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Kobe Japanese House
Steamed soybeans sprinkled with salt, pepper and garlic butter.
Steamed soybeans sprinkled with salt.
Steamed dumpling with special spicy ponzu sauce- 6 pieces.
Lightly flour fried tofu with ginger dressing.
Baked muscles with crab meat and spicy ponzu sauce.
Deep fried chicken with Asian 5 spices.
Lightly battered shrimp with onions.
Lightly battered seasonal vegetables.
Lightly battered calamari with special sauce.
Fried soft shell crab with ponzu sauce.
Baked yellowtail collar with ponzu sauce.
Three pcs tuna, three pcs salmon.
One pc tuna, one pc salmon, one pc white fish, one pc shrimp, one pc yellowtail.
Squid mixed with marinated vegetable.
Diced chunks of sashimi and spring mix with spicy Kobe dressing.
Seaweed enriched with Asian seasoning.
New York steak and your choice of 2 of the following: shrimp, scallop, calamari, white fish, chicken.
Filet mignon and your choice of 2 of the following: shrimp, scallop, calamari, white fish, chicken.
Menu for Kobe Japanese House provided by Allmenus.com
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