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  • Gabi James

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Gabi James

(310) 540-4884

We make ordering easy. Learn more

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  • 1810 South Catalina Avenue, Redondo Beach, CA 90277
  • No cuisines specified

  • Grubhub.com
  • Gabi James

  • (310) 540-4884

    We make ordering easy.

  • Menu
  • Small
    • Brandade Gratin $13.00

      salt cod & potato purée, grilled bread. GLUTEN FREE (WITHOUT THE BREAD)

    • Mixta Tunisien $9.00

      mixed olives, orange, lemon, garlic. GLUTEN FREE. VEGAN

    • Potato Croquettes $12.00

      potato and cheese fritters, harissa aioli. VEGETARIAN WITHOUT ADD ONS

    • Morcilla A La Plancha $11.00

      grilled red onion, garlic, grilled bread.

    • Queso Mahón $10.00

      marinated cow's milk cheese, olive oil, chile, orange zest. GLUTEN FREE. VEGETARIAN

    • Roasted Mushrooms $13.00

      garlic, thyme, grilled bread. GLUTEN FREE (WITHOUT THE BREAD). VEGETARIAN

    • Toast Provencal $14.00

      toasted ciabatta, caramelized onion & garlic, thyme, garlic-yogurt drizzle

    • Tortilla Espanola $12.00

      egg, onion, potato, sherry vinegar aioli. GLUTEN FREE. VEGETARIAN

    • Sautéed Local Dates $11.00

      medjools, manchego cheese, marcona almonds. GLUTEN FREE. VEGETARIAN

  • Brunch Comida
    • Croque Madame $15.00

      bechamel, ham, chive, cage-free eggs, arugula salad.

    • Pan & Jam $6.00

      thick cut, buttered toastand housemade berry jam. VEGETARIAN

    • Merguez Burger $19.00

      tunisian spiced lamb, yogurt, cucumber, date chutney, housemade brioche bun, fries.

    • Chopped Salad $14.00

      chickpeas, red onion, tomato, Mahon, pepperoncini, cucumber, sumac-sherry vinaigrette. GLUTEN FREE and VEGETARIAN

    • Tortilla Espanola $13.00

      sherry vinegar aioli, sourdough ciabatta toast. GLUTEN FREE (WITHOUT TOAST) and VEGETARIAN

    • Morning Yogurt $10.00

      berries, almonds, honey. GLUTEN FREE and VEGETARIAN

    • South Bay Caesar $15.00

      gem lettuce, parmesan, anchovy. GLUTEN FREE

    • Skirt Steak & Eggs $28.00

      cage free eggs, breakfast potatoes, arugula salad. GLUTEN FREE

    • Crunchy Market Veggies $15.00

      baby peppers, snap peas, asparagus, baby carrots, potato, soft egg, yogurt. GLUTEN FREE and VEGETARIAN

    • Green, Eggs & Ham $16.00

      grilled asparagus, brown butter, almonds, poached eggs, bacon, arugula salad. GLUTEN FREE

    • Pan Con Tomate $10.00

      grilled bread with fresh tomato, garlic, olive oil. VEGETARIAN

    • Crepe Pierre $14.00

      chocolate mousse stuffed crepe, orange syrup and marcona almonds.

    • Omelette of Champignons $16.00

      roasted mushrooms, bechamel, gruyere, arugula salad. VEGETARIAN

    • Oxtail Hash $18.00

      braised oxtail ragu, cage-free eggs, red onion, toast.

    • French Toast $15.00

      lemon pastry cream, market berries, maple syrup, powdered sugar.VEGETARIAN

    • Spanish Sandwich $14.00

      jamon, cage-free eggs, gruyere cheese, french fries.

    • Autumn Kale Salad $15.00

      kale, butternut squash, pomegranate, marcona almonds, toasted bread crumbs, grana padano, dijon vinaigrette. VEGETARIAN. GLUTEN FREE WITHOUT BREAD CRUMBS.

    • State Fair Churros $10.00

      funnel cake style. served with powdered sugar and hot chocolate sauce.

    • Avocado Toast $15.00

      onion, serrano chili, chili de arbol, cilantro. VEGETARIAN

    • Citrus-Quince Salad $15.00

      gem lettuce, quince paste, marcona almonds, manchego cheese, lemon vinaigrette. GLUTEN FREE and VEGETARIAN

    • Merguez & Eggs $16.00

      tunisian lamb sausage, mechouia, arugula salad, toast.

