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  • Sage Plant Based Bistro & Brewery (Pasadena)

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Sage Plant Based Bistro & Brewery (Pasadena)

(626) 564-8111

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  • 41 Hugus Alley, Pasadena, CA 91103
  • No cuisines specified

  • Grubhub.com
  • Sage Plant Based Bistro & Brewery (Pasadena)

  • (626) 564-8111

    We make ordering easy.

  • Menu
  • Donation
    • Support + Feed Donation $10.00

      Your donation to Support + Feed will help facilitate CDC regulated, coordinated food deliveries to hospitals, first responders, senior centers, homeless shelters and woman's centers across the city of Los Angeles.

  • Family Meal Options
    • Italian Dinner for 4 $60.00

      Dinner includes marinara pasta with cashew dill cheese, breaded eggplant, fried artichokes with marinara and ranch, side salad with dressing, and garlic flatbread with olive oil and balsamic vinaigrette.

    • Taco Dinner for 4 $60.00

      Dinner includes 8 corn tortillas, marinated jackfruit, pico de gallo, pickled cabbage, chopped cilantro and onion, brown rice, black beans, side salad, and limes.

    • Pizza and Wings Dinner for 4 $60.00

      Dinner includes any two pizzas, buffalo cauliflower with ranch and buffalo sauce, and side salad with dressing.

  • Frozen Meals
    • Pre-prepared Frozen Meal Box - 5 Meals $65.00

    • Pre-prepared Frozen Meal Box - 10 Meals $105.00

  • House Cocktails
    House-made Cocktails, packaged to-go. (You must be 21 years of age or older to purchase wine, beer, distilled spirits, or any other alcoholic beverage.)
  • Beer and Kombucha Growlers
    64oz Refillable Growler (refills available in-store only, for $15) (You must be 21 years of age or older to purchase wine, beer, distilled spirits, or any other alcoholic beverage.)
  • Local Craft Beer - From LA's Independent Breweries!
    LA Craft Beer Selection. Available in single can or 4 pack Discover your new favorite brewery- maybe right up the block! All beers brewed by our members of the Los Angeles County Brewers Guild. Think Global/Drink Local! You must be 21 years of age or older to purchase wine, beer, distilled spirits, or any other alcoholic beverage.
  • Wine
    Bottles of wine. Must be 21 years or older to purchase wine and other alcoholic beverages.
  • Entree
    Add a dinner salad and add meatballs to any pasta for an additional charge.
    • Farmer's Lasagna $19.00

      Organic lasagna noodles with local farm fresh seasonally available vegetables. Layered with pesto, dill cashew cheese, organic house-made marinara and Follow Your Heart mozzarella. Topped with fresh basil.

    • Eggplant Arrabiata $18.00

      Breaded eggplant served over linguine with spicy tomato sauce. Topped with cashew cheese and a basil garnish. Gluten-free pasta, contains soy for an additional charge. Soy free.

    • Butternut Squash Ravioli $20.00

      House-made raviolis stuffed with butternut squash, seared then served with house pesto over a balsamic reduction with lemon and kale. Drizzled with cashew Alfredo.

    • Potato and Broccoli Perogies $20.00

      Seared and served over balsamic reduction and sauteed kale. Topped with soy garlic gravy. Nut free.

    • Ginger Broccoli Fried Rice (not available for Brunch) $15.00

      Lime, ginger, soy sauteed rice with steamed broccoli and crispy tofu. Topped with sesame seeds and cucumbers. Served with side salad.

    • Baked Eggplant Farmesan $19.00

      Breaded eggplant layered with house marinara, pesto, cashew Alfredo and Follow Your Heart mozzarella. Served with house-made veggie flatbread and mixed baby greens. Gluten free possible with buckwheat flatbread for an additional charge. Soy Free.

  • Shared Plates
    • 3 Wing Platter $20.00

      Tempura cauliflower in spicy Buffalo, sweet and sour, BBQ sauce with a side of celery, carrots and ranch. Nut free. Gluten free.

    • Cauliflower Wings $16.00

      Tempura cauliflower in spicy Buffalo, sweet and sour or BBQ sauce with a side of celery, carrots and ranch. Buffalo cauliflower is soy free. Nut free. Gluten free.

    • Loaded Nachos $17.00

      Organic corn tortilla chips smothered in jackfruit carnitas, cashew nacho cheese, black beans, pickled jalapenos, guacamole, spicy pickled cabbage, pico de gallo and garlic aioli. Mole style, contains nuts and gluten for an additional charge. Gluten free. Soy free.

