Cafe Pacific

eggs, maple syrup, whipped butter, fresh berries

whipped butter, maple syrup, fresh berries. served with choice of pork sausage, jalapeno chicken sausage or applewood smoked bacon

nutella, bananas, toasted hazelnuts, franjelico caramel sauce, whipped cream. choice of traditional crepe suzette, berry crepe or savory crepe.

hash browns & sourdough or whole wheat toast. served with a choice of pork sausage, jalapeno chicken sausage or applewood smoked bacon.

hash browns, & sourdough or whole wheat toast

eggs, bacon or ham, cheddar cheese, hash browns or fresh fruit

eggs, beans & chorizo, avocado, salsa, crispy corn tortilla

add skirt steak

english muffin, poached eggs, country ham, spinach, sautéed mushrooms, hollandaise sauce & fresh fruit or hash browns. served with choice of pork sausage, jalapeno chicken sausage or applewood smoked bacon

hash browns & choice of sourdough or whole wheat toast. served with choice of pork sausage, jalapeno chicken sausage or applewood smoked bacon. choice of three of the following: ham, applewood smoked bacon, mushrooms, tomatoes, cheddar, swiss, feta cheese, avocado, spinach, sweet peppers, onions, jalapenos.

additionals: ham, applewood smoked bacon, mushrooms, tomatoes, cheddar, swiss, feta cheese, avocado, spinach, sweet peppers, onions, jalapenos

whipped butter, maple syrup, fresh berries

applewood smoked bacon, jalapeno chicken sausage, pork sausage

whole wheat, 5 grain, english muffin

with whipped cream cheese

whole wheat toast, applewood smoked bacon, iceberg lettuce, mayonnaise tomatoes, two fried eggs over medium. served with a side of fresh fruit.

whole wheat toast, applewood smoked bacon, red leaf lettuce, mayonnaise, tomatoes, avocado. served with a side of fresh fruit.

whipped cream cheese, sliced red onions, capers, tomatoes

golden raisins, brown sugar, milk, fresh berries

eggs, bacon, chicken sausage, chorizo, cheddar & mozzarella cheese, avocado & salsa

eggs, spinach, tomato, mushrooms, cheddar & mozzarella cheese, avocado & salsa

assortment of seasonal fresh fruit

scrambled eggs, chorizo, cheddar cheese, applewood smoked bacon or sausage hash browns, tomato cilantro salsa on the side

carrot, celery, red apple, orange

beets, fennel, red grapes, pears

cucumber, celery, honeydew melon, spinach, granny smith apple

grape fruit, cranberry, pineapple or tomato juice

regular or decaf

regular or decaf

lemon aioli, pepper-jack cheese, iceberg lettuce

classic crispy calamari with spicy chili aioli

vermouth broth, garlic crostinis

pancetta, chick pea & leek cassoulet, remoulade sauce

served with gorgonzola cheese dressing, celery and carrots; also offered billy ray's bbq style

spicy jack cheese, roasted red peppers, kalamata olives, guacamole, lemon aioli

avocado, wasabi cracker, saffron aioli

grilled all-natural chicken breast, gorgonzola, bacon, roma tomatoes, cucumbers, avocado, hard boiled eggs, choice of dressing

substitute lobster

red onion, olives, romaine lettuce, roma tomatoes, aged feta cheese, preserved lemon vinaigrette, fresh red peppers

add ahi-tuna

sliced tomatoes, english cucumbers, balsamic vinaigrette

mizuna, spinach, ponzu soy-ginger vinaigrette, yellow bell pepper, watermelon radish, crispy won ton

grilled chicken breast, napa cabbage, bell peppers, radicchio, carrots, iceberg lettuce, scallions, sweet honey-peanut dressing in a wonton basket

thinly-carved marinated skirt steak, gorgonzola, candied pecans, watercress, romaine lettuce, yellow tomatoes, craisins, applewood smoked bacon, raspberry vinaigrette

hearts of romaine, house-made caesar dressing, garlic croutons, fresh shaved pecorino

add chicken

add shrimp

poached pear, gorgonzola, spiced candied walnuts, passion fruit dressing

iceberg lettuce, marinated tomatoes, bacon bits, scallions, gorgonzola, creamy blue cheese dressing

cheddar cheese, swiss cheese, applewood smoked bacon, caramelized onions, mushrooms

add any additional topping

3 grilled chicken wraps, sun dried tomatoes, cucumber, olives, feta cheese, sweet bell peppers, citrus dressing

