on house baked foccacia bread

    • Ground Sirloin $8.95

      ground sirloin broiled to perfection, onions, tomatoes and lettuce on house baked foccacia bread

    • Italian Sausage Sandwich $9.95

      mild italian sausage, onions, lettuce served on house baked ciabatta bread

  • Pasta
    • Spaghetti and Ravioli $11.50

      served with homemade meat sauce.

    • Spaghetti and Meatballs $11.50

      served with the best beef meatballs.

    • Spaghetti and Gnocchi $11.50

      tomato and meat sauce.

    • Linguine Vongole $11.50

      linguine sauté with clams and garlic sauce.

    • Risotto with Chicken Strips $12.95

      Italian rice, shitake mushrooms, peas, carrots & wild fennel served with chicken strips

    • Gnocchi with Pesto $11.50

      potato gnocchi served with creamy pesto sauce.

    • Ravioli and Meat Sauce or Meatballs $11.50

      choice of tomato meat sauce or tomato & meatballs

    • Penne All'arrabiata $11.50

      spicy tomato sauce with capers and olives, tomato sauce, meat, and spices or beef meatballs.

    • Rigatoni Al Sugo Di Pollo $11.95

      rigatoni with chicken ragout, fresh tomatoes, white wine, rosemary & pecorino cheese

    • Spaghetti Al Pomodoro $10.95

      thin spaghetti, chopped fresh tomatoes, basil & garlic

    • Maniche Al Pollo $11.95

      elbow pasta, chicken, broccoli, sun-dried tomatoes, roasted garlic & pecorino cheese

    • Fettuccine Friulana $11.95

      spinach fettuccine with italian sausage, onions, res wine & marinara sauce

    • Penne Puttanesca $12.95

      prawns, artichoke hearts, olives, capers, roasted peppers & herbs in a spicy tomato sauce

    • Linguine Vongole & Cozze $12.95

      linguine, fresh clams, mussels, garlic, white wine with a touch of marinara sauce

  • Chicken
    • Pollo All' Portobello $13.95

      chicken breast with portobello mushroom grilled & topped with smoked mozzarella-demi glaze sauce

    • Pollo Mattone $12.95

      half grilled chicken marinated with sage, lemon and rosemary

    • Petti Di Pollo Alla Ducale $13.95

      grilled double breast of chicken topped with artichoke hearts & sun dried tomatoes in a white wine butter sauce

    • Polenta Chef's Favorite $11.95

      grilled polenta with wild mushrooms & chicken strips.

    • Chicken Piccata $11.95

      chicken breast with lemon butter & capers.

    • Chicken Saltimbocca $11.95

      chicken breast with prosciutto, mushrooms, and cheese

    • Chicken Parmigiana $11.95

      chicken breast topped with tomato sauce and mozzarella cheese

    • Chicken Sauté $11.95

      chicken breast sauté with mushrooms, wine, garlic & butter.

  • Seafood
    • Calamari Sauté $11.50

      calamari & fresh mushrooms sauté in a spicy sauce.

    • Deep Fried Calamari $11.50

      fried to perfection.

    • Filet of Sole Dore $13.50

      fresh english sole with lemon, butter & wine.

    • Calamari Steak Dore $13.50

      done to perfection in an egg batter sauce

    • Broiled Salmon $11.95

      fresh salmon broiled

    • Broiled Snapper $11.95

      always fresh.

    • Salmone All' Aneto $11.95

      oven roasted salmon stuffed with sweet onions & wild dill, served on a bed of spinach (served cold) served with salad

    • Pizza Alla Calabrese $9.50

      olive oil, garlic & parmigiana cheese

    • Pizza Margherita $10.95

      tomato sauce, oregano, basil & mozzarella cheese

    • Pizza Con Pepperoni $12.50

      pepperoni, tomato sauce & mozzarella cheese

    • Pizza Vegetariana $11.95

      baby artichokes, mushrooms, roasted bell peppers, tomato sauce (served with or without mozzarella cheese)

    • Pizza Capricciosa $12.50

      prosciutto cotto, wild mushrooms, kalamata olives, artichokes, tomato sauce & mozzarella cheese

    • Di Bella Fantasy Pizza $12.50

      pesto, roasted chicken, roasted bell peppers, artichokes, olives, chopped tomatoes &ricotta cheese

  • Meat
    • Costicinne Di Maiale Toscana $13.95

      braised pork chop with mushrooms, rosemary and demi-glaze

    • Veal Scaloppini $12.95

      thin sliced veal ala marsala

    • Top Sirloin $13.95

      tender & broiled to your liking

  • Desserts
    • Spumoni $3.50

    • Ice Cream or Sherbert $3.50

    • Chocolate Sundae $3.50

    • Daily Desserts $5.75

      ask your server to show you our selection

  • Beverages
    • Coffee, Tea, Ice Tea, Soft Drinks, Espresso, Latte or Cappuccino $2.50

  • Appetizers
    • Bruschetta Ciabatta $7.50

      bread, tomato, and basil

    • Fried Zucchini $6.95

      breaded and fried.

