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Mixed berries, Greek yogurt and honey
Cream cheese, capers, red onion, toasted bagel and lemon
Brown sugar and raisins
Warm maple syrup, whipped butter and applewood bacon
Vanilla cinnamon butter, seasonal berries and powder sugar
Your selection of fillings served with your choice of side and toast
Your choice of eggs and meat served with hash browns and toast
Classic Spanish dish with crispy corn tortillas, pulled chicken, salsa verde, scrambled eggs, oaxaca cheese, onions and sour cream
Eggs, sausage, bacon, hash browns and queso fresco wrapped in a warm flour tortilla served with a side of roasted tomato salsa
American cheese, over easy egg and crispy bacon
Avocado, wasabi aioli, sweet soy dressing and wonton crisp
Pan seared crab cake served with cilantro lime tomato salad, jalapeño tartar and ancho aioli
Crispy wings tossed with Frank's Red Hot sauce served with celery and bleu cheese dipping sauce
Roma tomatoes, fresh mozzarella and balsamic syrup
Trio of baby greens, sun-dried cranberries, spiced pecans, feta cheese and honey balsamic vinaigrette
Pear tomatoes, Maytag bleu cheese, bacon, roasted garlic dressing and crispy onions
Grilled salmon fillet, baby romaine, asiago cheese, grilled roma tomato and jalapeño cheese bread
Seasonal greens with mixed berries, tomatoes, blue cheese, spiced pecans, grilled chicken, mandarin oranges and balsamic dressing
Baby spinach, arugula, grilled chicken, candied pecans, sun-dried cherries, roasted beets and Granny Smith apples tossed in white balsamic vinaigrette
Mixed greens with avocado, tomato, egg, crisp bacon, blue cheese, grilled chicken and your choice of dressing
Shaved roast beef with provolone cheese and jalapeño aioli served on a toasted hoagie roll with a side of au jus
Tender corned beef, sauerkraut, Swiss cheese and thousand island dressing all served on grilled marble rye
Fire grilled chicken breast with bacon, pepper jack cheese, avocado, tomato, mixed greens and chipotle ranch served on toasted sourdough
House roasted turkey breast, avocado, butter lettuce, bacon, tomato, cucumber and dill aioli served on toasted ciabatta
Iceberg lettuce, tomatoes, bacon, crispy onion rings, bleu cheese dressing and fire grilled beef tenderloin
Avocado halves filled with chicken and tuna salads, seasonal fresh fruit garnish
Crispy chicken tenderloin, pepper jack cheese, lettuce, tomato and chipotle ranch dressing wrapped in a grilled jalapeño cheddar tortilla
Fire grilled Angus burger served with lettuce, tomato, onion and your choice of one topping
Crispy cod, pico de gallo, green cabbage, queso fresco and Baja sauce served on corn tortillas with a side of salsa
Beer battered cod and French fries
Avocado, wasabi aioli, sweet soy dressing and wonton crisp
Pan seared crab cake served with cilantro lime tomato salad, jalapeño tartar and ancho aioli
Point Reyes cheese, bacon and seasoned bread crumbs
Crispy tempura style, harissa aioli and lemon
Trio of baby greens, sun-dried cranberries, spiced pecans, feta cheese and honey balsamic vinaigrette
Pear tomatoes, Maytag bleu cheese, bacon, roasted garlic dressing and crispy onions
Roma tomatoes, fresh mozzarella and balsamic syrup
Iceberg lettuce, tomatoes, bacon, crispy onion rings, bleu cheese dressing and re grilled beef tenderloin
Grilled salmon fillet, baby romaine, asiago cheese, grilled roma tomato and jalapeño cheese bread
Baby spinach, arugula, grilled chicken, candied pecans, sun-dried cherries, roasted beets and Granny Smith apples tossed in white balsamic vinaigrette
Seasonal greens with mixed berries, tomatoes, bleu cheese, spiced pecans, grilled chicken, mandarin oranges and balsamic dressing
Shaved roast beef with provolone cheese and jalapeño aioli served on a toasted hoagie roll with a side of au jus
Tender corned beef, sauerkraut, Swiss cheese and thousand island dressing all served on grilled marble rye
Fire grilled Angus burger served with lettuce, tomato, onion and your choice of one topping
Fire grilled chicken breast with bacon, pepper jack cheese, avocado, tomato, mixed greens and chipotle ranch served on toasted sourdough
House roasted turkey breast, avocado, butter lettuce, bacon, tomato, cucumber and dill aioli served on toasted ciabatta
Garlic mashed potatoes, arugula salad and ancho-chili butter
Parmesan risotto, Dijon mustard, roasted asparagus and crimini mushrooms
Shrimp, mussels, clams, calamari and halibut nished in a Mediterranean seafood broth, herb crostini and saffron rouille
Fresh linguini, Fresno chili, shaved parmesan, red wine jus and gremolata
Crispy eggplant baked with parmigiano reggiano, mozzarella, basil and marinara
Linguini pasta tossed with your choice of shrimp or chicken, seasonal vegetables and soy chili ginger sauce
With caramel & vanilla ice cream
With vanilla ice cream
Triple chocolate mousse cake
Classic preparation
Espresso, steamed and frothed milk