Own this business? Learn more about offering online ordering to your diners.
Deep fried blended ground white fish and slice long beans, blended shrimp, or fresh corns with red curry paste and served with a light cucumber and ground peanut dipping.
Skewered sliced chicken breast or tender beef char-broiled and served with peanut sauce.
Deep fried marinated vegetables and wrapped in a rice paper and served with sweet and sour sauce.
Deep fried sweet potatoes served with sweet and sour peanut dip.
Deep fried tofu served with sweet and sour peanut dip.
Deep fried cheese won ton served with sweet and sour sauce.
Thin tapioca paper wrapped with mint, vegetable and rice noodle. Served with light sweet and sour ground peanut sauce.
Roasted shed coconut meat, lime, peanuts and shrimp, wrapped on spinach leaf and served with a special sauce.
Deep fried stuffed wheat roll with seasoned potatoes, onion and curry powder served with cucumber salad and peanut sauce.
Deep-fried stuffed chicken wings with ground chicken and vegetable, served with sweet and sour sauce.
Deep fried blended ground white fish and slice long beans, blended shrimp, or fresh corns with red curry paste, served with a light cucumber and ground peanut dipping.
Deep fried blended ground white fish and slice long beans, blended shrimp, or fresh corns with red curry paste, served with a light cucumber and ground peanut dipping.
Pot sticker stuffed with chicken and vegetable served with spicy mild soy sauce.
Deep fried taro served with sweet and sour peanut dip.
Grilled roti bread and served with green curry sauce.
Deep fried chicken won ton served with sweet and sour sauce.
Deep fried calamari served with sweet and sour sauce.
Deep fried marinated shrimp, wrapped in a rice paper, served with sweet and sour sauce.
Sauteed crispy chicken wings with spicy sweet and sour sauce, topped with basil leaves.
A tart, hot broth accented with lemon grass, mushrooms, lime juice, chili pepper, onions and cilantro.
Ground chicken simmered in mild chicken broth with, cabbage, mushrooms, onions and white pepper.
Chicken won ton in mild chicken broth with napa cabbage, onion and white pepper.
Tom kha. Simmered in coconut milk soup with lemon grass mushrooms, lime juice, onions and cilantro.
Hot and sour seafood soup; a combination of seafood cooked in hot and sour flavored broth with a touch of lemon grass.
Simmered fresh tofu in vegetable broth with seaweed and onion.
Larb gai. Poached ground chicken mixed with onions, Thai herbs, mint leaves, lime juice, ground chili and peanuts.
Lettuce, fried tofu, tomatoes, cucumbers and bean sprout and topped with a peanut sauce.
Shredded duck on bed of lettuce, mixed with lime juice, chili, onion and topped with cashew nut.
Som tom. Mixed sliced green papaya, with lime juice, string beans, chili, tomatoes and ground peanuts served on lettuce.
Yum neua. Grilled beef seasoned with lime juice, chili and mint leaves and served on lettuce.
Mixed grilled chicken with Thai herbs, lime juice, chili, mint leave and onion, on lettuce.
Delicately poached shrimp and squid tossed with mint leaves, lime juice and chili.
Simmered sea bass in coconut milk with green curry sauce, zucchini and basil leaves.
Sauteed sliced lamb with garlic, white pepper, baby corn, mushrooms and onion.
Simmered chicken, beef or tofu with pumpkin in coconut milk, red curry sauce.
Simmered salmon in coconut milk, peanut curry sauce and string beans.
Sauteed chicken with garlic, chili, grilled eggplant and basil.
Sauteed chicken with fresh mango, baby corn, mushroom, onion, chili and carrot.
Char-broiled marinated chicken served with special sweet and sour sauce.
Char-broiled marinated chicken served with special sweet and sour sauce.
Ped yang. Roasted duck bed on spinach and served with special spicy soy sauce.
Char-broiled marinated pork served with special sweet and sour sauce.
Gai yang. Char-broiled marinated chicken with Thai herbs; served with sweet and sour sauce.
Char-broiled marinated lamb and vegetable with Thai herbs; served with sweet and sour sauce.
Cubes of tender chicken simmered in coconut milk with peanuts, potatoes and Thai mild curry paste.
Simmered peanut curry sauce in coconut milk, bell peppers and basil.
Simmered red curry sauce with and bamboo shoots.
Simmered chicken with chicken broth, red curry and veggie.
Poached sliced beef with spinach and topped with peanut curry sauce.
