BiryaniZ

South Indian Bru coffee.

Blended and mango pulp drink made with home-made yogurt.

Traditional Indian tea made with milk, cardamom and Indian herbs.

Batter fried baby corn tossed in Chinese sauce.

Fried paneer in a tangy and spicy sauce tossed with onions and bell peppers.

Stuffed green peppers cut into small pieces and deep fried.

Cauliflower dipped in batter and deep fried.

Batter fried cauliflower tossed in Chinese sauce.

Crunchy snack made with roasted peanuts.

Spiced and potato stuffed pastry.

Cauliflower dipped in a batter with chat masala & deep fried

Grilled chicken thigh with tangy, spicy and sweet barbecue sauce flavor.

Chicken breast cubes marinated in a spiced bio yogurt and barbecued in tandoori clay oven.

Finely minced leg of lamb mixed and shaped like sausage barbecued in tandoori clay oven.

Grilled paneer with vegetables arranged on a stick.

Potato, cauliflower cooked in onions and Indian spices.

Smoked eggplant cooked in a spice based tomato curry.

Garbanzo beans cooked in a masala gravy.

Thick dark lentil curry cooked with butter and spices.

Vegetable dumplings cooked in a tomato and cream sauce.

Roasted spiced sauce made from tomatoes and cream.

Spinach cooked together with spices.

Lentils tempered with green chillies, coriander leaves, garlic and cumin.

Boneless tandoori chicken cooked in creamy butter sauce.

Boneless chicken breast cooked in creamy spicy sauce.

Chicken cooked in traditional curry sauce.

Boneless pieces of chicken and potato cooked in hot sauce.

Chicken cooked in spinach and fresh herbs and spices.

Traditional spiced Indian curry with tender pieces of bone in goat cubes.

Traditional mildly spiced Indian curry with tender pieces of boneless lamb.

Mixture of aromatic basmati rice, mixed vegetables and indian herbs.

Unique layered- Hyderabad biryani and cooked with ground lamb in a traditional way of Nawabi style.

Dumb style goat biryani available only on Friday, Saturday and Sunday

Mixture of aromatic basmati rice, Indian herbs and authentic biryani masala.

Mixture of aromatic basmati rice, Indian herbs and authentic biryani masala.

Mixture of aromatic basmati rice, Indian herbs and authentic biryani masala.

Mixture of aromatic basmati rice, Indian herbs and authentic biryani masala.

Mixture of aromatic basmati rice, Indian herbs and authentic biryani masala.

Mixture of aromatic basmati rice, Indian herbs and authentic biryani masala.

Mixture of aromatic basmati rice, Indian herbs and authentic biryani masala.

Mixture of aromatic basmati rice, Indian herbs and authentic biryani masala.

Mixture of aromatic basmati rice, Indian herbs and authentic biryani masala.

Mixture of aromatic basmati rice, Indian herbs and authentic biryani masala.

Mixture of aromatic basmati rice, Indian herbs and authentic biryani masala.

Combination of rice and millet steam cooked and served as balls and served with egg plant stewd in various spices.

Combination of rice and millet steam cooked and served as balls and served with spicy country chicken curry.

Flatbread cooked in clay oven.

Flatbread cooked in clay oven and served with butter coating.

Indian bread filled with chopped garlic.

Soft bread stuffed with paneer and potatoes flavored with special spices.

Leavened bread stuffed with lamb and spices.

Wheat flat bread cooked in clay oven.