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  • Petaluma
  • Thai Issan Restaurant

Thai Issan Restaurant

(707) 762-5966

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  • 208 Petaluma Blvd N, Petaluma, CA 94952
  • Thai
  • $$$$$
  • Thai Issan Restaurant

  • (707) 762-5966
  • Dinner
  • Salad
    • Yum Yai $10.00

      Garden salad with chicken and prawns tossed in a sweet and sour dressing topped with crushed peanuts

    • Yum Talay $13.00

      Prawns, calamari, scallops and mussels mixed in yum dressing and crushed roasted rice with red cabbage, cucumber, onion, cilantro and mint leaves on top of mixed greens

    • Laab Gai Lettuce (Cups) $11.00

      Duck add $2.00. Choice of ground chicken or sliced duck in lime dressing mixed with ground roasted rice, cilantro, onion, chili and mint leaves served in romaine lettuce cups

    • Salad Kheg $10.00

      Garden salad with spinach, bean sprouts and tofu in a peanut sauce dressing

    • Som Tum $11.00

      Shredded green papaya and carrots with slice tomatoes and garlic in a lime chili dressing. Served on top of purple cabbage boats topped with crush peanuts

    • Yum Nur $11.00

      Sliced beef mixed with onion, mint, cilantro, cucumber and carrots and mint leaves in a yum dressing served on top of mixed greens

  • Soup
    • Gang Jude Woonsen $9.00

      Glass noodle soup with sliced chicken, prawns, mushroom, onion and cabbage topped with cilantro

    • Thome Carr Chicken Vegetable $9.00

      Prawns add $3.00. Coconut milk soup with lemon grass, galanga, onion, kaffir leaf and mushroom topped with cilantro

    • Thome Yum Chicken, Vegetables $9.00

      Prawns add $3.00. Clear lemon grass soup with galanga, onion, kaffir leaf and mushroom topped with cilantro

    • Poh Teg $12.00

      Prawns, calamari, scallops and mussel in lemon grass soup with tomatoes, onion, basil, kaffir leaf and mushroom topped with cilantro

  • Noodles
    • Pad Woonsen $11.00

      Prawns add $3.00. Pan fried glass noodles with choice of meat or tofu, cabbage, mushroom and onion in a garlic soy sauce

    • Pad Thai $11.00

      Prawns add $3.00. Stir fried rice noodles with chicken, egg, bean sprouts and green onion topped with crushed peanuts

    • Pad Thai Vegetarian $11.00

      Stir fried rice noodles with tofu, egg, green onion, cabbage, zucchini, bean sprouts and carrots topped with crushed peanuts

    • Pad Thai Talay $15.00

      Stir fried rice noodles with mixed seafood, green onion and bean sprout topped with crushed peanuts

    • Pad Khee Mow (Drunken Noodles) $11.00

      Prawns add $3.00. Stir fried fat rice noodles with choice of meat or tofu in sweet soy sauce with basil, bean sprout, zucchini and carrots

    • Pad Se-Ew $11.00

      Prawns add $3.00. Stir fried fat rice noodles with garlic, egg, broccoli and carrot in black sweet soy sauce

    • Pineapple Fried Rice $11.00

      Stir fried jasmine white rice with egg, pineapple, basil, onion and cashew nuts, your choice of chicken, beef, pork, tofu or prawns add $3.00

  • Finger Foods
    • Ahi Tuna Cerviche $14.00

      Diced ahi tuna with fresh lime juice, avocado, red onion, ginger, cilantro and mint in wasabi and gluten free soy sauce served with wonton chips and cucumber

    • Mussels in a Half Shell $12.00

      Green lip mussels simmered to perfection over a grill in garlic red curry sauce

    • Fresh Roll $8.00

      Fried tofu, prawns, garlic pork or chicken add $2.00. Rice noodles, cilantro, lettuce, green onion, carrot and mint leaves wrapped in rice paper served with peanut sauce and sweet and sour dipping sauce.

    • Tofu Avocado Roll $10.00

      Rice noodles, cilantro, mint, spinach and purple cabbage wrapped in rice paper served with peanut sauce and sweet and sour dipping sauce.

    • Curry Chicken Roll $10.00

      Rice noodles, yellow chicken curry, onion, mushroom, mint and purple cabbage wrapped in rice paper served with peanut sauce and sweet and sour dipping sauce.

    • Veggie Crispy Roll $8.00

      Golden fried egg rolls filled with shredded vegetables and glass noodles with sweet and sour sauce

    • Mien Com $11.00

      Make your own spinach wrap with assorted items of bell pepper, ginger, lime, red onion, roasted dry coconut, peanuts and dried shrimp. Served with sweet and sour tamarind sauce

    • Thai Satay $9.00

      Choice of chicken or beef on a stick served with cucumber salad and side of peanut sauce

    • Mien Grob $10.00

      Crispy egg noodles, cashew nuts, cucumber, red onion, carrots and cilantro tossed in a sweet and sour sauce served on a bed a spinach with your choice of chicken, beef, pork, tofu or prawn

    • Pla Muk Tod $11.00

      Golden fried calamari tossed in salt, black pepper and fried garlic served with house dressing

    • Goong Gra Borg $10.00

      Prawns and bacon wrapped in an egg roll served with sweet and sour dipping sauce

    • Batter Fried Avocado Sticks $7.00

      Sliced avocado fried to perfection served with house dressing dipping sauce

    • Thai Issan Wings $9.00

      Chicken wings marinated in sweet tamarind sauce topped with cilantro and fried onion

  • Under The Sea
    • Prawn Special $16.00

      Prawns sauteed in a yellow curry sauce and coconut milk with bell pepper, onion and mushroom

    • Pla Bin $16.00

      Deep fried butterfly trout topped with ginger, pineapple, tomato and onion in a sweet tamarind sauce.

