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Green Elephant Gourmet

(650) 494-7391

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Google map
  • 3950 Middlefield Rd, Palo Alto, CA 94303
  • Restaurant website
  • Burmese
  • $$$$$
  • Grubhub.com
  • Green Elephant Gourmet

  • (650) 494-7391

    We make ordering easy.

  • Menu
  • Appetizers
    • Burmese Samusas $12.95

      3 pieces. Burmese raviolis filled with curry spices and potatoes. Hot and spicy.

    • Fried Eggplant Sticks $15.95

      Eggplant sticks deep fried then served with chef's special dipping sauce. Hot and spicy.

    • Chabade $11.95

      Flour pancakes deep fried then served with coconut curry dipping sauce.

  • Appetizers (Chinese Cuisine)
    • 3 Pieces Vegetarian Egg Roll $9.95

      Egg rolls filled with cabbage, carrots and celery.

    • Pot Stickers $13.95

      Home-made dough, filled with pork and vegetable.

    • 6 Piece Fried Prawns $14.95

    • 4 Piece Crab Cheese Wontons $9.95

      Cream cheese and imitation crab meat filled in won ton wrappers and deep fried.

    • Boiled Won Ton in Spicy Peanut Sauce $15.95

    • 8 Piece Fried Wontons $9.95

    • Golden Tofu $15.95

      Tofu deep fried and served with chef special dipping sauce.

    • Combination Appetizer Plate $18.95

      Combination of 2 samusas, 2 egg roll, 2 crab won ton, 2 fried shrimps and BBQ pork.

    • 4 Minced Chicken in Lettuce Cups $17.95

      Minced chicken stir fried with jicama, onion and bell pepper sprinkled with crushed peanuts. Served in lettuce cups.

    • Chinese Chicken Salad $18.95

      Shredded chicken breast, lettuce, crispy rice noodles, sesame seed, seasoned with salt, sesame oil and crushed peanut.

  • Soups
    • On Noh Kauswer $17.95

      Coconut chicken noodle soup. Creamy coconut chicken noodle soup cooked with onion, garlic and coconut milk. Served with cilantro and lime.

    • Moo Hinga $18.95

      Fish chowder. Fish chowder cooked with onion, garlic, lemongrass, ginger and burmese spice. Served with cilantro and lime. Hot and spicy.

    • Seafood Pumpkin Soup $18.95

      Pumpkin slow-cooked in thick chicken broth until creamy then added shrimp and seasoned with salt and pepper.

  • Soups (Chinese Cuisine)
    All soups are 2 -3 persons.
    • Seafood Tofu Soup $15.95

      Deluxe medley of shrimp, scallops, tofu, mushrooms and egg white flowers in a thick rich chicken broth.

    • Sizzling Rice Soup $14.95

      Soup made with vegetables, chicken and shrimp in thick chicken broth, poured at table over sizzling rice crusts.

    • Wor Wonton Soup $14.95

      Meat-filled won ton in rich chicken broth with shrimp, chicken, BBQ pork and vegetables.

    • Hot and Sour Soup $13.95

      Shredded pork, mushrooms, bamboo shoots and tofu in rich, thick chicken broth. Hot and spicy.

    • Chicken Corn Soup $13.95

      Sweet corn in a creamy chicken broth with egg white blossoms.

    • Tomato Egg Flower Soup $13.95

      Feathery egg blossoms in a rich chicken broth with tomato chunks, tofu and mushrooms.

  • Salads
    • Tea Leaf Salad $18.95

      Salad prepared with imported burmese tea leaves, tomatoes, lettuce, fried garlic, fried onion, fried split peas, sesame seeds and peanuts.

    • Ginger Salad $18.95

      Salad prepared with shredded ginger, fried garlic, sesame seeds, lettuce, peanuts and fried split peas.

    • Mango Salad $18.95

      Salad prepared with shredded mango slices, cilantro, onion, fried onion, fried garlic and lettuce.

    • Glass Noodle Salad $18.95

      Salad prepared with glass noodle, shrimp, onion, green chili and tomatoes.

  • Meat and Vegetables
    • Curry Beef $17.95

      Cubes of lean beef slow-cooked with lemongrass, bay leaf, yogurt, onion, garlic and seasoned with yellow curry. Hot and spicy.