    • Fried Artichoke Hearts $15.00

      Comes with marinara and ranch dipping sauce. Nut free. Gluten free. Soy free.

    • Chips and Guacamole $10.00

      Nut free. Gluten free. Soy free.

    • Jackfruit Stuffed Avocado $15.00

      2 avocado halves stuffed with jackfruit carnitas, topped with cilantro, onion, habanero cream cheese and garlic aioli. Served with limes. Nut free. Gluten free.

    • Baked Mac and Cheese $15.00

      Cheesy gluten-free pasta topped with crispy breadcrumbs and Follow Your Heart mozzerella. Get it Buffalo avocado style for an additional charge. Nut free. Gluten free.

    • Chili Cheese Fries $14.00

      Fresh cut fries smothered in our house-made black bean chili cheese, garlic aioli and habanero cream cheese. Nut fee. Gluten free.

    • Smashed Avocado Toast $15.00

      Sliced heirloom tomatoes, smashed avocado, fresh herbs, daikon radish, olive oil and house-made season salt on 2 slices of local sonora wheat rosemary sourdough toast. Nut free. Soy free.

  • Pizza & Pretzels
    All pizzas are 10" and made with organic local Sonora wheat flour our crust from Roan Mills. We use soy-free Follow Your Heart mozzarella cheese. Gluten-free buckwheat crust or veggie-herb crust available for an additional charge.
  • Bowl
    Add double grains or double greens to any bowl for an additional charge, excludes broccoli pasta and acai bowl.
    • Bowl of Soul $18.00

      Roasted sweet potato, black beans, quinoa, grilled corn, sauteed kale, potlenta cake and a gluten-free mac and cheese ball tossed in spicy Buffalo sauce with spicy pickled cabbage and a side of gravy. Nut free. Gluten free.

    • Miso Rainbow Bowl $18.00

      Organic brown rice topped with seaweed salad, tofu, fried eggplant, spicy pickled cabbage, cucumber, carrot, corn, edamame, sesame seeds and crispy onions. Soy ginger vinaigrette and miso dressing on the side. Add avocado for an additional charge. Nut free. Gluten free.

    • Orange Chicken Bowl $18.00

      Tempura cauliflower tossed in house-made sweet and sour reduction with garlic sauteed broccoli and organic brown rice. Topped with sesame seeds, served with vermicelli sauce. Add fried tofu for an additional charge. Nut free. Gluten free.

    • Brazilian Bowl $17.00

      Kale, black beans, plantains, guacamole and pico de gallo with chopped jalapeno, leeks and crimini mushrooms. Served with raw hot sauce and your choice of rice or quinoa. Nut free. Gluten free. Soy free.

    • Mole Bowl $18.00

      Mo-lay. Quinoa, brown rice, kale, avocado, spicy pickled cabbage, black beans and mixed vegetables sauteed in mole sauce topped with fried jalapeno, crispy tortilla strips and garlic aioli. Add fried plantains for an additional charge. Soy free.

    • Broccoli Pasta Bowl $17.00

      Garlic butter pasta with broccoli, nutritional yeast and avocado. Topped with habanero cream cheese and spicy pickled jalapeno cabbage. Nut free.

  • Sandwich and Wrap
    All served with choice of mixed green salad, house-made tortilla chips, fresh cut fries. Substitute a cup of soup as your side for an additional charge. Substitute organic gluten-free bread for an additional charge.
  • Tacos
    All tortillas are organic and GMO-free. All tacos served with organic brown rice and beans, except raw tacos. Make it taco a la carte for an additional charge.
    • Banh Mi Tacos $17.00

      Fried tofu, spicy pickled cabbage, shredded carrots, cilantro, basil, jalapeno, habanero cream cheese and sweet and sour sauce. Add avocado for an additional charge. Nut free. Gluten free.

    • Street Tacos Lunch $17.00

      Chili seasoned organic jackfruit carnitas, onion, cilantro, pico de gallo, lime, garlic aioli and tomatillo sauce and spicy pickled cabbage. Add avocado for an additional charge. Nut free. Gluten free. Soy free.

    • Baja Avocado Tacos $17.00

      Baja fried avocado topped with cabbage, pico de gallo and habanero cream cheese. Nut free. Gluten free.

