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Habi Sushi
Shrimp, scallop, crab, cucumber, daikon on top of gourmet spring mix, green lettuce served with sesame dressing.
Marinated seaweed with sesame oil and sesame seed.
Fresh cubiced tuna, cucumber and daikon on top of gourmet spring mix with special poki sauce.
Spicy tuna mix, cucumber and daikon on top of gourmet spring mix.
Cucumber Marinated in rice vinegar, served with yuzu sauce.
Fresh assorted fish cucumber and daikon on top of gourmet spring mix with sesame oil.
Charbroiled breast chicken and fried wonton skins on top of gourmet spring mix with sesame dressing.
Broiled salmon skin, cucumber and daikon on top of gourmet spring mix with eel sauce.
Fresh lettuce, cucumber, tomato and bell pepper, served with house dressing.
Stir-fried japanese noodle with mixed vegetable, yakisoba sauce.
Japanese noodle soup with vegetable.
Japanese noodle soup with shrimp and vegetable tempura.
Stir-fried japanese noodle with mixed vegetable, yakisoba sauce.
Japanese noodle soup with mixed seafood.
Stir-fried Japanese noodle with mixed vegetable, yakisoba sauce.
Stir-fried japanese noodle with mixed vegetable, yakisoba sauce.
Stir-fried Japanese noodle with mixed vegetable, yakisoba sauce.
Sake.
Aburi Maguro.
Kaibashira.
Tako.
Ika.
Unagi.
Ikura.
Ebi.
Shiro Maguro.
Hamachi.
Uzura.
AMA Ebi.
Kunsei Sake.
Kani.
Tamago.
Hokkigai.
Saba.
Masago.
Ono.
Maguro.
Uni.
Saba.
Tako.
Hamachi.
Sake
Ono.
Maguro.
Shiro Maguro.
A bowl of sushi rice topped with a variety of sashimi picked by chef.
Salmon, crabmeat, onion.
Charbroiled beef seasoned with habi sushi teriyaki sauce.
Charbroiled chicken seasoned with habi sushi teriyaki sauce.
Japanese styled breaded pork loin cutlet served with our special tonkatsu sauce.
Lightly battered and fried shrimp and vegetables served with tempura dipping sauce.
Stir-fried Japanese noodle with shrimp and mixed vegetable.
Marinated beef short rips in specially made sweet soy sauce.
Marinated pork with specially made hot and spicy sauce.
Japanese style breaded chicken cutlet served with our special chicken katsu sauce.
Grilled beef marinated with specially made sweet soy sauce.
Charbroiled salmon seasoned with habi sushi teriyaki sauce.
Miso is a broth that combines copious amounts of miso and is blended with oily chicken broth. It is a thick, nutty, slightly sweet and very hearty soup with jalapeno.
Paitan is made from lightly blanched pork bones that have been boiled for several hours, creating a white milky broth with jalapeno.
Sho-yu is a clear brown broth, based on a chicken stock with plenty of soy sauce, which has tangy, saltyand savory tase yet still fairly light on the palate with jalapeno.
Marinated wild mountain carrot.
Menu for Habi Sushi provided by Allmenus.com
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