POP Champagne and Dessert Bar
(626) 795-1295

Happy Hour Bites
- Assorted Nuts & Olives $4.00
- Wild Mushroom & Goat Cheese Bruschetta $8.00
- Brie Toast with Chardonnay Soaked Raisins $8.00
- House-made Olive Tapenade with Crostini $6.00
- Jalapeno Tuna Tartare $9.00
- Cherry Heirloom & Roma Tomato & Basil Bruschetta $7.00
  
  Parmesan crostini
- Deviled Eggs $6.00
  
  Truffle-chive, bacon-onion, bleu cheese, black forest ham with cheddar
- Prosciutto-Wrapped Shrimp $8.00
  
  Roasted garlic aioli
- Popcorn Chicken $6.00
  
  Corn chip & panko crust, K.M.T. sauce
- Caprese Salad Heirloom Tomatoes $7.00
  
  Burata mozzarella, basil pesto, balsamic glaze, olive oil
- Roasted Beet Salad $6.00
  
  Feta, micro mint, apple balsamic
- Pork Belly Skewers with Sweet and Spicy Soy $7.00
- Appetizer Trio $10.00
  
  A mini trio of our nuts & olives, olive tapenade, & cherry heirloom & roma tomato basil bruschetta
- Moules Biere $7.00
  
  Mussels marinated & steamed in stout beer
- Afternoon Delight $6.00
  
  A mini trio of our seasonal pavlova, vanilla creme brulee, and a chocolate covered strawberry

Beginning Bites
- Wild Mushroom & Goat Cheese Bruschetta $12.00
- Brie Toast $10.00
  
  With chardonnay soaked gold raisins
- Sun Dried Tomato, Goat Cheese Fondue $9.00
- Watermelon Salad $8.00
  
  Diced watermelon, feta, micro mint, white balsamic glaze, pepitas
- Jalapeno Tuna Tartare $12.00
  
  With avocado puree, cilantro yuzu oil, & wonton chips
- Caprese Salad $10.00
  
  heirloom tomatoes, burrata mozzarella, basil pesto, balsamic glaze, olive oil. Gluten free
- Cherry Heirloom, Roma Tomato & Basil Bruschetta $10.00
  
  With parmesan crostini
- Crispy Pork Belly Skewers $10.00
  
  With sweet and spicy soy
- Prosciutto-Wrapped Shrimp $12.00
  
  With roasted garlic aioli. Gluten free
- Deviled Eggs $8.00
  
  Truffle-chive, bacon-onion, bleu cheese, black forest ham with cheddar
- Parma Prosciutto $12.00
  
  Dates, figs & fresh melon. Gluten free
- Moules Biere $11.00+
  
  Mussels marinated & steamed in stout beer
- 3 Italy $12.00
  
  A mini trio of our nuts & olives, olive tapenade, & cherry heirloom & roma tomato basil bruschetta

Soups, Salads & Pizza Delights
- Seasonal Soup $4.00+
  
  Roasted garlic & potato, garnished with parmesan and chive
- Market Salad $12.00
  
  Beet salad" mixed greens, white balsamic dressing, tri- colored beets, goat cheese, cherry heirloom tomatoes, pepitas, red onion
- Spring Salad $12.00
  
  Strawberry salad mixed greens, white balsamic vinaigrette, strawberries, pine nuts, feta cheese, avocado, red onion.
- Blackened Salmon Salad $17.00
  
  Mixed greens, dill dressing, avocado, cucumber, radish & cherry heirlooms. Gluten free
- 5 Mushroom Risotto $14.00
  
  Vegetarian risotto served with purple broccoli & baby carrots. add shrimp $5. add airline chicken $5 sea bass. $5
- Flatbread Pizza Special $13.00
  
  Chicken, bacon, fingerling potatoes, tri-peppers, mozzarella, marinara
- Margarita Flatbread Pizza $14.00
  
  Cherry heirloom tomatoes, basil, parmesan, marinara. Add sausage $2.00. Pizza's served with your choice of mixed greens, soup, fresh fruit or pomme frites $3.00 or add shrimp $3.00

Chef's Monthly Specials

Special is served with your choice ofmixed greens, soup, fresh fruit or pomme frites for an additional $3.00
- Pop Drums $13.00
  
  Six crispy drumettes, served with three sauces: bbq, jalapeno ranch, & k.m.t. sauce

Cheese

Cheese Plates are served with a varietal of house made breads
- Cheese Plate $18.00
  
  Three cheeses, seasonal accoutrements. Gluten free
- Cheese Plate $22.00
  
  Five cheeses seasonal accoutrements. Gluten free

Charcuterie
- Prosciutto di Parma, Genoa Salami, $14.00
  
  Saucisson sec, merguez sausage, mustard, and cornichon
- Cheese and Charcuterie Plate $24.00+
  
  Seasonal accoutrements, varietal of house-made breads

The Champagne Diet
- Tomato Bruschetta Toast or Mushroom Bruschetta $19.00
- Champagne Chicken $19.00
  
  sauté spinach, mushroom, cherry heirloom tomato. (no potato, no sauce)
- 6oz.Salmon a la Carte $19.00
  
  With fruit or side salad
- Flatbread Pizza $19.00
  
  Goat cheese crumbles, mushroom, peppers.
- One ¾ Scoop Chocolate Sorbet $19.00
- Chocolate Strawberry $19.00

Chef's Specials

Specials served with your choice of mixed greens, soup, fresh fruit or pomme frites $3 sides: pomme frites $5, add truffle salt & parmesan cheese $2, roasted garlic aioli $2, fresh fruit $4, house made bread $3
- Filet Mignon $28.00
  
