Yeah!

pan-fried homemade

steamed or fried

stuffed with chicken and cabbage

deep fried and stuffed with various vegetables

stuffed with chicken and cabbage, with spicy soybean sauce

deep fried tofu squares with rock salt and chili peppers

wrapped with wonton skin and deep fried

lightly breaded and deep fried

crispy chicken wings marinated with sweet and sour spicy sauce

chicken breast with ground water chestnuts, onions, green peas, and served with hoisin sauce

combination plate (servings for two) - pot stickers, spring rolls, wrapping chicken, brochette of beef, fried shrimp rolls

choice of pork, beef, chicken, or vegetables a stir fry combination with scrambled eggs, scallions, onions, carrots, cabbage, and bamboo shoots, served with four pancakes (extra pancake, 50 cents)

choice of prawns choice of pork, beef, chicken, or vegetables a stir fry combination with scrambled eggs, scallions, onions, carrots, cabbage, and bamboo shoots, served with four pancakes (extra pancake, 50 cents)

with bean curd, pork, bamboo shoots, and eggflower

with creamed corn and eggflower

with creamed corn and eggflower

ground beef, green peas, and eggflower in thick chicken broth

served with chicken, bbq pork, and prawn

sliced seabass with sauteed cabbages

with shelled prawns (you can specify non-shelled), scallops, veggies, and cellophane

lettuce, chicken breast, crispy wonton skins, and chinese mustard sauce

lettuce, deep fried chicken breast in chinese vinegar sauce

battered prawns with general zao's sauce

sauteed with green and red bell peppers, water chestnuts, and peanuts

prawns seasoned with wine and spices, simmered in chef's special spicy sauce

prawns, beef, and chicken sautéed with assorted vegetables in dark brown soy sauce

sauteed with bamboo shoots, red bell peppers, and snow peas

prawns, scallops, and squid sauteed with snow peas, black mushrooms, carrots in a ginger and garlic sauce

prawns, scallops, and squids sauteed with snow peas, black and white mushrooms, water chestnuts, carrots, and basils in a white sauce

an assortment of vegetables, including black and white mushrooms, snow peas, baby corn, carrots, water chestnuts, broccoli, and baby bok choy

various vegetables, steamed, and served with a dipping sauce

diced bean curd served in a hot and spicy garlic sauce (pork may be added upon request)

diced bean cured braised with black mushrooms in an oyster sauce

fried bean curd sauteed with vegetables in a spicy sauce

crispy pan fried egg noodles stir-fried with vegetables and served with seafood in gravy sauce

choice of chicken, beef, or bbq pork

choice of shrimp

choice of prawns, chicken, and bbq pork

with shredded pork, cabbages, squids in satay sauce

choice of chicken, beef, or bbq pork

choice of shrimp

sliced and sauteed with onions, scallions, and hot peppers

sliced and sauteed with onions, scallions, and tomatoes

tender beef sauteed with satay sauce, served with spinach

crispy string beans sauteed with tender beef strips

sliced and sauteed with mushrooms in oyster sauce

sauteed with zucchini, water chestnuts, and carrots in a hunan chili sauce

sliced beef sauteed with broccoli and carrots in garlic brown sauce

deep fried pork cubes in a tangy sweet and sour sauce

house special sweet sauce

sauteed with chili and peppers

shredded pork sautéed with bamboo shoots, carrots, blacktree ears, in a spicy szechwan

diced and sauteed with green and red peppers, water chestnuts, and peanuts in a spicy garlic sauce

(dark meat) deep fried and topped with general zao's sauce

diced and sauteed with basils in dark brown sauce

diced and sauteed with green bell peppers, onions, and carrots in a black bean sauce

diced and sauteed with zucchini, red bell peppers, water chestnuts, in a brown hoisin sauce