Simmered chicken, beef, lamb or tofu in coconut milk, yellow curry sauce with potatoes and carrots.
Simmered vegetable and fried tofu, bell pepper, in coconut milk, peanut curry sauce and basil.
Cubes of tender beef simmered in coconut milk with peanuts, potatoes and Thai mild curry paste.
Simmered peanut curry sauce in coconut milk, bell peppers and basil.
Simmered green curry with zucchini in coconut milk and basil.
Poached sliced chicken with spinach; topped with peanut curry sauce.
Boneless roasted duck simmered in red curry sauce and coconut milk with tomatoes and basil leaves.
Simmered tofu with coconut milk, peanuts, potatoes and in mild curry paste.
Steamed mixed vegetable and spinach and topped with peanut sauce.
Sauteed chicken with chilies, garlic, onions and mushrooms.
Chicken sauteed with chili, garlic, onions, bell peppers and basil.
Beef sauteed with chili, garlic, onions, bell peppers and basil.
Sauteed pork with ginger, mushrooms, baby corn and onions.
Sauteed chicken with crispy chili, garlic, onions and cashew nuts.
Sauteed chicken and shrimp with garlic, black mushrooms, baby corn and onion.
Sauteed boneless roasted duck with chili, mushrooms, onions and basil.
Sauteed tofu and vegetable with garlic, chili, onion, mushrooms, bell pepper and basil.
Sauteed tofu with chili, garlic, eggplant and basil.
Sauteed beef with chilies, garlic, onions and mushrooms.
Pork sauteed with chili, garlic, onions, bell peppers and basil.
Sauteed beef with ginger, mushrooms, baby corn and onions.
Sauteed chicken with ginger, mushrooms, baby corn and onions.
Sauteed tofu, baby corn, onions with garlic and black mushrooms.
Sauteed chicken, beef, shrimp or tofu with Thai chili paste and string beans.
Sauteed marinated lamb with eggplant, garlic and ginger.
Assortment of vegetables sauteed with garlic and soy sauce.
Sauteed vegetables and string beans with chili, garlic and soy sauce.
Simmered combination seafood in coconut milk and red curry sauce with zucchini and basil.
Special siam pattaya dish of prawns and scallops with pineapple, coconut milk and red curry sauce.
Sauteed with garlic, chili sauce, bell peppers, onions and basil with fish.
Sauteed with garlic, chili sauce, bell peppers, onions and basil with shrimp.
Deep fried red snapper and topped with special sauce.
Sauteed shrimp, baby corn, mushrooms, string beans, and onions with fresh garlic and ground chili.
Deep fried boneless trout and served with mild mango salad with cashew nut.
Simmered prawns with peanut curry sauce and string bean.
Sauteed with garlic, chili sauce, bell peppers, onions and basil with mixed seafood.
Deep fried filet catfish, sauteed with curry paste, green pea and bell pepper and topped with crispy basil.
Sauteed calamari with a garlic, chili sauce, bell peppers, onions and basil leaves.
Sauteed shrimp, baby corn, mushrooms, string beans, and onions with fresh garlic and tamarind sauce and topped with crispy chili.
Rice noodles sauteed with chicken or shrimp, fried tofu, egg, bean sprouts and green onions, topped with ground peanuts.
Combination seafood, wide rice noodle, onion and bean spout in the mild soup.
Pad kee maw. Pan fried wide noodles with vegetable, garlic, onion,chili, and basil.
Thai fried rice with egg, tomatoes and onions.
Rice noodle, onion and bean spout in the mild soup.
Lad na talay. Pan fried wide noodles topped with combination seafood and broccoli in a gravy sauce.
Rice noodles and bean sprout simmered in curry broth with choice of chicken, shrimp, or tofu, topped with ground peanut.
Pan fried wide noodles with chicken or beef, egg, broccoli, garlic and soy sauce.
Fried rice with yellow curry powder and pineapple.
Assortment of vegetables sauteed with garlic and soy sauce.
Sauteed vegetables, string beans , chili, garlic and soy sauce.
Deep fried tofu bed on lettuce, topped with chili and onion in hot sweet-sour sauce.
Pan fried marinated tofu, topped with a scrumptious sauteed mushroom.
Sauteed spinach with garlic and soy sauce.
Sauteed tofu and vegetable with garlic, chili, onion, mushrooms, bell pepper and basil.
Sauteed tofu with Thai chili paste and string beans.
Sauteed tofu with chili, garlic, eggplant and basil.