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  • Persimmon Bistro

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Persimmon Bistro

(760) 322-4895

We make ordering easy. Learn more

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  • 101 North Museum Drive, Palm Springs, CA 92262
  • No cuisines specified

  • Grubhub.com
  • Persimmon Bistro

  • (760) 322-4895

    We make ordering easy.

  • Menu
  • Share
    • House Made Hummus $9.00

      Traditional or hummus of the day. Topped with extra virgin olive oil and warm pita. Vegan.

    • House Made Tapenade $9.00

      Homemade black olive tapenade with warm pita. Vegan.

    • Feta and Herbs $10.00

      Feta cheese topped with fresh herbs, extra virgin olive oil and pita.

    • Baked Brie $16.00

      Local medjool dates or dry mission figs and temecula valley honey.

    • Avocado Toast $13.00

      Toasted artisan sourdough, house-made hummus, fresh radish, wild baby arugula, extra virgin olive oil, pepitas and balsamic drizzle. Vegan.

    • Share Platter $17.00

      2 flavors of hummus, tapenade, olives, pita and extra virgin olive oil. serves 2-3 people. Vegan.

    • Warm Baguette with House Bruschetta Tomato Sauce $8.00

      Vegan.

    • Individual Baguette $5.00+

      Served with extra virgin oil and sweet butter.

  • Sandwich and Paninis
    Served with baby greens salad. Substitute soup of the day in place of salad. 2
    • Panini Margherita $14.00

      Fresh basil, roma tomato, fresh mozzarella, baby arugula, balsamic reduction and olive oil on baguette.

    • Grilled Cheese Sandwich $12.00

      Tillamook cheddar and Danish Havarti on artisan sourdough.

    • Hummus Wrap $13.00

      House-made hummus, roma tomato, cucumber, avocado and greens in a sundried tomato wrap. Vegan.

    • Tuna Melt Sandwich $14.00

      Tuna, mayonnaise, celery and Swiss cheese on artisan sourdough.

    • Pesto Chicken Panini $15.00

      Chicken breast tossed in house made pesto, roma tomato and fresh mozzarella on artisan sourdough.

    • Jamon Serrano Panini $17.00

      Sharp tillamook cheddar, Spanish Serrano jamon and red delicious apple.

  • Salads
    Served with fresh made foccaccia.
    • Market Salad $10.00

      Assorted greens, red onions, cucumbers, roma tomato, nicoise olives and pepitas with herbs de Provence vinaigrette. Vegan.

    • Chicken Caesar Salad $14.00

      Romaine lettuce, chicken breast and Parmesan riggiano.

    • Heirloom Tomato $13.00

      Fresh basil, herbs de Provence vinaigrette and balsamic drizzle. Vegan.

    • Greek Salad $15.00

      Feta cheese, kalamata olives, red onions, cucumber, roma tomato, fresh chopped herbs and Greek extra virgin olive oil.

    • Curry Chicken Salad $15.00

      Golden raisins, cashews, red onions and mixed greens.

    • Nicoise Salad $19.00

      Albacore tuna, haricot verts, fingerling potatoes, boiled egg, tomato, olives and herbs de Provence vinaigrette.

  • Soup
    • Pozole Rojo Soup $12.00

      House-made with avocado, radish, cabbage and chicken.

  • Charcuterie and Cheese Boards
    Les planches. Allow 20 minutes.
    • Artisan Cheese $19.00

      Nuts, fresh and dried fruit and fig jam.

    • Charcuterie $19.00

      Artisan meats, tapenade, olives and whole grain mustard.

    • Le Parisian $24.00

      Thin sliced artisan meat, cheese, fresh vegetables and pickles and olives. Serves 2-3 people.

    • Charcuterie and Artisan Cheese $26.00

      Artisan meat and cheese, fresh and dried fruit and fig jam and olives. Serves 2-3 people

Menu for Persimmon Bistro provided by Allmenus.com

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