swiss cheese, provolone cheese, aged cheddar cheese, sourdough bread

goat cheese spread, prosciutto, roasted bell pepper, eggplant, squash & zucchini, arugula on ciabatta bread

sliced honey cured ham, swiss cheese, dill pickles, dijonaisse, on house baked cuban bread

dill aioli, red leaf lettuce, sliced tomato, on toasted sourdough bread

avocado, applewood bacon, red leaf lettuce, sliced tomato, mayonnaise on whole wheat bread

corned beef, sauerkraut, swiss cheese, russian dressing, five-grain bread

fig jam, aged goat cheese, sliced prosciutto, arugula & balsamic glaze

fresh albacore tuna salad, tomatoes, swiss cheese, sourdough bread

caramelized onions, swiss cheese, creamy horseradish sauce, au jus on house baked baguette

marinated tenderloin tips, rigatoni pasta, spinach, portabello mushrooms, garlic, shallots, red wine sauce, creamy boursin cheese

linguini pasta, spinach, sun dried tomatoes, mushrooms, white wine garlic cream sauce

linguini pasta, mussels, clams, shrimp, white wine, garlic, tomatoes, basil

mashed potatoes, glazed broccolini & baby carrots, crispy onions, peppercorn sauce

fresh cod lightly battered and fried golden brown, remoulade

rock shrimp & asparagus risotto, glazed broccolini, lemon grass & yuzu sauce

marinated lobster tail fried to a golden brown crisp, sautéed napa cabbage, bell peppers, coconut curry sauce

on sourdough curry chicken

on croissant smoked salmon

on wheat prosciutto

on sourdough egg

endive salad, pommery mustard vinaigrette, orange essence, tangy cocktail sauce

suggested wine pairing: nicolas feuillatte "brut" champagne, france

classic crispy calamari with spicy chili aioli

trefethen chardonnay - napa valley, ca

pancetta, chick pea & leek cassoulet, remoulade sauce

patrice moreux sancerre - loire valley, france

vermouth broth, garlic crostinis

roederer estate 'brut rose' - anderson valley, ca

fresh burrata cheese, sliced vine ripe tomatoes, pesto sauce, balsamic reduction

alverdi pinot grigio - friuli, italy

lobster, shrimp, oysters, crab claws, & caviar with traditional accompaniments

includes 2 glasses of champagne

avocado, wasabi cracker, saffron aioli

dr. loosen riesling - mosel valley, germany

marinated lobster tail fried to a golden brown crisp, sautéed napa cabbage, bell peppers coconut curry sauce

cakebread chardonnay - napa valley, ca

candied roasted almonds, macerated cranberries, balsamic brown butter sauce

casarena malbec - mendoza, argentina

mizuna, spinach, ponzu soy-ginger vinaigrette, yellow bell pepper, watermelon radish, crispy wonton

crispy parmesan vase, hearts of romaine, house-made caesar dressing, garlic croutons, fresh shaved pecorino, homemade grissini sticks

poached pears, gorgonzola, spiced candied walnuts, passion fruit dressing

sliced tomatoes, english cucumbers, balsamic vinaigrette

slow cooked, braised red lentils, vegetable matignon, saffron consommé

schramsberg "blanc de noirs" - napa valley, ca

lemon thyme gnocchi, spinach, tomato fondue

mount fishtail sauvignon blanc - marlborough, new zealand

cauliflower & leek puree, homemade lobster ravioli, swiss chard, blood orange reduction

grgich hills chardonnay - napa valley, ca

herb potatoes, cherry tomatoes, spinach, corn & pancetta cassoulet, citrus butter sauce

louis latour pouilly fuisse - burgundy, france

rock shrimp & asparagus risotto, glazed broccolini, lemon grass & yuzu sauce

willakenzie pinot noir - willamette valley, oregon

creamy parmesan polenta, summer vegetables, chi[potle & corn sauce

la crema pinot noir - sonoma coast, ca

linguini pasta with scallops, shrimp, mussels, clams, tomatoes & white wine broth

cotes de provence rosé, france

wild rice pilaf, baby vegetables, tomato cucumber relish

miura pinot noir - monterey county, ca

bacon & aged cheddar mashed potatoes, wild mushrooms, jumbo asparagus glazed, cipollini onions béarnaise & sherry wine sauce

silver oak cabernet sauvignon - alexander valley, ca

lightly toasted pearl couscous with lamb "merguez" sausage, glazed vegetables, roasted tomato harissa sauce & preserved lemon