    • Curry Pork $20.95

      Cubes of lean pork slow-cooked with pickled mango, garlic, onion, bay leaf and seasoned with yellow curry. Hot and spicy.

    • Curry Chicken $19.95

      Cubes of lean chicken slow-cooked with fish sauce, lemongrass, onion, garlic and seasoned with yellow curry. Hot and spicy.

    • Pumpkin Chicken $19.95

      Chunks of chicken slow-cooked with ginger, garlic, pumpkin and seasoned with ground turmeric.

    • Fruity Nutty Chicken $19.95

      Sliced chicken stir-fried with mango, pineapple, cashew nuts, onion and bell pepper in special sweet and sour plum sauce.

    • Poodi $18.95

      Potato curry. Served with 4 pancakes. Potatoes braised with tamarind, tomato, mint, green chili, onion, garlic and seasoned with yellow curry. Hot and spicy.

    • Kalahin $18.95

      Curry mixed vegetables. Mixed vegetables stir-fried with special tamarind curry sauce.

    • Pumpkin Prawns $20.95

      Prawn cooked with garlic, ginger, pumpkin and seasoned with ground turmeric.

  • Seafood
    • Curry Prawns $19.95

      Prawn braised with tomato, garlic, onion and green curry. Hot and spicy.

    • Pumpkin Prawns $20.95

      Prawn cooked with garlic, ginger, pumpkin and seasoned with ground turmeric.

    • Fruity Nutty Prawns $21.95

      Prawn stir-fried with mango, pineapple, onion, cashew nuts, onion and bell pepper in special sweet and sour plum sauce.

    • Curry Fish Filets $22.95

      Fish filets braised with tomato, garlic, onion and green curry. Hot and spicy.

  • Tofu and Vegetables (Chinese Cuisine)
    • Broccoli with Hot Garlic Sauce $17.95

      Hot and spicy.

    • Dry Fried String Beans $18.95

      Pan fried string beans in house special sauce.

    • Eggplant with Hot Garlic Sauce $18.95

      Hot and spicy.

    • Mixed Vegetables $17.95

      Served with your choice of hot garlic sauce, brown sauce or light seasoning sauce.

    • Mixed Tofu $17.95

      Served with your choice of hot garlic sauce, brown sauce or light seasoning sauce

    • Mu Shu Vegetables $17.95

      Served with 6 pancakes.

    • Snow Peas with Black Mushrooms $18.95

    • Chinese Green with Black Mushrooms $18.95

    • Kung Pao Tofu $17.95

      Hot and spicy.

    • Tofu with Hot Garlic Sauce $17.95

      Hot and spicy.

    • Hot and Spicy Tofu $17.95

      Soft tofu braised with chili bean paste and garlic. Hot and spicy.

    • Tofu with Black Mushrooms $18.95

  • Pork (Chinese Cuisine)
    • Sweet and Sour Pork $19.95

    • Pork with Hot Garlic Sauce $19.95

      Shredded pork stir fried with zucchini, jicama, carrots and bamboo shoots in hot garlic sauce. Hot and spicy.

    • Mu Shu Pork $19.95

      Served with 6 pancakes.

    • BBQ Pork with Broccoli $19.95

  • Beef and Lamb (Chinese Cuisine)
    • Broccoli Beef $19.95

    • Beef with Mixed Vegetables $19.95

    • Beef with Chinese Green $19.95

    • Beef with Oyster Sauce $19.95

      Sliced beef sauteed with zucchini and snow peas in oyster sauce.

    • Beef with Hot Garlic Sauce $19.95

      Sliced beef stir fried with broccoli, jicama, carrots in hot garlic sauce. Hot and spicy.

    • Kung Pao Beef $19.95

      Hot and spicy.

    • Beef with Black Bean Sauce $19.95

      Slice beef stir fried with bell pepper, onion in black bean sauce.

    • Mu Shu Beef $19.95

      Served with 6 pancakes.

    • Beef with Snow Peas $20.95

    • Beef with String Beans $20.95

      Sliced beef stir-fried with string beans in black bean sauce.

