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  • California
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  • Lindo

Lindo

(925) 847-3044

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  • 4233 Rosewood Dr, Pleasanton, CA 94588
  • Restaurant website
  • Sushi
  • Lindo

  • (925) 847-3044
  • Lunch
  • Appetizers
    • Edamame $2.00

      steamed green soy beans

    • Gyoza $4.75

      pot stickers

    • Agedashi Tofu $4.25

      peep fried tofu in seasoned light soy sauce

    • Cucumber Sunomono $3.50

      sliced cucumber and wakame seaweed in sunomono sauce

    • Ohitashi $3.85

      blanched spinach served cold with light soy sauce

    • Spinach Goma Ae $4.25

      blanched spinach with sesame sauce

    • Seaweed Salad $3.95

    • House Green Salad $3.50

    • Ebi Tempura $5.75

    • Vegetable Tempura $4.25

    • Miso Soup $1.50

    • Bowl of Rice $1.50

  • Udon Noodles
    • Wakame Udon $5.00

      topped with wakame seaweed

    • Tori Udon $5.95

      topped with sliced chicken

    • Tempura Udon $6.25

      topped with tempura

    • Kakiage Udon $5.75

      topped with thin, sliced vegetable tempura

  • Lunch Box
    served with miso soup, salad and rice, for red instead of white tuna sashimi add $1.50
    • Teriyaki (Beef, Chicken, or Salmon) and Tempura $7.75

    • Teriyaki (Beef, Chicken, or Salmon) and California Roll $7.75

    • Teriyaki (Beef, Chicken, or Salmon) and Nigiri Sushi $8.75

    • Teriyaki and Sashimi $8.75

      white tuna

    • Tempura and California Roll $7.50

    • Tempura and Nigiri Sushi $8.50

    • Tempura and Sashimi $8.50

      white tuna

  • Entrees
    served with miso soup, salad and rice
    • Beef Teriyaki $6.95

      grilled NY steak with teriyaki sauce

    • Chicken Teriyaki $5.75

      grilled chicken with teriyaki sauce

    • Salmon Teriyaki $5.75

      grilled salmon with teriyaki sauce

    • Tonkatsu $6.50

      deep fried breaded pork cutlet topped with unique vegetable sauce, sauteed pork in ginger sauce served with vegetables $6.25

    • Oyako-Don $5.95

      seasoned chicken and vegetables cooked in broth, served over rice, and topped with poached eggs

    • Katsu-Don $5.95

      seasoned, deep-fried pork cutlet and vegetables cooked in broth, served over rice, and topped with poached eggs

    • Katsu-Don $6.95

      seasoned, deep-fried pork cutlet and vegetables cooked in broth, served over rice, and topped with poached eggs

    • Unagi-Don $7.95

      seasoned grilled fresh water eel over rice

  • Lunch Sushi
    served with miso soup
    • Lunch Sushi Plate $8.95

      5 pieces nigiri sushi (chef's choice) and California roll

    • Nigiri Sushi Delight $15.95

      10 pieces of nigiri sushi (chef's choice)

    • Roll Combination $10.50

      tekka, negihama, and California rolls

    • Vegetable Roll Combination $8.50

      kappa, avocado, and mixed vegetable futomaki

  • Lunch Sashimi
    served with miso soup and rice
    • Tuna - Red $12.25

    • Tuna - White $10.25

    • Hamachi $12.50

    • Tuna and Hamachi $12.35

    • Combination - Chef's Choice $14.95

  • Sushi in a Bowl
    served with miso soup
    • Chirashi Sushi $12.50

      assorted sashimi over sushi rice

    • Tekka Don $11.25

      sliced red tuna sashimi over sushi rice

    • Hama Tekka Don $11.50

      sliced tuna and hamachi sashimi over sushi rice

  • Maki Sushi
    6 pieces per order or 1 hand roll
    • Tekka Maki $4.20

      tuna

    • Tekkyu Maki $4.25

      tuna and cucumber

    • Negi Hama $4.35

      hamachi and green onion

    • Sake Maki $3.95

      fresh salmon

    • Bincho Maki $3.95

      albacore

    • Poki Roll $4.10

      Hawaiian style spicy albacore

    • Spicy Tuna Roll $4.35

    • California Roll $4.25

      crab and avocado

    • Alaskan Roll $4.35

      salmon and avocado

    • New York Roll $4.45

      steamed prawn and avocado

    • Unagi Maki $4.10

    • Unakyu $4.25

      fresh water eel and cucumber

    • Rock 'N' Roll $4.95

      fresh water eel and avocado

    • Anakyu

      sea eel and cucumber

    • Ebi Tempura Roll $6.25

      shrimp tempura, avocado

    • Spider Roll $8.25

      deep fried soft shell crab, avocado

    • Salmon Skin Roll $5.50

      grilled salmon skin and vege.

  • Vegetable Maki
    • Kappa $3.00

      cucumber

    • Avocado $3.25

    • Asparagus $2.95

      seasonal

    • Oshinko $2.95

      pickled daikon radish

    • Kampyo $2.85

      sweet seasoned Japanese squash

    • Natto $3.25

      fermented soybeans

    • Ume Shiso $2.75

      pickled plum paste with shiso leaves

    • Umekyu $2.95

      pickled plum paste with cucumber

    • Shutake Maki $3.00

      sweet seasoned shutake mush

    • Shutake and Spinach $4.50

    • Futomaki $5.50

      seasoned omelet and vegetables

    • Gobou Maki $2.75

      pickled burdock root

  • Nigiri Sushi
    2 pieces per order
    • Maguro $4.20

      tuna

    • Bincho Maguro $3.85

      white tuna albacore

    • Hamachi $4.35

      yellow tail

    • Hirame $4.10

      halibut

    • Sake $3.85

      fresh salmon

    • Smoked Salmon

      sockeye salmon

    • Katsuo

      bonito

    • Ebi $3.75

      steamed prawn

    • Saba $3.65

      mackerel

    • Tako $3.95

      steamed octopus

    • Ika

      squid

    • Hotate $4.25

      ocean scallop

    • Kani $4.50

      snow crab meat

    • Tobiko $3.75

      flying fish roe

    • Ikura $4.50

      salmon roe

    • Unagi $3.85

      fresh water eel

    • Anago $4.50

      sea eel

    • Amaebi

      sweet raw prawn

    • Tamago $2.85

      seasoned egg omelet

    • Inari $2.65

      sweetened deep fried tofu

    • Uni

      sea urchin

  • Beverages
    • Soda - Coke $1.50

    • Soda - D. Coke $1.50

    • Soda - Pepsi $1.50

    • Soda - Sprite $1.50

    • Beer - Asahi $3.25+

    • Beer - Sapporo $3.25+

    • Sake $3.25+

    • Wine - White or Red $4.50

Menu for Lindo provided by Allmenus.com

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