Soups & Salads
- Sopa De Castano $12.00
  
  Truffled chestnut soup, duck & mushroom hash, fried quail egg, pistachio
- Ajo Blanco $10.00
  
  Marcona almond gazpacho, white grapes, smoked trout
- Arugula $12.00
  
  Serrano ham, mission fig, fried goat cheese, spiced almonds, seville orange vinaigrette
- Verdosa $8.00
  
  Luna farm lettuces, shaved idiazabal, roasted garlic pedro ximenez vinaigrette

Charcuterie
- Jamon Serrano $9.00
- Saucisson Sec $8.00
- Scottish Salmon $12.00
  
  Black trumpet escabeche, herbed crème fraiche
- Jamon Iberico
- Mixto $15.00
- Chorizo Pamplona $7.00
- Lomo $9.00
- Rillette $7.00
  
  Duck confit, smoked bacon, pickled seasonal berries

Cheese
- Leonora $7.00
- Mahon $7.00
- Petit Basque $7.00
- Bleu De Basque $7.00
- Chef's Tasting
  
  $55.00 per person, $30.00 per person
- Idiazabal $7.00
- Boucheron $7.00
- La Peral $7.00
- Aged Manchego $7.00
- Serpa $7.00
- Mixto $15.00

Pintxos - Salted
- Olives $5.00
  
  Mixed olives, mahon, saucisson sec
- Almonds $4.00
  
  House smoked marcona almonds
- Figs $5.00
  
  Serrano ham-wrapped figs
- Boquerones $7.00
  
  Marinated anchovies, pickled vegetables, pine nuts

Pintxos - Sandwiches
- Shortrib $10.00
  
  Braised shortribs, bacon, asparagus, celery root aioli
- Tuna Tartare $10.00
  
  Big eye tuna, pickled guindilla, chorizo aioli
- Roast Pork $12.00
  
  Caper escabeche, membrillo, aged manchego

Shellfish
- Moules Basquaise $13.00
  
  Mussels, chorizo, frites, lemon aioli
- Lobster $17.00
  
  Smoked roe, brioche, truffle espuma
- Diver Scallops $18.00
  
  Cider demi-glace, benton's bacon, shaved apple

Fish
- Pulpo $12.00
  
  Spanish octopus, spicy tomato, smoked green olive aioli
- Rodaballo a La Plantxa $18.00
  
  Turbot, sauce pastis, baby fennel, citrus
- Merluza en Salsa Verde $14.00
  
  Sea bass, cockles, salsa verde
- Revuelto De Bacalao $13.00
  
  Soft scrambled egg, black cod, goat cheese, spinach

Brochettes
- Chicken $6.00
  
  Chicken, garbanzo puree, truffle jus
- Lamb $14.00
  
  Lamb loin, eggplant, bacon, sherry jus
- Albondigas $10.00
  
  Spiced meatballs, piperade, poached egg
- Prawns $12.00
  
  Shrimp, chorizo, grape tomato, espelette chile

Canapes
- Duck $10.00
  
  Duck confit, serrano ham, black cherry, la peral spread
- Pork Belly $8.00
  
  Berkshire pork belly, honey lacquer, shaved apples
- Kobe Beef $12.00
  
  Kobe beef, pisto bilbaina, romesco
- Crab $9.00
  
  Jumbo lump crab, avocado, espelette chile

Vegetables
- Green Beans $7.00
  
  Haricots verts, almonds, dates, orange segments, paprika sherry vinaigrette
- Patatas Asturianas $7.00
  
  Crispy potato, tomato compote, la peral cream
- Artichokes $12.00
  
  Baby artichokes, fresh pappardelle, meyer lemon, idiazabal
- Bomba Rice $12.00
  
  White asparagus, maitake mushroom, manchego
- Wild Mushrooms $12.00
  
  Wild mushrooms, roasted potato, shallot, parsley

Meats
- Entrecote $38.00
  
  Sirloin steak, catalan spinach, quince paste, fresh goat cheese
- Chuleta $18.00
  
  Berkshire pork loin, salbitxada, green onions, pork jus
- Lamb $28.00
  
  Lamb chops, artichoke purée, sweetbreads, seville orange
- Organic Chicken $18.00
  
  Brussels sprouts, chorizo, fingerling potatoes, herb jus
- Butifarra $15.00
  
  House made rabbit garlic sausage, judion bean stew, pickled cabbage

Desserts - Postres
- Gateaux Basque $8.00
  
  Whipped cream, figs, cherry syrup
- Torrijas $8.00
  
  Toasted brioche, caramel mousse, creme fraiche sherbert, orange
- Cuajada $8.00
  
  Sheep's cheese, spiced crema, green apple escabeche, mint, almonds
- Chocolate $8.00
  
  Chocolate mousse, flourless chocolate cake, passion fruit sorbet

After Dinner
- Garces Trading Co. Coffee $4.50
  
  Reserva (mexico)

First

Select one
- Jamon Serrano
  
  Egg salad, pickled guindilla
- Cured Salmon
  
  Black trumpet escabeche, herbed creme fraiche
- Home Made Granola
  
  Seasonal fruit, yogurt
- Tuna Tartare
  
  Chorizo aioli, golden endive
- Tortilla Espanola
  
  Saffron aioli, jamon serrano
- Shrimp Brochette
  
  Tiger shrimp, quail egg, roasted garlic aioli
- Escalivada
  
  Cherry tomato, cipollini onion, goat cheese
- Cheese Mixto
  
  Selection of three cheeses, acacia honey, membrillo

Second

Select one
- Revuelto
  
  Wild mushrooms, goat cheese espuma, truffle butter
- Smoked Trout
  
  Pickled red onion, baby arugula, vizcaina
- Grilled Romaine
  
  Sherry vinaigrette, mahon cheese, brown butter croutons
- Bocadillo De Mallorca
  
  Jamon serrano, mahon cheese
- Huevos Benedictos
  
  Poached egg, brioche toast, jamón serrano, truffle hollandaise
- Sangria Pancakes
  
  Seasonal fruit, raspberry red wine syrup
- Duck Salad
  
  Duck scrapple, lardons, poached egg
- Steak & Eggs
  
  Hanger steak, poached egg, romesco
- Bocadillo De Butifarra
  
  Garlic sausage, truffle vinaigrette, egg over easy

Side

Select one
- Piperade
- Grilled Asparagus
- Chorizo
- Pork Belly
- Patatas
- Maple Grits

Desserts

Select one
- Torrijas
  
  Toasted brioche, caramel mousse, creme fraiche sherbert, orange
- Brulee of Grapefruit
  
  Creme fraiche gelato

Menu for Tinto provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.