    • Mango Beef $21.95

      Wok tossed beef with mango, onions and bell pepper in a chef's special sauce.

    • Sizzling Beef Platter $20.95

      Sliced beef stir-fried with onion, fresh mushrooms and green onion in black pepper sauce, served on a hot platter.

    • Mongolian Beef $20.95

      Sliced beef stir-fried with leek, onion and ginger in hot and spicy sauce. Hot and spicy.

    • Orange Beef $21.95

      Hot and spicy. Sliced beef deep-fried until crispy and the stir-fried with orange peel in sweet spicy sauce.

    • Hunan Beef $21.95

      Sliced beef deep-fried until crispy and then sautéed in a spicy hunan sauce. Garnished with steamed broccoli. Hot and spicy.

    • Mongolian Lamb $23.95

      Sliced lamb stir-fried with leek, onion and ginger in hot and spicy sauce. Hot and spicy.

    • Sizzling Lamb $23.95

      Sliced lamb stir-fried with onion, fresh mushrooms and green onion in black pepper sauce. Served on a hot platter.

    • Kung Pao Lamb $23.95

      Hot and spicy.

  • Poultry (Chinese Cuisine)
    • Broccoli Chicken $18.95

    • Lemon Chicken $19.95

    • Sweet & Sour Chicken $19.95

    • Chicken with Hot Garlic Sauce $18.95

      Tender sliced chicken stir-fried with broccoli, jicama, carrots in hot garlic sauce. Hot and spicy.

    • Mu Shu Chicken $18.95

      Served with 6 pancakes.

    • Cashew Chicken $18.95

    • Kung Pao Chicken $18.95

      Hot and spicy.

    • Chicken with Mixed Vegetables $18.95

    • Chicken with Black Bean Sauce $18.95

      Slice chicken stir-fried with bell pepper, onion with black bean sauce.

    • Chicken with Snow Peas $19.95

    • Chicken with String Beans $19.95

      Sliced chicken stir-fried with string bean in black bean sauce.

    • Mango Chicken $19.95

      Wok tossed chicken with mango, onion and bell pepper in a chef's special wine sauce.

    • Orange Chicken $19.95

      Chunks of chicken deep-fried until crispy and then stir-fried with orange peel in sweet and spicy sauce. Hot and spicy.

    • General's Chicken $19.95

      Diced chicken deep-fried until crispy and then stir-fried with house special spicy sauce. Hot and spicy.

    • Lover's Chicken $21.95

      Combination of general's chicken and lemon chicken served on one plate.

    • Honey Walnut Chicken $20.95

      Chunks of chicken in light crispy batter coated with special mayonnaise topped with honey glazed walnuts.

    • Sesame Chicken $19.95

  • Seafood (Chinese Cuisine)
    • Broccoli Prawns $19.95

    • Cashew Prawns $19.95

    • Kung Pao Prawns $19.95

      Hot and spicy.

    • Prawns with Hot Garlic Sauce $19.95

      Prawn stir fried with broccoli, jicama, carrots and in hot garlic sauce. Hot and spicy.

    • Sweet and Sour Prawns $19.95

    • Mu Shu Prawns $19.95

      Served with 6 pancakes.

    • Prawns with Mix Vegetables $19.95

    • Prawns with Black Bean Sauce $19.95

      Prawn stir-fried with bell pepper, onion in a black bean sauce.

    • Snow Pea Prawns $20.95

    • Prawn with String Beans $20.95

    • Salt and Pepper Prawns $20.95

      Prawns in light crispy batter coated tossed with pepper, chili, onion and seasoned with salt and pepper. Hot and spicy.

    • Mango Prawns $21.95

      Prawns stir-fried with mango, onion and bell pepper in a house special wine sauce.

    • Honey Walnut Prawns $22.95

      Prawns in light crispy batter coated with special mayonnaise topped with honey glazed walnuts.

    • Hot Braised Prawns $20.95

      Prawns braised with ginger and garlic in tomato based hot spicy sauce. Hot and spicy.

    • Lover's Prawns $23.95

      Combination of honey walnut prawns & hot braised prawns.

    • Sizzling Seafood Deluxe $24.95

      Prawns, scallops and chicken sauteed with vegetables and served on hot platter.