    • Fresh Homemade Mozzarella and Tomato $9.50

      served with extra virgin olive oil and basil.

    • Fried Calamari $9.50

      spicy and delicate.

    • Blue Point Oyster On Half Shell $9.95

      served with lemon and cocktail sauce.

    • Steamed Clams Bordelaise $9.95

      in wine butter, and garlic sauce.

    • Escargots (Bourguignonne) $10.50

      hot and spicy.

    • Caesar Salad (For Two) $16.50

    • 1/2 Cracked Crab (In Season) $10.50

    • Polenta Con Funghi $9.50

      roasted with wild mushrooms.

    • Carpaccio $10.75

      filet mignon, parmigiano, lemon, and capers.

    • Shrimp $9.50

    • Prawns Cocktail $11.50

    • New England Clam Chowder $2.50+

    • Garlic Bread (For Two) $3.50

  • Pizza and Specialties
    Served all Day. all Pizzas made with Imported Italian Roma Tomatoes.
    • Pizza Alla Calabrese $9.50

      extra virgin olive oil, garlic, and parmigiano.

    • Pizza Margherita $10.95

      fresh tomato, mozzarella, and basil.

    • Pizza Con Melanzane $10.95

      mozzarella and eggplant.

    • Pizza Con Salsiccia, Mild or Spicy $10.95

      homemade sausage, fresh mozzarella.

    • Pizza Fresh Mozzarella $11.95

      homemade fresh mozzarella and tomato.

    • Pizza Con Pepperoni $12.50

      pepperoni, fresh mozzarella.

    • Pizza Quattro Formaggi $12.50

      mozzarella, gorgonzola, provolone, and parmigiano.

    • Pizza Quattro Stagioni $12.50

      cheese, prosciutto, mushrooms, and eggplant.

    • Calzone Alla Napoletana $12.50

      stuffed with mushrooms, prosciutto, four cheese, and herbs.

    • Baked Crab (When In Season) $22.95

      whole dungeness crab with garlic, white wine, and bruschetta alla calabrese.

    • Eggplant Parmigiana $13.95

      baked in tomato sauce with cheese.

    • Eggplant Parmigiana and Polenta $13.95

      different and superb.

  • Pasta
    • Spaghetti and Ravioli $14.95

      with marinara meat sauce.

    • Spaghetti and Gnocchi $14.95

      with marinara meat sauce.

    • Spaghetti Carbonara $14.95

      with cream, onions, and prosciutto.

    • Spaghetti or Ravioli Meat Sauce $14.95

      with tomato and ground beef.

    • Linguine Vongole $15.95

      with garlic and clams.

    • Linguine Pesto $15.95

      with basil sauce.

    • Lasagna Bolognese $14.95

      with cheese and ground beef.

    • Penne All'arrabiata $14.95

      spicy tomato sauce with capers and olives.

    • Fettuccine Alfredo $16.50

      with cream cheese sauce.

    • Penne Quattro Formaggi $16.50

      with mascarpone, fontina, gorgonzola, and parmigiano cheese.

  • Roast Prime Ribs of Beef
    Best available black Angus corn fed beef, cooked to perfection in our low temperature ovens.
    • Regular Cut $19.95

    • Extra Cut $21.95

    • Prime Rib and Lobster $45.95

    • Filet Mignon and Lobster $47.95

    • Filet Mignon $29.95

  • Dinners
    Includes Soup or Salad. served Daily. Until 8:00pm Sunday-thursday and Until 7:00pm Friday and Saturday.
    • Spaghetti with Meat Sauce $11.75

      tomato and meat sauce.

    • Lasagna Alla Bolognese $13.95

      meat and ricotta cheese.

    • Breast of Chicken Piccata $12.95

      with capers and lemon butter.

    • Breast of Chicken Parmigiana $12.95

      baked in tomato sauce with cheese.

    • Breast of Chicken Saltimbocca $12.95

      with mushrooms, cheese, and prosciutto.

    • Polenta Chef's Favorite $13.95

      wild mushrooms and chicken strips.

    • Ravioli with Meat Sauce $13.95

      tomato and meat sauce.

