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Foothill
Chef selection of meats and cheeses, toasted almonds, grapes, olives, fig jam, wild honey, and toasties.
Deviled yolk, bacon bits, mustard, ellie shaft two year bleu cheese.
Farmers market crudite, feta, pumpkin seed oil, rye bread.
Braised short ribs, caramelized onions, horseradish cream.
Crispy onion, house BBQ sauce, roasted garlic aioli.
Wild caught grilled lemon, chipotle aioli.
Fresh horseradish, toasted almond, balsamic, sourdough.
Red hot, bleu cheese dressing, carrot, celery.
Twohey's classic recipe.
Avocado sauce, coleslaw, chipotle ranch.
Lightly breaded mushrooms, garlic, parsley, Reggiano, garlic aioli.
Lemon-soy marinade, clarified butter, lemon-terragon aioli.
Organic baby field greens, red onions, cherry tomatoes.
Roma crunch, white anchovies, Reggiano, eggless Caesar vinaigrette.
Crisp iceberg lettuce, cherry tomatoes, smoked bacon, point reyes bleu cheese crumbles, bleu cheese dressing.
Tangerine, almond, scallion, sweet onion, soft herbs, orange vinaigrette.
Shaved fennel, roast beets, arugula, farro, buckwheat pearls, puffed quinoa, orange vinaigrette, basil oil.
Seasonal root vegetables, celeriac puree.
Prime marinated flat iron steak, baby field greens, sauteed mushrooms, smoked bacon, crouton, pickled red onion, balsamic vinaigrette.
Grilled chicken, Roma crunch, smoked bacon, cherry tomatoes, point reyes blue cheese crumbles, hard egg, avocado, bleu cheese dressing.
Grilled lollipop lamb chops, roasted Peruvian purple potatoes, baby carrots, cranberry and port wine reduction.
Grilled kurobuta pork chop, sauteed baby carrots, roasted potatoes, wild honey mustard sauce.
Marinated 1/2 boneless Mary's chicken, broccolini, roasted Peruvian purple potatoes, garlic lemon jus.
Hand cut ribeye, caramelized onions, bone marrow butter, garlic fries.
Premium Angus beef, carrot, celery, onion, fennel, whipped potatoes burnt onion oil, rye bread.
Prime 12 oz. steak, garlic almond green beans, whipped potatoes, bone marrow butter.
Garlic green beans, whipped potatoes, natural jus reduction.
Short rib, mushrooms, sauteed onion, herb cream sauce, pappardelle noodles.
1/2 lb. premium Angus blend, lettuce, tomato, pickles, red onion, ketchup, house fries. Add bacon, cheese and chili for an additional charge.
Shaved Prime Rib, Garlic aioli, cheddar cheese, carmalized onions, and fries
Blackened shrimp, housemade pesto, linguini.
Dill mustard buerre blanc, sauteed spinach, whipped potatoes, grilled lemon.
Comes with a brandy caramel sauce.
Key lime, housemade meringue.
A flour-less chocolate cake with a blackberry compote.
Chef selection of meats and cheeses, toasted almonds, grapes, olives, fig jam, wild honey, and toasties.
Deviled yolk, bacon bits, mustard, ellie shaft two year bleu cheese.
Farmers market crudite, feta, pumpkin seed oil, rye bread.
Wild caught grilled lemon, chipotle aioli.
Fresh horseradish, toasted almond, balsamic, sourdough.
Twohey's classic recipe.
Lightly breaded mushrooms, garlic, parsley, Reggiano, garlic aioli.
Lemon-soy marinade, clarified butter, lemon-terragon aioli.
Organic baby field greens, red onions, cherry tomatoes.
Roma crunch, white anchovies, Reggiano, eggless Caesar vinaigrette.
Crisp iceberg lettuce, cherry tomatoes, smoked bacon, point reyes bleu cheese crumbles, bleu cheese dressing.
Tangerine, almond, scallion, sweet onion, soft herbs, orange vinaigrette.
Shaved fennel, roast beets, arugula, farro, buckwheat pearls, puffed quinoa, orange vinaigrette, basil oil.
Prime marinated flat iron steak, baby field greens, sauteed mushrooms, smoked bacon, crouton, pickled red onion, balsamic vinaigrette.
Grilled chicken, Roma crunch, smoked bacon, cherry tomatoes, point reyes blue cheese crumbles, hard egg, avocado, bleu cheese dressing.
Napa slaw, fresno red hot, garlic aioli, milk bun.
Arugula, whipped goat cheese, roasted peppers, tomato jam, sourdough.
Roma crunch, tomato jam, shaved red onion, garlic aioli, avocado, sourdough.
Cranberries, toasted almond, red onion, bibb lettuce, garlic aioli, sourdough.
Garlic aioli, point reyes toma, shaved red onion, au jus, French roll.
1/2 lb. premium Angus blend, lettuce, tomato, pickles, red onion, ketchup, house fries. Add bacon, cheese and chili for an additional charge.
3 eggs any style, hashbrown, sausage or bacon, sourdough or rye.
Creamy avocado, baby wild arugula, pickled red onion, grape tomatoes on toasted sourdough.
Mushrooms, caramelized onion, arugula, goat cheese, hashbrowns, sourdough, or rye.
Poached eggs, smoked ham, hollandaise, English muffin, country potatoes.
Lump crab meat, poached eggs, tarragon hollandaise, English muffin, country potatoes.
Braised short ribs, 2 fried eggs, onions, roasted cherry tomatoes, country potatoes.
Nutella chocolate, whipped cream, whipped butter, vermont maple syrup.
House waffle, tender boneless chicken breast, whipped butter, vermont maple syrup.
Pork chorizo, scrambled egg, hash potatoes, chipotle garlic aioli, guajillo chili roasted tomato sauce.
Fried corn tortilla chips tossed with pork chorizo, guajillo roasted tomato sauce and topped with 2 poached eggs, queso fresco and hollandaise sauce.
Whipped butter, vermont maple syrup.
Buttermilk chocolate chip, whipped butter, vermont maple syrup.
Vermont maple syrup, toasted almond, orange zest.
bacon, roma crunch, tomato jam, avocado, red onion, garlic aioli, sourdough, fries
napa slaw, fresno red hot, garlic aioli, milk bun, fries
melted cheddar, shaved red onion, garlic aioli, au jus, french roll, fries
grilled chicken breast, roma crunch, smoked bacon, grape tomatoes, point reyes bleu cheese crumbles, hard egg, avocado, bleu cheese dressing
1/2 pound premium angus blend, lettuce, tomato, ketchup, house fries
Served with caramel sauce.
Key lime, housemade meringue.
Menu for Foothill provided by Allmenus.com
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