frank zinfandel - napa valley, ca

pomme puree, shallot compote, glazed haricots verts, red wine sauce

atalon cabernet sauvignon - napa valley, ca

cumin roasted fingerling potatoes, jumbo asparagus, peppercorn sauce

justin cabernet sauvignon - paso robles, ca

pomme puree, baby carrots, broccolini, morel mushroom sauce

nipozzano chianti classico - tuscany, italy

marinated tenderloin tips, homemade pasta, spinach, portobello mushrooms, garlic, shallots red wine sauce, creamy boursin cheese

ferrari carano merlot - napa valley, ca

lemon thyme gnocchi, spinach, tomatoes, balsamic reduction

polenta cake, "pomodoro" sauce, balsamic glaze

fresh muddled mint, citrus, sugar, bacardi rum, variety flavors

pineapples, citrus, cinnamon, rum, home made coconut ice cream

served with double-whipped cream cheese

served with whipped butter & house made fruit preserves

with fresh hollandaise

& chicken jalapeno sausage.

& red roasted potatoes.

& portobello sweet onion sautee.

& turkey breast.

with french fries or fruit cup

with marinara, parmesan cream, or bolognese sauce

with french fries or fruit cup

with french fries or fruit cup

with mashed potatoes and vegetables

white chocolate mousse, hazelnut mousse, flourless chocolate cake.

3 scoops of your choice.

vanilla cotton candy.

served with berry compote.

meringue blanketed vanilla bean ice cream.

kahlua crème anglaise.

almond florentine.

add a la mode.

vanilla bean, chocolate and lemon

please allow 20 minutes baking time.

classic crispy calamari with spicy chili aioli

gorgonzola cheese dressing, celery & carrots also available billy ray's bbq style

cheddar cheese, bacon, chives

cheddar, swiss, bleu cheese, caramelized onions, applewood smoked bacon, mushrooms

add any topping

mozzarella cheese, bacon chips, brown gravy

fresh cod, lightly battered and fried to a golden brown, crispy fries, remoulade

avocado, jalapenos, mizuna, baby heirloom tomatoes ponzu sauce

served with cocktail sauce

lemon aioli, pepper-jack cheese, iceberg lettuce

mix seafood, citrus salsa, avocado, tortilla chips, cilantro aioli

mixture of world class cheeses, & mortadella, prosciutto dry cured salami, kalamata olives

spicy jack cheese, roasted red peppers, kalamata olives, guacamole, lemon aioli

rock shrimp & asparagus, glazed broccolini, lemon grass & yuzu sauce

corn tortilla, romaine lettuce, tomatoes, avocado, pico de gallo, cilantro, spicy chile aioli

dill aioli, red leaf lettuce, sliced tomatoes, toasted sourdough bread

mashed potatoes, glazed broccolini & baby carrots, crispy onions, peppercorn sauce

fried to a golden brown & served either buffalo style or bbq sauce

grilled baguette, tomatoes, basil, red onion, balsamic reduction & shaved pecorino

brie cheese wrapped in phyllo & smothered with homemade raspberry jam

lightly fried & crispy, served with chili aioli & fresh lemon

chicken vegetable gyoza, shrimp shumai, tofu nuggets & ponzu sauce

iceberg lettuce, marinated tomatoes, bacon bits, scallions, gorgonzola, creamy blue cheese dressing

lemon aioli, pepper jack cheese, shredded iceberg lettuce

beer battered seasoned potato wedges with bbq sauce and cheddar cheese sauce

asian slaw, pickled ginger, cucumber, chili aioli, bbq sauce

crispy wonton shell, wasabi aioli, cilantro & pepper relish

soft corn tortilla with guacamole, pico de gallo & lime aioli

lightly battered & fried cod loins on soft corn tortillas with guacamole, pico de gallo, & chili aioli

8oz turkey burger grilled brioche with fries

add any additional toppings each: cheddar cheese, swiss cheese, applewood smoked bacon, caramelized onions, or mushrooms

10oz. burger on grilled brioche with fries

add any additional toppings each: cheddar cheese, swiss cheese, applewood smoked bacon, caramelized onions, or mushrooms

house chardonnay, cabernet sauvignon, merlot & pinot noir

pinnacle vodka, beefeater gin, j&b, myers's platinum rum, sauza silver, & jim beam whiskey

pinnacle vodka, beefeater gin

myers's platinum rum, limes & mint