Tofu, green onions, bonito flakes, ginger.

Takana leaves, eggplant shibazuke, daikon takuan.

Korean spicy napa cabbage.

English cucumber marinated in spicy sauce.

Boiled spinach with sweet sesame sauce.

Marinated seaweed salad.

Hijiki seaweed shimmered in sweet soy-flavored dashi stock, mashed creamy tofu with sesame.

Marinated raw octopus and wasabi.

Wakame seaweed, tofu, green onions.

Boiled soy beans with salt.

Boiled soy beans with spicy garlic sauce.

Fried tofu, dash broth, ginger, daikon, bonito flakes, nori seaweed. vegetarian option available upon request.

Crisp fried tofu coated with sweet and savory soy sauce glaze, green onions.

Fried pork and vegetables dumpling.

Steamed shrimp and vegetables dumpling.

Savory wheat-flour batter balls with octopus topped with bonito flakes, seaweed, wasabi aioli.

Marinated crunchy fried chicken.

Fried chicken marinated in sweet-salty sauce, tartar sauce on top.

Fried calamari with sea salt and creamy spicy sauce.

Fried chicken wings marinated with sweet-peppered sauce, sesame seeds on top.

Marinated fried chicken knee cartilage.

Grilled beef tongue, onions, green onions, ponzu garlic sauce.

Spicy garlic minced pork, shredded chili, chashu pork, stewed taro pork, cabbage, carrots, green onions, chives, bean sprouts, 1/2 egg.

Braised pork belly (chashu pork), green onions, bean sprouts, bamboo shoots, 1/2 egg.

Simmered tender pork belly (taro pork), green onions, bean sprouts, bamboo shoots, 1/2 egg.

Spicy clam and kimchee, shredded cabbage, spinach, sweet corn, green onions, garlic chips, 1/2 egg

Cabbage, carrots, green onions, chives, bean sprouts, sweet corn, baby corn.

Warm yuzu-soy flavored dipping sauce, cubed chashu pork, green onions, bean sprouts, two 1/2 eggs, nori seaweed, no choice of broth.

Only noodles and broth. You could add toppings and customize your ramen.

Chashu pork, sweet corn, 1/2 egg.

Crispy fried rice with dried anchovies, spicy cod roe, pickled mustard takena leaves, tofu, daikon radish, green onions, sesame seeds, nori seaweed.

Crispy fried rice with cubed chashu pork, kimchee, chives, bean sprouts, poached egg, green onions, nori seaweed.

Crispy fried rice with cubed chashu pork, pickled mustard takena leaves, chives, bean sprouts, poached egg, green onions, nori seaweed.

Crispy fried rice with tofu, edamame hijiki seaweed, ginger wakame, bean sprouts, green onions, sesame seeds, nori seaweed, plum.

Crispy fried rice with ground beef curry with carrots and onions, eggplants, poached egg, green onions.

Grilled eel, pickled mustard takana leaves, green onions, sesame seeds, nori seaweed.

Spicy cod roe, pickled mustard takana leaves, green onions.

Spicy garlic minced pork, green onions, mayonnaise,

Chicken, egg, onions, green onions, nori seaweed.

Cubed chashu pork, green onions, seaweed.

Ground beef curry with carrots and onions, green onions.

Simmered tender thinly sliced beef & sweet onions, pickled ginger.

seared albacore, pickled ginger, wasabi, green onions, nori seaweed

2 pieces. Rice balls, pressed rice and filling wrapped in nori seaweed, sesame seeds on top.

Grilled rice balls, soy sauce & butter-flavored, no filling.

720 ml. Double gold medal award-winning at SF International Wine Competition. Must be 21 to purchase.

720 ml. Rich and complex, yet smooth on the palate; imparts intense umami flavors. Must be 21 to purchase.

300 ml. Light and comfortably dry premium sake with the aroma of fresh cantaloupe. Must be 21 to purchase.

375 ml. Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

375ml. Must be 21 to purchase.

750ml. Must be 21 to purchase.

750ml. Must be 21 to purchase.

All free: 0.00% non alcohol, zero calories, gluten free. Must be 21 to purchase.

500 ml.