Starters And Sauces
- Regular Fries
- Truffle Parmesan Fries
- Sweet Potato Fries
- Pan Roasted Edamame
  
  chili garlic sauce
- Shishito Peppers (When Available)
  
  chili soy reduction lup cheong sausage

Burgers
- Naked
  
  ½ pound pattie, spring mix, tomato, onion, cheddar& ketchup
- Hapa
  
  ½ pound pattie, spring mix, onion, sesame leaf, scallion, fried egg, gouchu-q & korean aioli
- Dressed
  
  ½ pound pattie, bacon, caramelized onion, spring mix, bleu, smoked gouda, fried egg, tomato jam, & korean aioli
- Cash
  
  ½ pound pattie, bacon hoisin bbq, shishito pepper, & crispy pepper onion
- Chance
  
  ½ pound pattie, jalapeno, habenero cream cole slaw, & cheddar (extra spicy available)
- Napoleon
  
  ½ pound pattie, bacon, smoked gouda, cheddar, caramelized onion, spring mix topped with braised short rib, fried egg, &truffle parmesan frie
- Bull
  
  ½ pound pattie, spring mix, kimchee dip, & cheddar, topped with korean marinated beef, shishito peppers caramelized onion
- Danger
  
  ½ pound pattie miso, spring mix, tomato, onion tossed in spicy vinaigrette & fried egg

Sammies
- Charlotte
  
  pulled pork carnitas, hoisin bbq, bacon, caramelized onion, & habenero cream cole slaw on sliced brioche
- The Bok Bok
  
  crispy chicken, smoked gouda, spring mix, tomato, & onion tossed in spicy vinaigrette, korean aioli
- Shortie
  
  braised short rib, spring mix, caramelized onion
- Oscar (When Available)
  
  crisped chopped soft shell crab mixed with thai crab mayo, avocado, & onion
- Bully
  
  korean marinated beef, caramelized onion, sautéed kimchee, shishito peppers, topped with cheddar
- The Packer
  
  cheddar, bleu, smoked gouda, caramelized onion, bacon, spring mix,& tomato jam
- K-Dilla
  
  hoisin bbq pork, buttered kimchee, bacon, caramelized onion., avocado, cheddar & smoked gouda

The Special Stuff
- Elvis Burger
  
  ½ pound pattie topped with tomato jam, peanut butter bacon bbq, kurobuta sausage, jalapeno, onion, spring mix, and smoked gouda cheese
- Fu-Fu Sammie
  
  fried tofu with spring mix, tomato, onion tossed in our spicy house vinaigrette, and gouchu-q drizzle on a pan de mie roll
- Sous Vide Grilled Chicken
  
  grilled chicken with kimchee dip, jalapeno, onion, tomato, spring mix, and smoked gouda cheese
- Portobello Mushroom Sammie
  
  grilled portobello topped with parmesan cheese, pesto cream, onion, tomato, and spring mix
- Thai Crab Crusted Salmon Plate
  
  grilled salmon topped with thai crab crust tobiko and scallions served with a side salad, brussel sprouts, roasted fingerling potato, rice and a poached egg

Menu for The Standing Room provided by Allmenus.com

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