Ingredients: All purpose flour, Fresh Organic Bananas, Walnuts, Organic Brown Sugar, Coconut butter, Organic Non-GMO Canola Oil, Salt, apple cider vinegar, Baking Soda, Baking Powder, Salt. (VEGAN)

Ingredients: Gluten Free Flour (Brown rice, tapioca starch, potato starch, sorghum, arrowroot, guar gum, rice bran), organic raw sugar, sweet potatoes, peanut butter, cocoa powder, apple sauce, chocolate chips, sea salt, baking soda, baking powder, vanilla, Organic Non-GMO Canola Oil. VEGAN & GLUTEN FREE

Ingredients: Gluten Free Flour (Brown rice, tapioca starch, potato starch, sorghum, arrowroot, guar gum, rice bran), frozen raspberries, organic raw sugar, Coconut butter, Organic Non-GMO Canola Oil, apple sauce, lemon zest, soy milk. (VEGAN & GLUTEN FREE)

Ingredients: All purpose flour, coconut-based butter, cocoa powder, almond milk, Organic Raw Sugar, vanilla, baking powder, baking soda, salt. (VEGAN)

Acai blended with banana, strawberries, and blueberries. Served with organic gluten-free granola, coconut flakes and fruit. Plant-based and gluten-free.

Acai berries, peanut butter, banana, strawberries, and blueberries. Served with organic gluten-free granola, coconut flakes and fruit. Plant-based and gluten-free.

3 of our vegan fluffy pancakes. Served with maple syrup and fresh fruit. Choice of gluten-free vegan pancake for an additional charge.

Hot organic gluten-free sprouted oatmeal served with raisins, pecans, and almond milk. Plant-based and gluten free.

Organic fresh seasonal fruit.

Toasted artisan bread with guacamole and avocado served with country potatoes and scrambled eggs or tofu with onion and tomatoes. Add gluten-free toast for an additional charge.

Fresh Basil, Tomato, Avocado, Egg or organic Tofu, Plant Based Cheddar Cheese. Served with country potatoes. Request gluten-free toast for an additional charge.

Free-range benedict eggs on gluten-free homemade bun, served with avocado, spinach, and country potatoes in homemade holland sauce. Gluten-free.

Non-GMO organic tofu scramble with spinach, mushrooms, tomatoes, onions, bell pepper, plant-based cheese, nutritional yeast, and turmeric. Served with country potatoes and choice of 21-grain toasts or one vegan pancake.

Omelet or scrambled. Free range eggs, spinach, mushrooms, bell pepper, tomatoes, onions, plant-based cheese. Served with country potatoes and your choice of two 21 grain toasts or one vegan pancake.

Homemade plant-based patty: hemp seeds, flaxseed, raw almond, pumpkin seeds, gluten-free oat, quinoa, and black beans. Served with avocado- bread options (all vegan): homemade multi-grain wheat bun or gluten-free bun for an additional charge. Plant-based and gluten-free.

Organic free-range grilled chicken, tomato, red-onion, plant-based cheese. Served with avocado- bread options homemade multi-grain wheat bun or gluten-free bun for an additional charge. Gluten-free.

Organic grilled portobello mushroom, roasted zucchini, bell pepper, eggplant, and vegan cashew pesto. Bread options (all vegan): Our signature homemade panini or gluten-free panini for an additional charge. Add baked-sweet tofu for an additional charge. Plant-based and gluten-free.

Organic free-range grilled chicken, spinach, tomato, red onion, bell pepper, plant-based cheese, and vegan cashew pesto. Bread options (all vegan): our signature homemade panini or gluten-free panini for an additional charge. Gluten-free.

Natural thoughtfully raised roasted artisan turkey breast, spinach, roasted bell pepper, avocado, tomatoes in homemade toast.

Natural thoughtfully raised roasted artisan turkey breast, tomato, red-onion, plant-based cheese. Served with Avocado - Bread options (all vegan): our signature homemade panini or gluten free panini (+$1).

Quinoa, arugula, mixed greens, avocado, dried cranberries, sliced almonds with house balsamic dressing.

Spring mix lettuce, green apple, strawberries, dried cranberries, toasted pecan, vegan feta cheese with berry dressing.

Butter lettuce, roasted asparagus, bell pepper, corn, butternut squash, sundried tomatoes, avocado, in house balsamic dressing.

Romaine lettuce, croutons, plant-based Parmesan cheese, black pepper, garlic in plant-based Caesar dressing. Add grilled free-range chicken, baked tofu for an additional charge.

Roasted eggplant, zucchini, red and yellow bell pepper. Serve in corn tortilla in mango salsa, brown jasmine rice, and pinto beans. Add tofu, free-range chicken for an additional charge. Plant-based and gluten-free.

PASTUREBIRD (Always Outside) California Organic grilled Chicken, Onions. red & yellow pepper, lettuce. Served in corn tortilla, jasmine brown rice and pinto beans

Organic-non-GMO marinated tofu sauteed with seasonal organic veggies. Served with hearty roasted vegetables and choice of mashed potatoes or brown rice. Plant-based and gluten-free.

PASTUREBIRD (Always Outside) California Organic grilled marinated chicken breast. Served with hearty roasted vegetables and choice of mashed potatoes or brown rice.

New! Spaghetti pasta, roasted eggplant, zucchini, mushrooms, spinach, and broccoli. Add organic free-range grilled chicken for an additional charge. Request Gluten Free Pasta for additional charge

Fettucini pasta with cashew Alfredo sauce, mushrooms, and broccoli. Add organic free-range grilled chicken for an additional charge. Request Gluten Free Pasta for additional cost.

Penne pasta, pink sauce (plant-based) , and mushrooms. Add organic free range grilled chicken for an additional charge. Request Gluten Free Pasta for additional charge.

Made with Plant Based Butter and Soy Milk

Grilled with pepper mix and onions

Organic Non-GMO Jasmine Brown Rice

Organic Tri-Color Quinoa

Roasted Eggplant, Zucchini, Red Bell pepper, Yellow Bell Pepper (All Organic)

Roasted full of Anti-oxidant beets, butternut squash, yams, and rainbow carrots.

Spring Mix, Cherry tomatoes and cucumber with house balsamic dressing