    • Scallops with Hot Garlic Sauce $24.95

      Scallops stir-fried with broccoli, jicama, carrots, in hot garlic sauce. Hot and spicy.

    • Salt and Pepper Scallops $18.95

      Battered scallops deep-fried until crispy then seasoned with salt and pepper. Hot and spicy.

    • Fish Filets with Chinese Green $22.95

    • Sweet and Sour Fish Filets $22.95

    • Fish Filets with Hot Garlic Sauce $22.95

      Hot and spicy.

    • Fish Filets in Hot Chili Bean Sauce $22.95

      Hot and spicy.

    • Fish Filets with Black Bean Sauce $22.95

      Fish filets stir-fried with bell pepper and onion in a black bean sauce.

    • Salt and Pepper Fish Filets $22.95

      Battered fish filets deep-fried until crispy then seasoned with salt and pepper. Hot and spicy.

  • Noodles and Rice (Chinese Cuisine)
    • Chinese Shrimp Chow Mein $16.95

    • Chinese Combo Chow Mein $16.95

      Combination of shrimp, BBQ pork and chicken with flour noodles.

    • Chinese Meat Chow Mein $15.95

      Served with your choice of meat.

    • Chinese Vegetable Chow Mein $15.95

    • Chinese Shrimp Chow Fun $17.95

    • Chinese Combo Chow Fun $17.95

      Combination of shrimp, BBQ pork, beef and chicken with flat rice noodles.

    • Chinese Meat Chow Fun $16.95

      Served with your choice of BBQ pork, chicken or beef.

    • Chinese Vegetable Chow Fun $16.95

    • Singapore-Style Rice Noodle $17.95

      Angel-hair rice noodles tossed with BBQ pork, shrimp, onion in a light hint of curry sauce.

    • Chinese Shrimp Fried Rice $16.95

    • Chinese Combo Fried Rice $16.95

      Combination of shrimp, chicken, BBQ pork and beef.

    • Chinese Chicken Fried Rice $15.95

    • Chinese Beef Fried Rice $15.95

    • Chinese BBQ Pork Fried Rice $15.95

    • Chinese Vegetable Fried Rice $15.95

    • Steam Rice (Per Person) $2.75

    • Brown Rice $2.95

  • Family Dinners
    Served for 2 or more persons.
    • Family Dinner A

      Served with: hot & sour soup (hot and spicy), crab cheese won ton, sweet and sour pork, kung pao chicken (hot and spicy), BBQ pork fried rice or stream rice and fried banana.

    • Family Dinner B

      Served with: wor wonton soup, Chinese chicken salad, general chicken (hot and spicy), honey walnut prawns, combination fried rice or stream rice and fried banana.

    • Family Dinner C

      Vegetarian. Served with: vegetarian hot & sour soup (hot and spicy), egg rolls, dry fried string beans, eggplant with hot garlic sauce (hot and spicy), egg fried rice or steam rice and fried banana.

    • Burmese Family Dinner

      Served with: on noh kauswer (coconut chicken noodle soup), samosas (hot and spicy), curry beef (hot and spicy), fruity nutty prawns, coconut rice or steam rice, fried banana.

  • Side Dishes
    • Nan Gyi Dok $17.95

      Coconut chicken rice noodles. Rice noodles served with coconut chicken sauce and garnished with fresh onion, cilantro, fried garlic, fried onion and boiled eggs.

    • Pineapple Fried Rice $17.95

      Steam rice stir-fried with shrimp, pineapple, cashew nuts and seasoned with ground turmeric.

    • Coconut Rice $4.75

      Jasmine rice cooked with coconut milk. Per person.

  • Special Luncheon
    Includes 1 cup of soup, salad, steamed rice or fried rice and choiceof one of the following entrees.
    • General's Chicken Lunch Special $17.95

      Hot and spicy.

    • Kung Pao Chicken Lunch Special $17.95

      Hot and spicy.

    • Curry Chicken Lunch Special $17.95

      Hot and spicy.

    • Hot and Spicy Tofu Lunch Special $17.95

    • Pork with Hot Garlic Sauce Lunch Special $17.95

      Hot and spicy.

