Mixed green, kalamata olives, Parmesan cheese, heirloom tomatoes and pickled red onions with a basil vinaigrette.

Heirloom tomato, sangria tomatoes, burrito mozzarella, arugula, balsamic reduction, basil, extra virgin olive oil.

Baby portabella mushroom, truffle zest sauce, fresh thyme, mozzarella cheese.

Garlic Parmesan alfredo sauce mozzarella cheese, garnished with chipotle soy dressed arugula salad.

Garlic puree, mix color heirloom tomatoes, mozzarellaand burrata cheese, garnished with basil, vinaigrette arugula salad.

Pesto caramelized onions, mozzarella cheese, garnished with a basil vinaigrette arugula salad.

Traditional bruschetta served on kalamata olive baguette.

Toasted kalamata olive bread sharp cheddar, mozzarella bacon smoked Gouda with heirloom tomato marinara sauce.

Cheese polenta, short ribs, baby carrots, gorgonzola parsley.

Puff pastry filled with beef, pork oliveand egg, served with chipotle cream sauce.

Serrano ham, manchego cheese, arugula, piquillo pepper served on olive bread.

Brioche buns topped with Gruyere cheese, pickled red onions and arugula.

Puff pastry filled with mozzarella, cotija oaxaca monterey, pepper jack served with a chipotle cream sauce.

Pretzel bun, sauerkraut, mustard ketchup, pickle.