  • Beverages
    • Juices $11.00

    • 10 oz. Orange Juice $11.00

    • Smoothies $11.00

    • Spindrift Lemon (12oz can) Non-Alcoholic $3.00

      Lemon or Grapefruit. 12 oz can. Non-Alcoholic

  • Soup
    Add house flatbread for an additional charge. Nut free. Gluten free. Soy free.
    • Spicy Yellow Dal Soup $9.00+

    • Savory Black Bean Chili $9.00+

    • Broccoli Cauliflower Soup $9.00+

    • Tortilla Soup $9.00+

  • Salad
    • Goatless Greek Salad Lunch $17.00

      A chopped, tossed salad with massaged kale, quinoa, carrots, cucumbers, spicy pickled cabbage, tomatoes, onion, avocado, apple, Kalamata olives, raw hot sauce, cashew dill cheese and cashew Alfredo. Gluten free. Soy free.

    • Hot Wing Salad $17.00

      Tempura fried cauliflower in spicy Buffalo sauce, celery, avocado, onion and carrots on a bed of mixed baby greens with a side of ranch sauce. Get it as a wrap with a side for an additional charge. Tortilla wrap contains gluten. Nut free. Gluten free. Soy free.

    • Taco Salad $17.00

      Jackfruit carnitas, brown rice, black beans, chopped romaine lettuce, cabbage, avocado, pico de gallo, spicy avocado dressing, habanero cream cheese, pickled jalapeno, pickled cabbage and corn tortilla strips on an organic corn tostada. Nut free. Gluten free.

    • Asian Kelp Noodle Salad $17.00

      Marinated tofu, almond butter ginger dressing, edamame, cucumber, carrot avocado, orange, cabbage and romaine topped with roasted almonds, sesame seeds and crispy onions. Gluten free.

  • Sides
    • Fried Gluten Free Mac Ball $7.00

      Tossed in Buffalo sauce with garlic aioli. Nut free.

    • Sauteed Greens $8.00

      Assorted cooked greens with Himalayan crystal salt, garlic and lemon. Nut free. Gluten fee. Soy free.

    • Sauteed Seasonal Vegetables $8.00

      Sauteed with butter and salt. Nut free. Gluten free. Soy free.

    • 3 Veggie Meatballs $7.00

      Made from vegetables and brown rice with marinara and Parmesan. Nut free. Gluten free. Soy free.

    • Simple Salad $8.00

      Mixed greens with carrots, onion, cherry tomato and pomegranate vinaigrette. Nut free. Gluten free. Soy free.

    • Fried Plantains $8.00

      Comes with maple syrup. Nut free. Gluten free. Soy free.

    • Grilled Sweet Potatoes $8.00

      Comes with maple syrup. Nut free. Gluten free. Soy free.

    • Pickled Cabbage $5.00

      8oz of our pickled cabbage.

  • Breakfast Menu
    • Smashed Avocado Toast Breakfast $15.00

      Sliced heirloom tomatoes, smashed avocado, fresh herbs, daikon radish, olive oil and house-made season salt on 2 slices of local sonora wheat rosemary sourdough toast. Nut free. Soy free.

    • Organic Wild Blueberry Pancakes $17.00

      Organic wild blueberries and banana pancakes topped with blueberry maple syrup. Superfood style with cacao nibs, goji berries, hemp seeds, vitamineral greens, chlorella and spirulina for an additional charge. Nut free. Soy free.

    • Sweet Potato Pancakes $17.00

      Topped with seasonal fruit, a side of maple syrup and Earth Balance butter. Superfood style with cacao nibs, goji berries, hemp seeds, vitamineral greens, chlorella and spirulina for an additional charge. Nut free. Gluten free. Soy free.

    • Cornbread Jalapeno Pancakes $17.00

      Organic sweet and spicy jalapeno pancakes with avocado, black beans, rice, maple syrup and Earth Balance butter. Nut free. Gluten free. Soy free.

    • Chia French Toast $17.00

      3 slices of baguette dipped in coconut chia batter and granola, pan fried with maple syrup and topped with seasonal fruit. Soy free.

    • Big Bowl of Granola $13.00

      Organic granola served with seasonal fruit and house-made coconut milk. Soy free.

    • Breakfast Bowl $17.00

      Hash browns, tofu egg scramble, tempeh sausage over organic brown rice and black beans. Topped with salsa verde and pico de gallo. Add avocado for a additional charge. Nut free.

    • Breakfast Burrito $17.00

      Tofu egg, hash browns, rice, beans, pico de gallo, avocado, and habanero cream cheese. Nut free.

    • The All American Scramble $16.00

      Tofu veggie scramble with tempeh sausage, roasted potatoes and olive toast. Add avocado for an additional charge. Nut free.

    • Chilaquiles $17.00

      Organic corn tortilla chips, tofu egg scramble, black beans, rice, kale and house-made salsa verde sauteed with cheese. Topped with guacamole, garlic aioli and pico de gallo. Nut free. Gluten free.

