For two pers.

A Bavarian schmankerl with stripes of cheese, mortadella sausage, onionsand dill cucumbers. Served with rye bread and butter.

Kind of Bavarian coleslaw with pretzel.

Nuernberger sausage pieces with mustard and a garnish of mild sauerkraut.

Pieces of spicy curry sausages with curry ketchup sauce and bread.

A slightly warm potato salad with glazed onions, fresh cucumber and roasted diced smoked ham on roman lettuce.

Variation of fine greens, cherry tomatoesand bellpepper, accompanied by our homemade mild mustard - balsamico dressing.

A tasty German speciality of slow cooked beef and vegetables in red wine, spiced with bell pepper, a touch of mild chilly and a hint of garlic.

A creamy soup of mild sauerkraut, bellpepperand onions, together with a touch of white wine and creme fraiche, topped with crispy smoked bacon.

Sunripened tomatoes in a heavy soup, herbed with Italian spices and topped with croutons.

A combination of sunriped tomatoes, fresh cucumber on romasalad, accompanied by original Greek feta cheese, olives, onionsand pepperonis and mediterranean herbs. For dressing we recommend only native olive oil and balsamico.

Variation of fine greens, tomatoesand bellpepper, accompanied by our homemade mild mustard - balsamico dressing and topped with croutons.

A slice from loaf of veal topped with grilled bacon on German coleslaw in a German roll, served with slightly warm speck-kartoffel salad.

2 nuernberger brats on Bavarian sauerkraut and mustard cream in a German roll, together with warm speck-kartoffelsalat.

Roasted stripes of schweinsbraten, onions and other veggies mixed with bratkartoffeln.

Wurstl and leberkase on sauerkraut with roasted potatoes.

Spatzle, sauerkraut, onionsand diced, smoked bacon and in creamy cheese sauce. Also available as vegetarian dish without bacon bits.

A fine steak panfried to perfection accompanied by a delicious roast-gravy, topped with roasted onions and served with homemade spatzle - noodles.

Stripes of finest beef steak with mushrooms, onions and other vegetables in a creme sauce. As for sides a grilled tomato and Swiss-style rosti (hash browns).

Slow cooked beef goulash with vegetables in red wine gravy, served with homemade swabian noodles - spatzle - and a side salad.

Pork Roast roasted fine, a friendly farmed loaf of pork together with deep brown beer gravy, red cabbage, and roasted potatoes.

Nuernberger brats on mild sauerkraut with roasted potatoes and mustard.

Curry sausages with spicy curry ketchup sauce, French fries and krautsalat.

Homemade spatzle noodles, sauteed in a creamy cheese sauce, topped with roasted onions and accompanied by a side salad.

Homemade spatzle noodles, with spring onions, zucchini, cherry tomatoesand mushrooms, accompanied by a side salad.

Vegetarian. With mushrooms, onions, spring onionsand mushroom sauce, served in a cast iron pan and accompanied by a side salad.

Slices of cold, smoked Scandinavian salmon with a homemade honey mustard sauce together with Swiss rosti style hash browns and a salad.

Panfried cod filet on tomato based mediterranean vegetables, accompanied by roasted potatoes.

Bread battered pork schnitzel, original Vienna style with lemon accompanied by French fries.

Bread battered slice of thin pork, crunchy panfried with huntersauce, containing creamsauce, mushrooms, onions and smoked bacon. Served with bratkartoffeln.

Bread battered pork schnitzel, crunchy panfried together with mild pepper sauce. Accompanied by sweet potato fries or French fries.

Bread battered pork schnitzel, topped with fried eggs and served together with bratkartoffeln.

Natural pork schnitzels in a mild creamy cognac sauce served with homemade spatzle and a grilled tomato.

Bread battered pork Schnitzel, crunchy Panfried and topped with pineapples under melted cheese, together with sweet potato fries or french fries.

With French fries.

With warm potato salad.

With French fries.

With French fries.

Warm Applestrudel with vanilla ice cream and whipped cream.

A speciality from the northern alps, kind of pancake with raisins and apple relish.

Pieces of chocolate cake with hot cherries, vanilla ice cream and whipped cream.

With vanilla ice cream and chocolate sauce.