    • Sweet and Sour Chicken Lunch Special $17.95

    • Chicken with String Beans Lunch Special $17.95

    • Lemon Chicken Lunch Special $17.95

    • Poodi Lunch Special $17.95

      Hot and spicy.

    • Cashew Chicken Lunch Special $17.95

    • Broccoli Chicken Lunch Special $17.95

    • Sweet and Sour Pork Lunch Special $17.95

    • Mixed Vegetables Lunch Special $17.95

    • Mixed Vegetables with Tofu Lunch Special $17.95

    • Dry Fried String Beans Lunch Special $17.95

    • Mongolian Beef Lunch Special $18.95

      Hot and spicy.

    • Kung Pao Beef Lunch Special $18.95

      Hot and spicy.

    • Beef with Hot Garlic Sauce Lunch Special $18.95

      Hot and spicy.

    • Beef with String Beans Lunch Special $18.95

    • Beef with Mixed Vegetables Lunch Special $18.95

    • Broccoli Beef Lunch Special $18.95

    • Prawns with String Beans Lunch Special $19.95

    • Sweet & Sour Prawns Lunch Special $19.95

    • Broccoli Prawns Lunch Special $19.95

    • Cashew Prawns Lunch Special $19.95

    • Fish Filets with Hot Chili Bean Sauce Lunch Special $19.95

      Hot and spicy.

    • Fish Filets with Black Bean Sauce Lunch Special $19.95

    • Kung Pao Prawns Lunch Special $19.95

      Hot and spicy.

  • Chef Special
    • Coconut Fish with Red Curry $22.95

    • Sesame Lamb $23.95

    • Cumin Lamb $23.95

    • Cumin Beef $20.95

    • Crispy Fish Filets with Sweet & Chill Sauce $22.95

    • Minced Fish in Lettuce Cup $22.95

    • Minced Shrimp in Lettuce Cup $21.95

    • Asparagus Prawns $18.95

    • Asparagus Chicken $16.95

    • Asparagus Beef $17.95

    • Chinese Sausage Fried Rice $15.95

    • Pad Thai $18.95

    • Sesame Beef $21.95

    • Coconut Fish with Red Curry $22.95

    • Coconut Prawns with Red Curry $21.95

    • Coconut Chicken with Yellow Curry $19.95

    • Eggplant Fish with Basil Sauce $22.95

    • Eggplant Fish with Hot Garlic Sauce $22.95

    • Eggplant Beef with Basil Sauce $20.95

    • Eggplant Beef with Basil Sauce $20.95

    • Eggplant Beef with Hot Garlic Sauce $20.95

    • Eggplant Prawns with Basil Sauce $21.95

    • Eggplant Chicken with Hot Garlic Sauce $19.95

    • Eggplant Chicken with Basil Sauce $19.95

    • Eggplant Prawns with Hot Garlic Sauce $21.95

    • Thai style basil chow fun $18.95

  • Catering Appetizers
    • Catering Tea Leaf Salad

      Salad prepared with fermented Burmese tea leaf, lettuces, tomatoes, roasted peanuts, sunflower seeds, yellow split peas, garlic and sesame seeds. Dairy-free. Gluten-free. Vegetarian. Vegan.

    • Catering Mango Salad

      Salad prepared with pickled mango, lettuce, fresh onion, cilantro, roasted garlic, roast onion and split peas powder. Dairy-free.

    • Catering Ginger Salad

      Salad prepared with pickled ginger, lettuce, roasted peanuts, sunflower seeds, split peas, sesame seeds, garlic, coconut flakes and split peas powder. Dairy-free.

    • Catering Glass Noodle Salad

      Salad prepared with green bean noodles, shrimps, lettuce, fresh onion, cilantro, tomatoes, jalapenos and crushed peanuts in house special sauce. Dairy-free. Spicy.

    • Catering Chinese Chicken Salad

      Shredded crispy fried chicken breast, lettuce, crispy noodle, sesame seed and crushed peanuts seasoned with sesame oil, vinegar, hot mustard and salt pepper. Dairy-free.

    • Catering Burmese Samusas

      Burmese raviolis filled with potatoes and curry spices. Dairy-free. Vegan. Vegetarian. Spicy.