    • Acai Bowl Breakfast $17.00

      Frozen acai blend topped with banana, strawberry and granola. Add goji berries, hemp seeds, shredded coconut or cacao nibs for an additional charge. Soy free.

  • Desserts
    • Gluten-Free Brownie $9.00

    • Chocolate Truffles $6.00

      Box of 4 home -made truffles. Made with trade free cacao and dates. Coated in hemp seeds, coconut flakes, cinnamon and cacao.

    • Raw Cheesecake $10.00

    • Donuts $9.00

      Box of 2 donuts. Vanilla and Churro. Donuts contain gluten.

    • Shakes $12.00

      Made with raw house-made coconut milk and house-made vegan icekreme.

  • Extra Sauce
    • Extra Sauces $2.00

      2 oz.

  • Dry Goods/ Pantry
  • Liquor Bottles- **LIMIT 3**
    In order to keep life as normal possible, the State of California allows us to offer bottles of liquor. Limit 3 per person, and **BY LAW** must be ordered along with food! Orders for liquor with no food will be canceled :-( You must be 21 years of age or older to purchase wine, beer, distilled spirits, or any other alcoholic beverage.
    • Bottle- Four Roses Bourbon $34.50

      Must Be 21 To Purchase. Bottle Must Be Order with one entree or appetizer.

    • Bottle- Drake's Vodka $19.50

      Drakes Organic Vodka- Certified Vegan, Organic,Non-GMO Gluten Free! Must Be 21 To Purchase. Bottle Must be order with at least one appetizer or entree.

    • Bottle- Gran Leyenda Tequila $33.50

      Must Be 21 To Purchase.

    • 3 Pack Party Flight Shots $22.00

      2oz Bourban, 2oz Drakes Vodka, 2oz Grand Leyenda Tequila. Organic Certified. Must Be 21. Must be purchase with one entree or Appetizer.

    • HERA THE DOG VODKA 750ML $34.50

      FOR EVERY BOTTLE SOLD WE ARE DONATING $3 TO OUR PET FOOD ASSISTANCE FUND.

  • Produce
    • Eggplant $4.00

      Price per each

    • Sage Marinated Tofu $7.00

      Organic Marinated tofu. Uncook. (6 sticks).

    • Grapefruit $2.00

      Price is per each

    • Lemon $1.00

      Price per each

    • Orange $1.00

      Price per each

    • Potatos $0.75

      Price per each

    • Avocado $3.00

      price per each

    • Apple $0.50

      price per each

    • Banana $0.50

      price per each

    • Cabbage Head $2.00

    • Cauliflower Head $4.50

    • Cucumber $0.50

      price per each

    • Tomato $1.00

      price per each

    • Kale Bunch $3.00

    • Herb Bunch $5.00

    • Sow a Heart Farm Basket $45.00

      A hand picked variety of fresh, organic fruits, veggies and herbs from our farm, Sow a Heart.

    • Onion $1.00

    • Sow A Heart Farm Basket $45.00

      Fresh and organic produce. (assortment of fruit, veggies and herbs from sow a heart farm.)

  • Breakfast Side
    • Hash Browns $8.00

    • Gluten Free Bagel $8.00

      Served with with jam, Earth Balance butter or cream cheese.

    • Plantains $8.00

    • Breakfast Potatoes $8.00

    • Mixed Fruit $7.00

    • Rice and Beans $7.00

  • Breakfast Share
    • Buffalo Cauliflower $16.00

      Fried tempura battered cauliflower tossed in spicy Buffalo sauce with a side of celery, carrots and ranch. Nut free. Gluten free. Soy free.

    • Avocado Hash $13.00

      Comes with lime, salt and habanero cream cheese. Nut free. Gluten free.

    • Grilled Sweet Potatoes $8.00

      Comes with maple syrup. Nut free. Gluten free. Soy free.

  • Breakfast Pastries
    • Donuts ( pack of 2) $9.00

      Churro and Vanilla

    • Gluten Free Brownie $7.00

    • Raw Chocolate Truffles $3.00+

  • Breakfast Beverages
    • Fresh Squeezed Orange Juice $7.00

    • Bottomless Coffee $5.00

  • Catering - Box Lunch
    • Catering Goatless Greek Salad Box Lunch $15.00

      2 HOUR NOTICE REQUIRED. Massaged kale, quinoa, carrots, cucumbers, spicy cabbage, tomatoes, onion, avocado, apple, Kalamata olives, jalapeno agave sauce, raw dill cheese, and cashew Alfredo. Served with a side and drink.

