Tomato, organic basil, fresh garlic, oregano, shredded Feta, extra virgin olive oil.
Grilled polenta, mushrooms and fresh tomato.
Ground beef, veal and pork meatballs tomato sauce and parmigiana reggiano.
Roma tomato, fresh basil, oregano, aged balsamic, extra virgin olive oil.
Thin slices of raw steak, red onion, surfine capers, spicy mustard, Italian parsley, lemon.
Artichoke bottom, shrimp, heart of palm, house made dressing.
Grilled jumbo prawns, tomato, garlic, turmeric.
Butter lettuce, house made dressing.
Our delicious minestrone soup.. Slow cooked garden vegetables in a scratch made chicken stock.
Heart of romaine, white anchovies, parmigiano reggiano.
Butter lettuce, endive, raddichio, cherry tomato, gorgonzola, house dressing.
Layered love! Our made from scratch made Bolognese beef and pork meat sauce, besciamella, ricotta, fresh mozzarella, parmigiano...baked to perfection
9oz ground beef and pork, stuffed with mortadella, bellflower peas, mozzarella, served on a bed of spaghetti
Angel hair, pomodoro sauce, organic basil, extra virgin olive oil.
Your choice of red or white sauce, baby clams, manila clams, garlic, olive oil.
House made potato dumplings, fresh basil pesto, parmigiano reggiano.
Tender chicken breast, sun-dried tomato, asparagus, touch of cream.
Ribbon pasta, mushrooms, tomato, ground pork, veal and beef sauce.
Beef filled pasta with prosciutto, cream, peas.
Pancetta, cream, egg yolk, garlic.
Thin spinach pasta, shrimp, garlic, cream.
Manila clams, PEI mussels, salmon, scallops, prawns, fresh catch, tomato, white wine, olive oil.
Ricotta cheese filed pasta pockets with fresh tomato and basil.
Eggplant, flour dusted and sautéed, spinach, tomato, fresh Mozzarella.
White wine, butter, fresh lemon juice.
Cage-free natural breast of chicken, baked with Mozzarella and tomato.
Jumbo prawns, shallots, lemon, butter.
Poached salmon, sautéed spinach, tomato.
Natural veal, mushrooms and artichokes.
Veal with lemon, butter and surfine capers.
Rolled natural veal, prosciutto di Parma, Mozzarella, mushroom.
Cage-free natural breast of chicken, marsala wine, mushroom.
Breaded veal cutlet, layered and baked with sautéed spinach, Mozzarella, tomato.
Italian vanilla flan, hints of vanilla and caramel
Creamy chocolate-hazelnut flan.
Mascarpone with whipped cream, espresso, liqueur, ladyfingers and chocolate.
Grilled polenta, sautéed mushrooms and fresh tomato.
Heirloom tomatoes, organic basil, fresh garlic, oregano, sheep’s milk cheese, Italian olive oil.
Fresh mozzarella, heirloom tomatoes, organic basil, oregano, aged balsamic, Italian extra virgin olive oil.
Artichoke bottom, baby shrimp, heart of palm, house made dressing.
Ground beef, veal and pork meatballs tomato sauce and parmigiana reggiano.
Butter lettuce, house made dressing.
Heart of romaine, anchovies, parmigiano reggiano.
Butter lettuce, endive, radicchio, cherry tomato, gorgonzola, house dressing.
Tuscan soup with fresh vegetables, white beans, chicken stock.
Pasta tubes, pomodoro sauce, organic basil, extra virgin olive oil.
Ribbon pasta, mushrooms, tomato, ground pork, veal and beef sauce.
Homemade pasta with cream, parmiggiano, butter.
Your choice of red or white sauce, baby clams, manila clams, garlic, olive oil.
Tomato sauce, stewed meatballs – a true classic.
Pancetta, cream, egg yolk, garlic.
Homemade spinach and ricotta cheese pasta pockets, light tomato sauce with basil.
Spinach ribbon pasta, prosciutto, pomodoro, mushrooms.
Beef filled pasta with prosciutto, cream, peas.
Thin spinach pasta, shrimp, garlic, cream.
House made potato dumplings, fresh basil pesto, parmigiano reggiano.
Manila clams, pei mussels, salmon, scallops, prawns, fresh catch, tomato, white vine, olive oil.
Chicken breast, sun-dried tomato, asparagus, touch of cream.
Thin pounded chicken breast, olive oil and herbs.
Eggplant, flour dusted and sautéed, spinach, tomato, fresh mozzarella.
Natural veal, fresh tomato, basil, garlic.
Cage free natural breast of chicken, egg and flour, baked w / mozzarella and tomato.
Natural veal, lemon, butter, surfine capers.
Cage free natural breast of chicken, marsala wine, mushroom.
Natural veal, mushrooms and artichokes.
Poached salmon, sautéed spinach, tomato.