  • Medium
    • Housemade Merguez $17.00

      tunisian lamb sausage, herb salad, mechouia (roasted pepper salsa). GLUTEN FREE

    • Toast Provencal $14.00

      toasted ciabatta, caramelized onion & garlic, thyme, garlic-yogurt drizzle

    • South Bay Caesar Salad $15.00

      gem lettuce, parmesan, caesar dressing. GLUTEN FREE. VEGETARIAN

    • Albondigas Chimayo $15.00

      turkey meatballs, ancho chile sauce.

    • Chopped Salad $15.00

      chickpeas, red onion, tomato, radicchio, mahon, pepperoncini, cucumber, sumac-sherry vinaigrette. GLUTEN FREE. VEGETARIAN

    • Fermin Jamon Serrano $15.00

      12 month cured Spanish ham, olive oil. GLUTEN FREE

    • Autumn Kale Salad $16.00

      kale, butternut squash, pomegranate, marcona almonds, toasted bread crumbs, grana padano, dijon vinaigrette. VEGETARIAN. GLUTEN FREE WITHOUT BREAD CRUMBS.

    • Citrus-Quince Salad $15.00

      gem lettuce, quince paste, marcona almonds, manchego cheese, lemon vinaigrette. GLUTEN FREE. VEGETARIAN

    • Pan Con Tomate $10.00

      grilled bread topped with fresh tomato, garlic, olive oil. VEGETARIAN

    • Sobrasada Squash $16.00

      sobrasada pork sausage, butternut squash, pomegranate, marcona almonds, honey. GLUTEN FREE

    • Glazed Pork Belly $16.00

      date mostarda, gorgonzola, maple, thyme. GLUTEN FREE.

    • Blistered Shishito Peppers $10.00

      fish sauce, garlic, mojama flake. GLUTEN FREE

  • Large
    • Pomegranate Lamb Chops $36.00

      warm gigante bean salad, garlic, red onion, lemon, pomegranate glaze. GLUTEN FREE

    • All Day Oxtail Ragu $24.00

      sautéed trenne pasta, oxtail ragu, black kale, garlic, shaved parmesan.

    • Braised Chicken $31.00

      1/2 chicken. sherry, caramelized onion, yogurt, gabi james potato. GLUTEN FREE

    • Merguez Burger $16.00

      tunisian spiced lamb patty, yogurt, cucumber, date chutney, and housemade brioche bun.

  • Steak
    • Ribeye $80.00

      24 oz, bone in ribeye, spinach & garbanzos, gabi james potato. GLUTEN FREE

    • Skirt Steak $30.00

      10 oz skirt steak, arugula salad, lemon vinaigrette, parmesan. GLUTEN FREE

    • Filet Mignon Au Poivre $37.00

      10 oz filet mignon, arugula salad, lemon vinaigrette, parmesan. GLUTEN FREE

  • Sauce
    2 ounces each. great with steaks or sides.
    • Mojo Verde $4.00

      herb & vinegar dipping sauce. GLUTEN FREE. VEGAN

    • Harissa Aioli $4.00

      harissa chile spiked aioli. slightly spicy. GLUTEN FREE. VEGETARIAN

    • Peppercorn Crema $7.00

      3 oz. peppercorn-cognac cream sauce. GLUTEN FREE

    • Horseradish Crema $4.00

      GLUTEN FREE. VEGETARIAN

  • Sides
    • Pan a La Parrilla $5.00

      grilled bread, garlic, olive oil. VEGAN

    • Spinach with Chickpeas $9.00

      chopped & braised with cumin, coriander & garlic GLUTEN FREE. VEGAN

    • Papas Fritas $9.00

      french fries. GLUTEN FREE. VEGAN

    • Grilled Broccolini $9.00

      garlic, shallots, sherry vinegar GLUTEN FREE. VEGAN

    • Arugula Salad $10.00

      lemon, olive oil, shallots, shaved parmesan. GLUTEN FREE. VEGETARIAN

    • Grilled Asparagus $9.00

      topped with grated parmesan. GLUTEN FREE. VEGETARIAN

  • Dessert
    • State Fair Churros $10.00

      churro batter funnel cake. hot chocolate sauce, cinnamon, powdered sugar.

    • Chocolate Bread Pudding $10.00

      chocolate brioche bread pudding with a light cream sauce.

Menu for Gabi James provided by Allmenus.com

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