No cuisines specified
Mixed greens, red cabbage, green onions, ditalini pasta, bacon, tomatoes, blue cheese and sweet Italian dressing.
Chili glazed shrimp or sriracha sirloin, mixed greens, cabbage, red peppers, carrots, green onions, cilantro, crispy wontons and sesame ginger dressing.
Seasonal fresh fruit, berries and toasted naan.
Romaine, shaved Parmesan, croutons and Caesar dressing.
Fresh pico de gallo, cabbage, cilantro-lime crema and flour tortillas.
Pesto, roasted red peppers, caramelized onions, fresh mozzarella, balsamic reduction, Alfredo and naan.
Sliced sirloin, caramelized onions, horseradish aioli, bourbon demi-glace and Kings Hawaiian rolls.
Your choice of sauce, blue cheese and veggies.
Blended cheeses, roasted garlic and toasted herb naan.
Aged cheddar, roasted garlic and panko.
Blended cheese, green chili, fresh pico de gallo, salsa and cilantro-lime crema.
Sliced mojo pork, ham, dill pickles, Swiss cheese and mustard on a pressed Cuban roll.
Fresh mozzarella, tomato bruschetta, roasted garlic aioli, balsamic glaze and Caesar greens on a toasted brioche bun.
Avocado, lettuce, tomato, bacon, cheddar cheese and mayo.
Sirloin, tomatoes and Caesar greens in a flour tortilla.
Monterey jack cheese, bacon, caramelized onions and BBQ sauce.
Sauteed mushrooms, Swiss cheese and roasted garlic aioli.
Choice of cheese and house burger sauce.
Wheat bun- pico de gallo- pepper jack cheese- cilantro lime crema.
Roasted red potatoes, green beans, mushrooms, roasted red peppers, caramelized onions and herb butter. Gluten free.
Choice of toppings. Gluten free.
Jumbo shrimp, bowtie pasta, spinach, mushrooms, tomatoes and light pesto cream.
Roasted red potatoes, thyme jus, green beans, mushrooms, roasted red peppers and caramelized onions. Gluten free.
Topped with seasonal berries and caramel sauce.
Moist chocolate cake with chocolate frosting.
Warm chocolate brownie with chocolate sauce and vanilla ice cream.
Classic New York style cheesecake.
Menu for Harbor Bar + Bistro provided by Allmenus.com
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