    • Catering Fiesta Salad Box Lunch $15.00

      2 HOUR NOTICE REQUIRED. Mixed baby greens, tempeh sausage, black beans, brown rice, corn, limes, and habanero cream cheese dressing. Served with a side and drink.

    • Catering Asian Kelp Noodle Salad Box Lunch $15.00

      2 HOUR NOTICE REQUIRED. Marinated tofu, edamame, kale, cabbage, almonds, sesame seeds, crispy onions, tamari, and almond butter ginger dressing. Served with a side and drink.

  • Catering - Entrees
  • Catering - Sides
    • Catering German Potato Salad $55.00

      2 HOUR NOTICE REQUIRED. Half tray. Serves 12 people. Soy free.

    • Catering Kale with Chilies Lemon & Pink Salt $50.00

      2 HOUR NOTICE REQUIRED. Half tray. Serves 12 people. Soy free.

    • Catering Mixed Veggies with Garlic Olive Oil & Pink Salt $50.00

      2 HOUR NOTICE REQUIRED. Half tray. Serves 12 people.

    • Catering Organic Brown Rice $40.00

      2 HOUR NOTICE REQUIRED. Half tray. Serves 12 people. Spanish style. Soy free.

    • Catering Organic Black Beans $40.00

      2 HOUR NOTICE REQUIRED. Half tray. Serves 12 people. Soy free.

    • Catering Organic Pinto Beans $40.00

      2 HOUR NOTICE REQUIRED. Half tray. Serves 12 people. Soy free.

    • Catering Tri-Colored Quinoa $40.00

      2 HOUR NOTICE REQUIRED. Half tray. Serves 12 people. Soy free.

    • Catering Sweet Potatoes & Plantains with Maple Syrup $40.00

      2 HOUR NOTICE REQUIRED. Half tray. Serves 12 people. Soy free.

    • Catering Raw Cheese (Per Quart) $40.00

      2 HOUR NOTICE REQUIRED. Soy free.

    • Catering Guacamole (Per Quart) $30.00

      2 HOUR NOTICE REQUIRED. Soy free.

    • Catering Pico de Gallo (Per Quart) $20.00

      2 HOUR NOTICE REQUIRED. Soy free.

    • Catering Salsa Verde (Per Quart) $25.00

      2 HOUR NOTICE REQUIRED. Soy free.

    • Catering Eggplant Caviar (Per Quart) $25.00

      2 HOUR NOTICE REQUIRED. Soy free.

    • Catering Hummus (Per Quart) $20.00

      2 HOUR NOTICE REQUIRED. Soy free.

    • Catering Lentil Soup (Per Quart) $20.00

      2 HOUR NOTICE REQUIRED. Soy free.

    • Catering Potato Chowder (Per Quart) $20.00

      2 HOUR NOTICE REQUIRED. Soy free.

  • Holiday Offerings
    Available for pick up on Wednesday, November 21.
    • Turkey Seitan $75.00

      1/2 Tray

    • Mushroom Lentil 'Meat' Loaf $55.00

      1/2 Tray

    • Jackfruit Tamales $30.00

      1/2 Dozen

    • Individual Meal $60.00+

      Meal includes mashed maple yams, baked mac 'n cheese, mashed potatoes, cranberry apple stuffing, collard greens & kale, kale salad, butternut squash soup, mini sweet potato pumpkin pie and your choice of: turkey seitan or jackfruit tamales.

    • Family Meal for 4 $289.00

      Seitan Turkey, 1 QT Mac 'n Cheese, 1QT Mashed Potatoes, 16oz Cranberry Sauce, 4 Jackfruit Tamales, 1QT Cranberry Apple Stuffing, 1QT Collard Greens & Kale, 16oz Gravy, 1 Sweet Potato Pumpkin Pie.

    • GF Mac 'n Cheese $25.00+

    • Cranberry Apple Stuffing $25.00+

    • GF Collard Greens & Kale $25.00+

    • GF Mashed Maple Yams $25.00+

    • GF Mashed Potatoes $25.00+

    • GF Kale Salad $25.00+

    • GF Cranberries $20.00

      1 Quart

    • GF Gravy $20.00

      1 Quart

    • GF Butternut Squash Soup $30.00

      1 Quart

    • Sweet Potato Pumpkin Pie $25.00

      Whole Pie

    • GF Brownie Bites $25.00+

      Sprinkled w/ powdered sugar.

Menu for Sage Plant Based Bistro & Brewery (Pasadena) provided by Allmenus.com

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