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Taj Mahal Indian Cuisine
Homemade fresh yogurt drink with mango pulp garnished with whipped cream and a cherry.
Fresh milk blended with mango pulp.
Fresh made tea with spices and milk.
Sprite mixed with grenadine and topped with a cherry.
Pastry filled with potatoes, spices and peas.
Fresh vegetables deep fried in a chick pea batter and spices. Vegetarian.
2 deep fried potato patties served with chole garbanzo beans.
Fresh homemade cheese deep fried in a chick pea batter and spices.
Boneless chicken breast deep fried in chick pea flour and spices.
Boneless chicken breast marinated in yogurt and spices.
Ground lamb marinated in garlic, ginger and fresh spices.
Fish patty deep fried in chick pea flour and spices.
Fresh plain yogurt.
Tomatoes, cucumbers and bell peppers marinated in spices and cilantro.
Fresh yogurt with grated cucumbers, potatoes, carrots and spices.
Cauliflower and potatoes cooked with ginger and garlic. Served with naan and rice. Vegetarian.
Garbanzo beans cooked with garlic, ginger, curry sauce and select spices. Served with naan and rice. Vegetarian.
Tasty potatoes served in a creamy spinach sauce. Served with naan and rice. Vegetarian.
Deep fried cauliflower garnished with spices. Served with naan and rice. Vegetarian.
Indian cottage cheese served in a creamy spinach sauce. Served with naan and rice. Vegetarian.
Served in creamy tomato sauce garnished with shredded coconut and cashews. Served with naan and rice. Vegetarian.
Potato, cheese and veggie balls served in a creamy tomato sauce. Served with naan and rice. Vegetarian.
Mashed eggplant cooked with tomatoes and spices. Served with naan and rice. Vegetarian.
Mixed vegetables in a creamy sauce with spices, garnished with almonds. Served with naan and rice. Vegetarian.
Mixed vegetables with homemade cheese and spiced with ginger, cumin and garlic sauce. Served with naan and rice. Vegetarian.
Lentils in a cream sauce, slow cooked and tempered with seasoned spices. Served with naan and rice. Vegetarian.
Mix of five different lentils tempered with garlic, ginger, onions and spices. Served with naan and rice. Vegetarian.
Deep fried okra with onions, garlic, ginger and spices. Served with naan and rice. Vegetarian.
Cubes of cottage cheese and peas in a curry sauce. Served with naan and rice. Vegetarian.
Chick peas mixed in creamy spinach. Served with naan and rice. Vegetarian.
Cottage cheese with bell peppers, onions and tomatoes cooked with fresh herbs and spice. Served with naan and rice. Vegetarian.
Marinated cottage cheese cubes in tikka masala sauce. Served with naan and rice. Vegetarian.
Chicken cooked in a garlic and ginger based sauce. Served with naan and rice.
Clay oven cooked chicken breast simmered in a tomato and onion sauce. Served with naan and rice.
Chicken cooked with potatoes in a spicy sauce. Served with naan and rice.
Clay oven cooked dark meat cooked in a tomato and onion sauce. Served with naan and rice.
Chicken cooked with coconut and cashews in a creamy tomato sauce. Served with naan and rice.
Chicken breast sauteed with chili, onions and spices. Served with naan and rice.
Deep fried chicken sauteed with bell peppers, onions and soy sauce. Served with naan and rice.
Boneless chicken cooked with garlic, ginger and spices. Served with naan and rice.
Boneless lamb leg cooked in curry sauce. Served with naan and rice.
Garlic, ginger and tomatoes in a delectable blend of spices. Served with naan and rice.
Lamb cooked with fresh tomatoes and green onions in a special blend of Indian spices. Served with naan and rice.
Lamb cooked in a mild creamy sauce with coconut and cashews. Served with naan and rice.
Lamb cooked with spicy potatoes and our classic curry sauce. Served with naan and rice.
Boneless lamb cooked in spinach puree. Served with naan and rice.
Boneless beef cooked with garlic, ginger and curry sauce. Served with naan and rice.
Freshly chopped beef cooked in a tangy curry sauce with potatoes. Served with naan and rice.
Beef cooked in a delicious creamy sauce with cashews and garnished with coconut. Served with naan and rice.
Beef cooked in spinach and spices. Served with naan and rice.
Fresh boneless fish marinated with spices and cooked in a curry sauce.
Shrimp cooked in curry sauce.
Shrimp cooked in a spinach puree.
Shrimp cooked in a spicy curry sauce with fresh potatoes.
Mixed vegetables cooked with basmati rice and garnished with coconut and cashews. Vegetarian.
Boneless chicken cooked with basmati rice and garnished with coconut and cashew.
Boneless lamb cooked with basmati rice and select spices, garnished with finely grated coconut and cashews.
Shrimp cooked with fresh basmati rice and spices.
Boneless chicken breast, shrimp and lamb cooked with fresh rice and spices.
Chicken marinated in yogurt, garlic, ginger and fresh ground spices.
Boneless chicken breast marinated in a yogurt masala paste.
Boneless chicken breast marinated in our chefs special creamy garlic sauce.
Mushrooms tossed with bell peppers, onions and spices.
Homemade cheese marinated and then tandoori roasted with onions and bell peppers.
Tender morsels of lamb marinated in fresh herbs and yogurt, roasted in clay oven.
Ground lamb marinated with garlic, ginger, fresh cilantro and spices.
Catfish marinated with yogurt, spices, garlic and ginger.
7 pieces of jumbo shrimp marinated in garlic powder, turmeric, paprika and spices.
6 lamb pieces marinated in yogurt, garlic and spice.
Tandoori chicken, boneless chicken tikka, seekh kabob and tandoori prawns served on a sizzling plate of onions.
Basmati rice cooked with cumin.
Rice cooked with spices, cumin, green peas and nuts.
Leavened Indian bread of white flour baked in a clay oven.
Whole wheat flour bread cooked in the tandoor.
A special naan bread from the tandoor flavored with garlic and cilantro.
Naan stuffed with onions, spices and cilantro.
Naan stuffed with potatoes, spices and cilantro.
Homemade cottage cheese stuffed in naan bread.
Ground lamb with garlic, ginger, spices and cilantro stuffed in naan.
Comes with garlic naan, onion kulcha and butter naan.
Homemade rice pudding garnished with almonds and pistachios.
Homemade ice cream made with mangos and sweet cream.
Indian ice cream made with green cardamoms, almonds and nuts.
2 deep fried milk balls soaked in a sweet syrup.
Freshly homemade cheese dumplings served in sweet milk and garnished with nuts.
Menu for Taj Mahal Indian Cuisine provided by Allmenus.com
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