  7 oz. filet, chimichurri, oven roasted garlic herb fingerling potatoes. Served with a heirloom tomato & avocado salad, haricot verts. Gluten free
- Champagne Chicken $24.00
  
  Champagne Marinated Chicken, bacon & leek mash potatoes, sautéed spinach, exotic mushrooms, cherry tomato, and Champagne butter sauce. Gluten free
- Seared Salmon $22.00
  
  Marinated in citrus, garlic, & herbs. corn & fennel relish, tortilla gnocchi, roasted tomato salsa
- Truffle Mac n' Cheese $15.00+
  
  White cheddar sauce, panko bread crumbs, crispy oyster mushrooms. Add bacon, ham, or chicken $2 add bacon, ham, and chicken $5
- Trio Kobe Beef Sliders $18.00
  
  Cheddar, special sauce, bacon & quail egg served on a sesame house made brioche bun. 2) truffle cheese, mushroom & herb mayo- served on a house made brioche bun.3) gorgonzola mayo, pancetta & port reduction- served on a house made brioche bun.

Dessert
- Souffle du Jour $15.00
  
  Check out our souffle calendar online. please ask your server for today's flavor. please allow 20 min. to prepare
- Dessert Special $10.00
  
  The elvis battered banana, peanut butter ice cream, strawberry coulis
- Smore's $10.00
  
  House made graham cookie, chocolate hazelnut ice cream, house made mallow.
- Irish Car Bomb $10.00
  
  Irish car bomb" chocolate & guinness cake, bailey's irish (ice) cream, whiskey caramel
- Banana Split $11.00
  
  Banana & chocolate swirl Ice cream with almond crusted fried banana, Chantilly cream, chocolate sauce, berries
- Brownie a la Mode $12.00
  
  Brownie with vanilla ice cream, candied walnuts, caramel, chocolate sauce
- Vanilla Creme Brulee $14.00
  
  Fresh berries, tuile cookie, chantilly cream. With out tuile cookie. Gluten free
- Chocolate-Peanut Butter Creme Brulee $12.00
  
  Fresh berries, chantilly cream. Gluten free
- Chocolate Decadence $14.00
  
  Chocolate mousse dome atop chocolate cake, chocolate sorbet
- Meyer Lemon Tart $12.00
  
  With Basil ice cream, raspberry coulis, chantilly cream
- Churros $10.00
  
  Rolled in cinnamon and sugar and served with cajeta sauce
- Afternoon Delight $9.00
  
  A mini trio of our seasonal pavlova, vanilla crème brûlée, and a chocolate covered strawberry
- Cookies & Cream $12.00
  
  Browned butter chocolate chip cookie, sprinkle of fleur de sal, choc, caramel, vanilla (15 min. to prepare)
- Apple Crisp Tart $12.00
  
  Baked apples, oatmeal crisp topping, caramel fleur de sal ice cream, caramel sauce, chantilly cream
- Seasonal Pavlova $12.00
  
  French meringue topped with chantilly cream & seasonal fresh fruit. Gluten free
- Chocolate Covered Strawberries $8.00
- Bananas Foster Crepe $14.00
  
  Caramel, dark rum, vanilla ice cream
- Strawberry Nutella Crepe $12.00
  
  Caramel sauce and strawberry served with vanilla ice cream
- Maple-Bacon Crepes $12.00
  
  Bacon, vanilla ice cream

Ice Cream Parlor
- Ice Cream $3.00+
  
  Vanilla bean, basil, caramel fleur de sal, banana swirl, birthday cake, peanut butter, chocolate hazelnut, popcorn, bailey's irish cream, brown sugar pineapple
- Sorbet $3.00+
  
  Chocolate, spicy mango sorbet, strawberry moscato. Gluten free

Beverages
- Jones Madison Blend Premium Coffee $3.00
- Hot Tea-Variety of Flavors Served $3.00
- Apiqa Bottled Regular $3.00
- Sparkling Water $3.00
- Coke $3.00
- Diet Coke $3.00
- Sprite $3.00
- Iced Tea $3.00

Chef's Omelet & Pancake
- Chef's Omelet & Pancake
  
  Ham, bacon, chorizo, wild mushrooms, grilled onions, peppers, tomato, red onions, cheddar, provolone, goat cheese. Pancakes, chocolate chips, berries, banana

Sides
- Breads (Slices)
- Honey Oat
- Cranberry
- Brioche Jams
- Pear Rosemary
- Strawberry Basil
- Mixed Berry Thyme
- Scones
  
  Cranberry, almond & maple, chocolate chip.
- Fruit Platter, Greek Salad

Dessert Table
- Mini Creme Brulee
- Mini Lemon Carts
- Mini Berry Cobbler
- Chocolate Covered Strawberry
- Churros
  
  Under heat lamp
- Banana nut Bread Pudding
- Coffee Cake Muffins

Buffet Courses
- Scrambled Eggs $25.00
  
  Roasted fingerlings potatoes roasted garlic & herbs, cajun seasoning,
- Bacon or Ham Slices $25.00
  
  Steak filet chimichuri
- Jalapeno or Cheddar $25.00
  
  Biscuits & chorizo con huevo casserole
- Almond Crusted Croissant French Toast $25.00
- Quiche: Meat $25.00
  
  Ham, cheddar cheese, broccoli & vegetarian quiche: spinach, mushroom, grilled onions, tomato & parmesan

Menu for POP Champagne and Dessert Bar provided by Allmenus.com

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