    • Linguine Al Pesto or Vongole $13.95

      with garlic and basil or garlic, butter, and clams.

    • Fried Calamari or Calamari Sauté $13.95

      spicy and delicate or fresh mushrooms and wine sauce.

    • Beef Stroganoff $13.95

      served on a bed of fettuccine.

    • Red Snapper or All'agio $13.95

      baked in a tomato sauce or lemon and white wine.

    • Spaghetti or Ravioli with Meatballs $13.95

      the best beef meatballs.

    • Filet of Sole Dore $14.95

      in golden egg batter.

    • Veal Scaloppini $14.95

      marsala style with mushroom.

    • Top Sirloin Steak $15.95

      tender and juicy.

  • Specialties of The House
    We serve only fresh seafood. / Dinners include soup or salad.
    • Polenta Chef's Favorite $13.95

      wild mushrooms and chicken strips.

    • Spaghetti or Ravioli and Meatballs $14.95

      the best beef meatballs.

    • Gnocchi $14.50

      tomato mascarpone.

    • Gnocchi $14.95

      pesto sauce.

    • Fried Calamari $14.95

      fried to perfection.

    • Calamari Sauté $14.95

      sautéed with a spicy garlic sauce.

    • Calamari Steak $16.95

      with lemon and butter.

    • Calamari Steak Parmigiana $16.95

      baked in tomato sauce with cheese.

    • Risotto with Chicken $16.95

      locally grown rice with wild fennel.

    • Risotto with Seafood $18.95

      locally grown rice with fresh seafood and wild fennel.

  • We Proudly Recommend
    • Steamed Clams $16.95

      cooked in garlic wine sauce.

    • Crab Cioppino $19.95

      with prawns, oysters, and clams.

    • Bouillabaisse $19.95

      fish stew.

    • Linguine Pescatore $19.95

      seafood and tomato sauce.

  • Combination Plates
    • Combination Seafood $19.50

      scallops, oyster, prawns, calamari, and sole, all fried.

    • Veal and Prawns $19.50

      sautéed with mushrooms and wine.

    • Steak and Prawns $19.50

      choice of prawns sautéed or fried.

    • Scallops and Prawns Sauté $19.50

      on a bed of rice.

    • Scallops Sauté $19.50

      on a bed of rice.

    • New York Steak and Lobster $46.95

      australian lobster tail.

    • Lobster Tails $49.95

      two australian lobster tails with drawn butter.

  • Catch of The Sea
    • Baked Red Snapper $15.50

      delicate tomato sauce

    • Red Snapper All'agro $15.50

      pan fried in a white wine and lemon sauce.

    • Filet of Sole All'agro $15.95

      pan fried in a white wine and lemon sauce.

    • Filet of Sole Dore or Almandine $15.95

      in golden egg batter or with almonds.

    • Prawns - Fried or Sauté $18.95

      on a bed of rice with rice and vegetables.

    • Prawns - Bordelaise $18.95

      with rice and vegetables.

    • Salmon (When In Season) $19.50

      tender and juicy.

  • Meat and Poultry
    • Top Sirloin Steak $16.95

      tender and juicy.

    • New York Pepper Steak $21.75

      brandy sauce and peppers.

    • New York Steak $20.75

      broiled to perfection.

    • Beef Stroganoff $14.75

      served over a bed of fettuccine.

    • Veal Piccata or Parmigiana $17.50

      capers and lemon or baked in a tomato sauce with cheese.

    • Veal Scaloppini or Saltimbocca $17.50

      ala marsala or with mushrooms, cheese, and prosciutto.

    • Breast of Chicken Piccata $15.50

      with capers and lemon butter

    • Breast of Chicken Parmigiana $15.50

      tomato sauce and cheese.

    • Breast of Chicken Milanese $15.50

      breaded with lemon and butter.

    • Breast of Chicken Saltimbocca $15.50

      cheese and prosciutto.

  • Child's Plate $9.25
    All items served with soft drink or milk.
    • Ravioli with Meat Sauce

    • Chicken Nuggets with Fries

    • Ground Sirloin with Fries

    • Spaghetti with Meat Sauce

  • Desserts
    • Zabaglione (For Two) $7.75

    • Cheesecake $4.75

    • Spumoni $3.50

    • Ice Cream or Sherbet $3.50

    • Chocolate Sundae $4.50

    • Chocolate Mousse $5.00

    • Fresh Daily Desserts $5.75

  • Beverages
    • Coffee or Tea $2.50

    • Iced Tea $2.50

    • Milk $2.50

    • Espresso Coffee $3.00

    • Cappuccino $3.50

Menu for Arrivederci & Bella provided by Allmenus.com

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