- California
- Redondo Beach
- Chart House
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Chart House
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Chart House
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We make ordering easy.
- Menu
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Starters - Dinner
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Shrimp Cocktail $22.00
5 large chilled shrimp. Gluten-sensitive.
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Calamari $22.00
lightly fried | crisp vegetables
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Coconut Crunchy Shrimp $18.70
citrus chili | coconut cream + soy dipping sauces
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Crab Cake $24.20
brown butter skillet corn | mustard beurre blanc
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Meatballs + Ricotta $19.80
veal | pork | beef | red sauce
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Bowls + Greens - Dinner
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Caesar Salad $16.50
Parmsean cheese bowl | sweet peppers | achiote marinate
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"CH" Chopped Salad $16.50
English cucumber | heirloom tomato | pickled red onion | rainbow carrot I cannellini beans I white balsamic basil vinaigrette
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BWL Clam Chowder $15.40
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Spinach Salad $16.50
bacon | egg | radishes | mushrooms | warm bacon dressing
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Seafood
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Coconut Crunchy Shrimp $30.80
citrus chili, coconut cream + soy dipping sauces + mango sticky rice
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Mac Nut Mahi $47.30
warm peanut sauce | mango relish mango sticky rice | Asian green beans
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Spiced Ahi $49.50
Furikake rice | grilled bok choy | wasabi cream ginger soy
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Miso Sake Glazed Black Cod $42.90
Asian vegetable medley I Yuzu Dashi broth
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Sea Bass + Lobster Risotto $62.70
lobster risotto I roasted tomato beurre blanc
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1 LB. Wild Caught King Crab $110.00
drawn butter, marinated grilled vegetables
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2 lb King Crab $192.50
marinated grilled vegetables
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3 lb King Crab $280.50
marinated grilled vegetables
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Meat + Poultry
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Filet 7oz $49.50
3 potato garlic mashed
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NY Strip 14 oz $52.80
3 potato garlic mashed
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Prime Rib
3 potato garlic mashed
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Sous Vide Roasted Chicken $36.30
half-chicken I 3 potato garlic mashed I asparagus
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Lamb Chops $56.10
TRI-COLOR CARROTS | PARSNIP PURÉE | PISTACHIO | POMEGRANATE | MINT JUS
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Fresh Fish
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Ahi Tuna $45.10
chef’s farm fresh harvest | citrus shallot butter
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Salmon $35.20
chef’s farm fresh harvest | citrus shallot butter
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Mahi $42.90
chef’s farm fresh harvest | citrus shallot butter
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Sea Bass $57.20
chef’s farm fresh harvest | citrus shallot butter
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King Salmon $41.80
chef’s farm fresh harvest | citrus shallot butter
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Halibut $55.00
chef’s farm fresh harvest | citrus shallot butter
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Signature Sides
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Sizzling Mushrooms $14.30
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Creamed Spinach $14.30
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Steamed Asparagus $14.30
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3 Potato Garlic Mashed $14.30
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Kid's Menu- Dinner
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Kid's Hamburger $15.40
Grilled & served on a toasted bun with lettuce, tomato and fries.
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Kid's Grilled Chicken Breast $15.40
Served with veggies.
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Kid's Chicken Tenders $15.40
Breaded & fried with fries.
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Kid's Shrimpkens $15.40
Coconut shrimp and chicken tenders with fries.
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Kid's Coconut Shrimp $15.40
Four shrimp served with citrus chili sauce and fries.
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Desserts - Dinner
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Key Lime Pie $13.20
creamy Florida Key Lime custard, graham cracker crust + whipped cream
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NY Style Cheese Cake $13.20
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Beverages
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Iced Tea $5.50
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Soda $5.50
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Bread & Butter
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Complimentary Bread + Butter
Sourdough Dinner Roll
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Allergy Notice
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Allergy
If you have a food allergy, please call the restaurant to speak with a Manager after placing your order.
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Menu for Chart House provided by Allmenus.com
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