    • Catering Vegetarian Egg Rolls

      Dairy-free. Vegan.

    • Catering Pork Pot Stickers

      Home made dough filled with grounded pork and vegetables. Dairy-free.

    • Catering Boiled Wonton in Spicy Peanut Sauce

      Meat filled wonton steamed then tossed with spicy peanut sauce.

    • Catering Crab Cheese Won Ton

      Won ton filled with cream cheese and imitation crab meat then deep fried.

  • Catering Tofu and Vegetables
    • Catering Dry Fried String Beans

      Pan fried string beans in house special sauce. Dairy-free. Vegetarian. Vegan.

    • Catering Eggplant with Hot Garlic Sauce

      Dairy-free. Vegetarian. Vegan. Spicy.

    • Catering Kungpao Tofu

      Fresh tofu lightly deep fried then stir-fried with zucchini, jicama, and bell peppers in spicy sauce. Dairy-free. Vegetarian. Vegan. Spicy.

    • Catering Hot and Spicy Tofu

      Silky soft tofu braised with hot chilli bean sauce and garlic.

    • Catering Mixed Vegetables

      Served with choice of sauce. Dairy-free. Vegetarian. Vegan.

    • Catering Mixed Vegetables with Tofu

      Served with choice of sauce. Dairy-free. Vegetarian. Vegan.

  • Catering Beef and Pork
    • Catering Orange Beef

      Slice beef deep-fried until crispy then stir-fried with sweet orange peel sauce. Dairy-free. Spicy.

    • Catering Sesame Beef

      Slice beef deep fried until crispy then stir fried with special sweet sauce. Dairy-free.

    • Catering Cumin Beef

      Tender slice beef stir fried with onion in cumin sauce. Dairy-free.

    • Catering Mango Beef

      Tender slice beef stir fried with fresh mango, onion and bell pepper in house special sauce. Dairy-free.

    • Catering Eggplant Beef with Hot Garlic Sauce

      Tender slice beef braised with eggplant in spicy garlic sauce. Dairy-free.

    • Catering Beef with String Beans

      Tender slice beef stir fried with string beans in black bean sauce. Dairy-free.

    • Catering Mongolian Beef

      Tender slice beef stir fried with scallions and onions in spicy sauce. Dairy-free. Spicy.

    • Catering Beef with Broccoli

      Dairy-free.

    • Catering Beef with Mixed Vegetables

      Dairy-free.

    • Catering Sweet and Sour Pork

      Dairy-free.

    • Catering Curry Pork

      Cube of pork slow-cooked with pickled mango, onion, garlic and bay leaf then seasoned with turmeric, paprika and yellow curry.

  • Catering Poultry
    • Catering Fruity Nutty Chicken

      Tender slice chicken breast meat stir fried with fresh mango, cantaloupe, pineapple and bell pepper in sweet plum sauce. Dairy-free. Gluten-free.

    • Catering Coconut Chicken with Yellow Curry

      Chunks of chicken slow-cooked with coconut milk,onion, garlic, lemongrass and yellow curry. Dairy-free.

    • Catering Eggplant Chicken with Hot Garlic Sauce

      Tender slice chicken braised with eggplant in spicy garlic sauce. Dairy-free. Spicy.

    • Catering Honey Walnut Chicken

      Chunks of chicken in light crispy batter and coated with special mayonnaise sauce. Topping with honey glazed walnuts. Dairy-free.

    • Catering Orange Chicken

      Chunks of chicken breast meat deep fried until crispy then stir fried with sweet orange peel sauce. Dairy-free. Spicy.

    • Catering General's Chicken

      Big diced chicken deep fried then stir fried with house special sweet and spicy sauce. Dairy-free. Spicy.

    • Catering Sesame Chicken

      Small diced chicken deep fried and then stir fried with special sweet sauce. Topping with sesame seeds. Dairy-free.

    • Catering Chicken with String Beans

      Tender slice chicken breast meat stir fried with string beans in black bean sauce. Dairy-free.

    • Catering Chicken with Broccoli

      Dairy-free. Gluten-free.

    • Catering Chicken with Mixed Vegetables

      Dairy-free. Gluten-free.