    • Goong Pee Sur $13.00

      Butterfly prawns fried in egg, black pepper, green onion and cilantro served on top of a bed of steam cabbage with a side of sriracha and sweet and sour sauce

    • Choo Chee Goong and Pla $16.00

      Batter prawn or salmon topped with red curry peanut sauce, kaffir leaf and coconut milk topped with fried basil

    • Goong Hima Parn $16.00

      Batter butterfly prawns sauteed in a tamarind sauce with garlic, pineapple, cashew nuts, onions and bell pepper

    • Ruam Talay Moh Din $18.00

      Prawns, calamari, scallops and mussels in a pot simmered in a garlic red curry sauce and keffir leaf

    • Padped Pladook $13.00

      Sauteed catfish with bamboo shoots, zucchini, mushroom, onion and basil in chef special paprika sauce

    • Pad Khing Goong $14.00

      Sauteed prawns with ginger, garlic and tomatoes topped with crush peanuts

    • Goong Gra Tiem $14.00

      Sauteed prawns in a garlic black pepper sauce, lemon grass and mushroom topped with fried garlic and green onions

    • Seared Ahi $16.00

      Sliced tuna topped with house dressing served with side of gluten free soy sauce and wasabi.

    • Pla Lard Prik $15.00

      Batter salmon topped with bell pepper, carrot, tomatoes and onion in a garlic sweet tamarind sauce.

    • Pla Som Ros $13.00

      Batter fried catfish topped with garlic, onion, pineapple, tomato and bell pepper in a tamarind sauce

  • Curries
    All curries with choice of chicken, beef, pork or tofu, mock duck or prawns add $3.00
    • Pumpkin Curry $11.00

      Red curry in coconut milk, kabucha squash, bell peppers, onion and thai sweet basil

    • Gang Deng $11.00

      Red curry in coconut milk, bamboo shoot, bell pepper, zucchini, carrot, onion and basil

    • Gang Panaeng $11.00

      Panaeng curry in coconut milk with mushroom, onion, carrot, bell pepper and basil

    • Gang Khio Wan $11.00

      Green curry in coconut milk with onion, bamboo shoots, zucchini, eggplant, bell pepper and basil

    • Gang Garrie $11.00

      Yellow curry in coconut milk with potatoes, bell pepper, onion and carrot

    • Gang Pedd Yang $14.00

      Duck curry in red curry with coconut milk, onion, pineapple, tomato and basil

    • Gang Mussamun $11.00

      Brown curry in coconut milk with potatoes, onion, bell pepper and carrot topped with crushed peanuts.

  • To Saute
    All items with choice of chicken, beef, pork or tofu, mock duck or prawns add $3.00
    • Pad Garrie $11.00

      Sauteed yellow curry in coconut milk with garlic, cabbage, onion, carrots, mushroom, zucchini & bell peppers.

    • Pad Makhur $12.00

      Sliced eggplant sauteed with garlic, onion, thai basil and carrot in black bean sauce

    • Makhur Pow Issan $12.00

      Slice chicken on top of a whole chinese eggplant in a sweet tamarind sauce topped with cilantro and fried onion

    • Pad Broccoli $11.00

      Broccoli and carrot sauteed in a garlic soy sauce

    • Pad Gaprow $11.00

      Sauteed bamboo shoot, bell pepper, mushroom, cabbage, zucchini and carrots in sweet thai basil and garlic sauce

    • Pad Prik $12.00

      Sauteed green beans, bell pepper, mushroom, carrot and onion in a garlic black pepper red sauce

    • Pad Gratiem $12.00

      Sauteed in garlic black pepper sauce with sliced mushroom and lemongrass topped with fried garlic and green onion

    • Pad Hima Parn (Crispy Chicken or Tofu) $12.00

      Cashew, onion and bell pepper sauteed in a sweet tamarind garlic sauce

    • Moo Yang $12.00

      Pork marinated in thai spices served with sweet and sour sauce & shriracha

    • Barbeque Steak $16.00

      Marinated in peppercorn soy sauce and thai seasoning served with bbq sauce & sriracha. Gluten free.

    • Pra Rarm $12.00

      Peanut sauce poured over a bed of spinach, cabbage, zucchini, carrots and broccoli

    • Pedd Yang Numperg $14.00

      Boneless honey roasted duck on a bed of spinach and broccoli served with a side of black sweet sauce

    • Pedd Gaprow $14.00

      Boneless slice duck sauteed with bamboo shoot, onion, bell pepper, zucchini, mushroom and basil in garlic oyster sauce

  • Sides
    • Peanut Sauce $2.00

    • House Salsa $2.00

    • Jasmine Rice $2.00

    • Cucumber Salad $4.00

    • House Salad $5.00

    • Sticky Rice and Brown Rice $3.00

  • Dessert
    • Vanilla or Coconut Ice Cream $3.00

    • Tapioca Pudding $6.00

    • Fried Banana with Coconut Ice Cream $6.00

    • Fresh Mangos with Sweet Sticky Rice $6.00

    • Apple Fritters with Vanilla Ice Cream $6.00

    • Mango Cheesecake $7.00

Menu for Thai Issan Restaurant provided by Allmenus.com

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