    • Catering Kungpao Chicken

      Small dice chicken stir fried with zucchini, jicama and bell pepper in spicy sauce. Dairy-free. Spicy.

    • Catering Cashew Chicken

      Dairy-free.

    • Catering Sweet and Sour Chicken

      Dairy-free.

    • Catering Lemon Chicken

      Dairy-free.

  • Catering Seafood
    • Catering Fruity Nutty Prawns

      Prawns stir fried with fresh mango, cantaloupe, pineapple and bell pepper in sweet plum sauce. Topping with cashew nuts. Dairy-free. Gluten-free.

    • Catering Honey Walnut Prawns

      Prawns in lightly crispy batter coated with special mayonnaise sauce. Topping with honey glazed walnuts. Dairy-free.

    • Catering Coconut Prawns with Red Curry

      Prawns, white mushrooms and cauliflower braised with coconut milk and red curry. Dairy-free. Spicy.

    • Catering Eggplant Prawns with Hot Garlic Sauce

      Prawns braised with eggplant in spicy garlic sauce. Dairy-free. Spicy.

    • Catering Prawns with String Beans

      Prawns stir fried with string beans in black bean sauce. Dairy-free.

    • Catering Prawns with Broccoli

      Dairy-free. Gluten-free.

    • Catering Prawns with Mixed Vegetables

      Dairy-free. Gluten-free.

    • Catering Sweet and Sour Prawns

    • Catering Kungpao Prawns

      Prawns stir fried with zucchini, jicama and bell pepper in spicy sauce. Dairy-free. Spicy.

    • Catering Cashew Prawns

      Prawns stir fried with zucchini, jicama, celery and carrots in brown sauce and topping with cashew nuts. Dairy-free.

    • Catering Coconut Fish with Red Curry

      Fish filets, white mushrooms and cauliflower braised with coconut milk and red curry.

    • Catering Eggplant Fish with Hot Garlic Sauce

      Fish filets braised with eggplant in spicy garlic sauce.

    • Catering Crispy Fish Filets with Sweet and Chilli Sauce

      Fish filets battered with bread crumbs then deep fried until crispy. Serve with sweet and chilli sauce. Dairy-free. Spicy.

    • Catering Fish Filets with Black Bean Sauce

      Fish filets stir fried with bell pepper and onion in black bean sauce. Dairy-free.

  • Catering Noodles and Rice
    • Catering Vegetarian Pad Thai

      Thai style rice noodle in special tamarind sauce. Topping with peanut crushed. Dairy-free. Spicy.

    • Catering Pad Thai with Chicken and Shrimp

      Thai style rice noodle in special tamarind sauce. Topping with peanut crushed. Dairy-free. Spicy.

    • Catering Vegetarian Singapore Style Rice Noodles

      Angel hair rice noodles in special curry sauce. Dairy-free. Gluten-free.

    • Catering Singapore Style Rice Noodles with BBQ Pork and Shrimp

      Angel hair rice noodles in special curry sauce. Dairy-free. Gluten-free.

    • Catering Chinese Chow Mein

      Your choice of shrimp, chicken, beef, BBQ pork, vegetables or combination of all.

    • Catering Chinese Chow Fun

      Flat rice noodles. Your choice of shrimp, chicken, beef, BBQ pork, vegetables or combination of all.

    • Catering Vegetarian Pineapple Fried Rice

      Steamed rice stir fried with fresh pineapple, egg and cashew nuts in special turmeric sauce. Dairy-free. Gluten-free.

    • Catering Pineapple Fried Rice with Shrimp

      Steamed rice stir fried with fresh pineapple, egg and cashew nuts in special turmeric sauce. Dairy-free. Gluten-free.

    • Catering Chinese Fried Rice

      Your choice of shrimp, chicken, beef, BBQ pork, vegetables or combination of all.

    • Catering Steamed Rice

    • Catering Brown Rice

    • Catering Coconut Rice

  • Catering Beverages
    • Catering Can Soda $2.00

    • Catering Sparkling Water $3.50

      500 ml.

    • Catering Burmese Milk Ice Tea $4.50

      400 ml.

Menu for Green Elephant Gourmet provided by Allmenus.com

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